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Journal of Agricultural Engineering

eISSN 2239-6268 - pISSN 1974-7071

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Editor-in-Chief: Riccardo Guidetti, Milan, Italy

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  • Avoidable food waste in the distribution sector: quantification and valorization

    Arianna Cusmai, Abhishek Dattu Narote, Alessio Tugnolo, Roberto Beghi, Valentina Giovenzana
    26-06-2025
    https://doi.org/10.4081/jae.2025.1844
    1458
    PDF: 498
    HTML: 99
  • Mitigating heat stress of dairy cows bred in a free-stall barn by sprinkler systems coupled with forced ventilation

    Alessandro D'Emilio, Simona M.C. Porto, Giovanni Cascone, Marco Bella, Marco Gulino
    190-195
    12-09-2017
    https://doi.org/10.4081/jae.2017.691
    2972
    PDF: 1113
    HTML: 383
  • Potential biogas production from agricultural by-products in Sicily. A case study of citrus pulp and olive pomace

    Francesca Valenti, Simona M.C. Porto, Giovanni Cascone, Claudia Arcidiacono
    196-202
    13-07-2017
    https://doi.org/10.4081/jae.2017.727
    3155
    PDF: 1323
    HTML: 307
  • Assessment of the territorial suitability for the creation of the greenways networks: Methodological application in the Sicilian landscape context

    Marzia Quattrone, Giovanna Tomaselli, Lara Riguccio, Patrizia Russo
    209-222
    12-09-2017
    https://doi.org/10.4081/jae.2017.696
    2975
    PDF: 923
    HTML: 272
  • Present and future of the numerical methods in buildings and infrastructures areas of biosystems engineering

    Francisco Ayuga
    1-12
    21-04-2015
    https://doi.org/10.4081/jae.2015.436
    3613
    PDF: 2181
    HTML: 3008
  • Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging

    Adeshina Fadeyibi, Zinash D. Osunde, Evans C. Egwim, Peter A. Idah
    137-146
    29-05-2017
    https://doi.org/10.4081/jae.2017.565
    2517
    PDF: 1330
    HTML: 444
  • Improving building energy modelling by applying advanced 3D surveying techniques on agri-food facilities

    Francesco Barreca, Giuseppe Modica, Salvatore Di Fazio, Viviana Tirella, Raimondo Tripodi, Carmelo Riccardo Fichera
    203-208
    27-09-2017
    https://doi.org/10.4081/jae.2017.677
    3502
    PDF: 1023
    HTML: 269
  • Thin-layer catalytic far-infrared radiation drying and flavour of tomato slices

    Ernest Ekow Abano, Hai Le Ma, Wenjuan Qu
    37-45
    20-06-2014
    https://doi.org/10.4081/jae.2014.226
    2926
    PDF: 1152
    HTML: 1178
  • What’s now, what’s new and what’s next in virgin olive oil elaboration systems? A perspective on current knowledge and future trends

    Maria Lisa Clodoveo, Tiziana Dipalmo, Cristina Schiano, Domenico La Notte, Sandra Pati
    49-59
    02-10-2014
    https://doi.org/10.4081/jae.2014.193
    3609
    PDF: 1429
    HTML: 3254
  • Passive ultra high frequency radio frequency identification systems for single-item identification in food supply chains

    Paolo Barge, Paolo Gay, Valentina Merlino, Cristina Tortia
    28-35
    17-02-2017
    https://doi.org/10.4081/jae.2017.584
    2747
    PDF: 981
    HTML: 1033
  • Influence of a hybrid drying combined with infrared and heat pump dryer on drying characteristics, colour, thermal imaging and bioaccessibility of phenolics and antioxidant capacity of mushroom slices

    Senanur Durgut Malçok, Azime Özkan Karabacak, Ertürk Bekar, Cüneyt Tunçkal, Canan Ece Tamer
    11-10-2023
    https://doi.org/10.4081/jae.2023.1537
    2324
    PDF: 1137
    HTML: 139
  • Agrivoltaic systems towards the European green deal and agricultural policies: a review

    Gabriella Impallomeni, Francesco Barreca
    11-11-2024
    https://doi.org/10.4081/jae.2024.1632
    2602
    PDF: 1059
    HTML: 327
  • Thermal comfort optimisation of vernacular rural buildings: passive solutions to retrofit a typical farmhouse in central Italy

    Maria Elena Menconi, Massimo Chiappini, Jan L.M. Hensen, David Grohmann
    127-136
    29-06-2017
    https://doi.org/10.4081/jae.2017.668
    2546
    PDF: 1448
    HTML: 356
  • Estimation of thermal conductivity of short pastry biscuit at different baking stages

    Chiara Cevoli, Angelo Fabbri, Simone Virginio Marai, Enrico Ferrari, Adriano Guarnieri
    64-69
    02-10-2014
    https://doi.org/10.4081/jae.2014.232
    3418
    PDF: 1126
    HTML: 1411
  • Variation in ultrasonic frequency and time as pre-treatments to air-drying of carrot

    Ernest Ekow Abano, Livingston Kobina Sam-Amoah, Ato Bart-Plange
    e23
    26-03-2013
    https://doi.org/10.4081/jae.2012.e23
    3337
    PDF: 1312
    HTML: 575
  • Assessment of an expanded-polypropylene isothermal box to improve logistic sustainability of catering services

    Andrea Casson, Valentina Giovenzana, Alessio Tugnolo, Alessia Pampuri, Ilaria Fiorindo, Roberto Beghi, Riccardo Guidetti
    28-06-2021
    https://doi.org/10.4081/jae.2021.1139
    2199
    PDF: 1128
    HTML: 261
  • Estimation of semolina dough rheological parameters by inversion of a finite elements model

    Angelo Fabbri, Chiara Cevoli
    95-99
    01-10-2015
    https://doi.org/10.4081/jae.2015.469
    2919
    PDF: 992
    HTML: 881
  • Comparative evaluation of mechanised and manual threshing options for Amankwatia and AGRA rice varieties in Ghana

    Shadrack Kwadwo Amponsah, Ahmad Addo, Komla Dzisi, Jean Moreira, Sali Atanga Ndindeng
    181-189
    26-07-2017
    https://doi.org/10.4081/jae.2017.684
    3893
    PDF: 1898
    HTML: 2435
  • Performance evaluation of a developed rice-processing machine

    Adisa A. Folami, Eberendu N. Obioha, Aderinlewo A. Adewole, Kuye S. Ibiyemi
    171-176
    29-09-2016
    https://doi.org/10.4081/jae.2016.506
    4928
    PDF: 2148
    HTML: 3848
  • Pallet standards in agri-food sector: a brief survey

    Alessandro Trevisani, Eleonora Iaccheri, Angelo Fabbri, Adriano Guarnieri
    90-95
    02-10-2014
    https://doi.org/10.4081/jae.2014.220
    3702
    PDF: 1703
    HTML: 4102
  • Simple and efficient approach for shelf-life test on frozen spinach and parsley

    Eleonora Iaccheri, Chiara Cevoli, Santina Romani, Marco Dalla Rosa, Giovanni Molari, Angelo Fabbri
    30-09-2021
    https://doi.org/10.4081/jae.2021.1199
    1966
    PDF: 808
    HTML: 1561
  • The early development of agricultural engineering disciplines in Italy

    Alessandro Santini
    04-09-2025
    https://doi.org/10.4081/jae.2025.1909
    465
    PDF: 889
    HTML: 94
  • Hyperspectral imaging system to online monitoring the soy flour content in a functional pasta

    Roberto Romaniello, Antonietta Eliana Barrasso, Antonio Berardi, Claudio Perone, Antonia Tamborrino, Filippo Catalano, Antonietta Baiano
    04-08-2023
    https://doi.org/10.4081/jae.2023.1535
    1899
    PDF: 621
    HTML: 47
  • Modelling sensorial and nutritional changes to better define quality and shelf life of fresh-cut melons

    Maria Luisa Amodio, Antonio Derossi, Giancarlo Colelli
    e6
    14-06-2013
    https://doi.org/10.4081/jae.2013.e6
    4484
    PDF: 1485
    HTML: 866
  • A continuous high voltage electrostatic field system for thawing food materials

    Ehsan Movahedi, Morteza Sadeghi, Amin Allah Masoumi, Naser Hamdami
    10-05-2021
    https://doi.org/10.4081/jae.2021.1163
    1823
    PDF: 852
    HTML: 192
  • A low-energy storage container for food and agriculture products

    Francesco Barreca, Pasquale Praticò, Giuseppe Davide Cardinali
    30-09-2021
    https://doi.org/10.4081/jae.2021.1174
    1989
    PDF: 886
    HTML: 41
  • Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

    Alessio Cappelli, Lucrezia Lupori, Enrico Cini
    22-03-2023
    https://doi.org/10.4081/jae.2023.1479
    2886
    PDF: 1519
    HTML: 226
  • Machines for non-chemical intra-row weed control in narrow and wide-row crops: a review

    Andrea Peruzzi, Luisa Martelloni, Christian Frasconi, Marco Fontanelli, Michel Pirchio, Michele Raffaelli
    57-70
    01-06-2017
    https://doi.org/10.4081/jae.2017.583
    6947
    PDF: 3417
    Appendix: 451
    HTML: 4441
  • Energy analysis to assess the environmental sustainability of the dairy chain

    Valentina Giovenzana, Alessandra Fusi, Roberto Beghi, Riccardo Guidetti
    e16
    18-12-2012
    https://doi.org/10.4081/jae.2012.e16
    3315
    PDF: 972
    HTML: 403
  • Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

    Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli
    22-27
    08-03-2016
    https://doi.org/10.4081/jae.2016.497
    3475
    PDF: 1682
    HTML: 2127
  • Towards the environmental sustainability assessment for the viticulture

    Lucia Recchia, Daniele Sarri, Marco Rimediotti, Paolo Boncinelli, Enrico Cini, Marco Vieri
    19-28
    05-04-2018
    https://doi.org/10.4081/jae.2018.586
    2708
    PDF: 1614
    HTML: 141
  • Environmental impact assessment of three packages for high-quality extra-virgin olive oil

    Antonio Guiso, Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Fabio Baldi, Paolo Spugnoli
    191-196
    15-12-2016
    https://doi.org/10.4081/jae.2016.515
    3501
    PDF: 1657
    Appendix: 447
    HTML: 1806
  • Influence of automatic feeding systems on design and management of dairy farms

    Francesco Da Borso, Alessandro Chiumenti, Maurizia Sigura, Andrea Pezzuolo
    48-52
    31-03-2017
    https://doi.org/10.4081/jae.2017.642
    5999
    PDF: 3346
  • Scale-up analysis and critical issues of an experimental pilot plant for edible film production using agricultural waste processing

    Fabrizio Sarghini, Prospero Di Pierro, Antonio Veneruso, Paolo Masi
    e22
    26-03-2013
    https://doi.org/10.4081/jae.2012.e22
    3948
    PDF: 1178
    HTML: 1665
  • Measurement of food colour in L*a*b* units from RGB digital image using least squares support vector machine regression

    Roberto Romaniello, Alessandro Leone, Giorgio Peri
    138-143
    18-12-2015
    https://doi.org/10.4081/jae.2015.482
    4344
    PDF: 1518
    HTML: 4433
  • Avocado oil extraction processes: method for cold-pressed high-quality edible oil production versus traditional production

    Giacomo Costagli, Matteo Betti
    115-122
    16-10-2015
    https://doi.org/10.4081/jae.2015.467
    70274
    PDF: 10546
    HTML: 116121
  • Abstracts of the 10th Conference of the Italian Society of Agricultural Engineering

    Danilo Monarca, Massimo Cecchini
    1-75
    08-09-2013
    https://doi.org/10.4081/jae.2013.s1
    3266
    PDF: 3933
  • Grain kernel damage during threshing: a comprehensive review of theories and models

    George Ashwehmbom Looh, Fangping Xie, Xiushan Wang, Augustine Ngiejungbwen Looh, Hamdaoui Hind
    02-01-2025
    https://doi.org/10.4081/jae.2025.1674
    2147
    PDF: 1585
    HTML: 606
  • Effectiveness of the mechanical excitation applied to the olive paste: possible improving of the oil yield, in malaxation phase, by vibration systems

    Tullia Gallina Toschi, Annachiara Berardinelli, Chiara Cevoli, Eleonora Iaccheri, Giuseppe Di Lecce, Alessandra Bendini, Luigi Ragni
    166-169
    28-02-2014
    https://doi.org/10.4081/jae.2013.225
    3568
    PDF: 1119
    HTML: 1293
  • Thermo-mechanical response of rigid plastic laminates for greenhouse covering

    Silvana Fuina, Giuseppe C. Marano, Giuseppe Puglisi, Domenico De Tommasi, Giacomo Scarascia-Mugnozza
    157-163
    29-09-2016
    https://doi.org/10.4081/jae.2016.549
    81485
    PDF: 1289
    HTML: 567
  • Recent advances in pest and disease recognition: a comprehensive review

    Honglin Liu, Bisheng Zhan, Ruitong Fang, Yi Zhang, Yujiao Ma, Ze Shen, Qirong Mao
    05-08-2025
    https://doi.org/10.4081/jae.2025.1776
    1811
    PDF: 1116
    HTML: 35
  • Mechanical distribution of beneficial arthropods in greenhouse and open field: A review

    Rita Papa, Giuseppe Manetto, Emanuele Cerruto, Sabina Failla
    81-91
    27-02-2018
    https://doi.org/10.4081/jae.2018.785
    2097
    PDF: 1224
    HTML: 96
  • Systematic layout planning of wineries: the case of Rioja region (Spain)

    Javier Gómez, Alberto Tascón, Francisco Ayuga
    34-41
    05-04-2018
    https://doi.org/10.4081/jae.2018.778
    3845
    PDF: 2011
    HTML: 1949
  • Application of response surface methodology for optimisation of Cornelian cherry - Capia pepper leather dried in a heat pump drying system

    Senanur Durgut Malçok, Azime Özkan Karabacak, Cüneyt Tunçkal, Canan Ece Tamer
    11-10-2023
    https://doi.org/10.4081/jae.2023.1538
    1550
    PDF: 778
    HTML: 54
  • Fast measurement by infrared spectroscopy as support to woody biofuels quality determination

    Daniele Duca, Andrea Pizzi, Manuela Mancini, Giorgio Rossini, Chiara Mengarelli, Alessio Ilari, Giulia Lucesoli, Giuseppe Toscano, Ester Foppa Pedretti
    17-21
    08-03-2016
    https://doi.org/10.4081/jae.2016.499
    3053
    PDF: 1348
    HTML: 1305
  • A fuzzy-based model to implement the global safety buildings index assessment for agri-food buildings

    Francesco Barreca, Giuseppe Cardinali, Carmelo Riccardo Fichera, Luigi Lamberto, Giuseppe Modica
    24-31
    20-06-2014
    https://doi.org/10.4081/jae.2014.227
    2953
    PDF: 1140
    HTML: 682
  • Noxious gases in rabbit housing systems: effects of cross and longitudinal ventilation

    Francesco da Borso, Alessandro Chiumenti, Marco Mezzadri, Francesco Teri
    222-229
    15-12-2016
    https://doi.org/10.4081/jae.2016.572
    2630
    PDF: 1103
    HTML: 1083
  • Energy consumption and analysis of industrial drying plants for fresh pasta process

    Lucio Brunetti, Ferruccio Giametta, Pasquale Catalano, Francesco Villani, Jonathan Fioralba, Flavio Fucci, Giovanna La Fianza
    167-171
    18-12-2015
    https://doi.org/10.4081/jae.2015.478
    5128
    PDF: 1469
    HTML: 5376
  • Physical and gas permeation properties of five-layer polyethylene film used as greenhouse roof

    Abdelkader Dehbi, Boulos Youssef, Abdel-Hamid I. Mourad, Corinne Chappey, Pietro Picuno, Dina Statuto
    124-129
    27-02-2018
    https://doi.org/10.4081/jae.2018.797
    1977
    PDF: 851
    HTML: 225
  • Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device

    Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli
    109-116
    01-06-2017
    https://doi.org/10.4081/jae.2017.639
    2633
    PDF: 1302
    HTML: 425
  • Dynamic neural network modeling of thermal environments of two adjacent single-span greenhouses with different thermal curtain positions

    Timothy Denen Akpenpuun, Qazeem Opeyemi Ogunlowo, Wook-Ho Na, Prabhat Dutta, Anis Rabiu, Misbaudeen Aderemi Adesanya, Mohammadreza Nariman, Ezatullah Zakir, Hyeon Tae Kim, Hyun-Woo Lee
    20-02-2024
    https://doi.org/10.4081/jae.2024.1563
    3330
    PDF: 486
    SUPPLEMENTARY MATERIAL: 159
    HTML: 52
  • Estimating rice yield under different wheat residue coverage levels using multispectral Gaofen satellite data and remote sensing indices

    Muhammad Sohail Memon, Shuren Chen, Jun Guo, Babar Iqbal, Zhiqiang Du, Mohamed Farag Taha, Noreena Memon
    23-06-2025
    https://doi.org/10.4081/jae.2025.1698
    2079
    PDF: 476
    Supplementary: 129
    HTML: 35
  • On the influence of the alternation of two different cooling systems on dairy cow daily activities

    Simona M.C. Porto, Alessandro D'Emilio, Giovanni Cascone
    21-27
    17-02-2017
    https://doi.org/10.4081/jae.2017.577
    2686
    PDF: 1388
    HTML: 573
  • Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy

    Roberto Beghi, Valentina Giovenzana, Raffaele Civelli, Enrico Cini, Riccardo Guidetti
    e8
    04-10-2013
    https://doi.org/10.4081/jae.2013.e8
    4365
    PDF: 1394
    HTML: 1046
  • The health risk of the agricultural production in potentially contaminated sites: an environmental-health risk analysis

    Giovanni Russo, Giuseppe Verdiani
    e15
    18-12-2012
    https://doi.org/10.4081/jae.2012.e15
    3314
    PDF: 999
    HTML: 486
  • Theoretical and experimental study on mechanical characterisation of a water drop impact on a solid surface

    Luigi Cavazza, Adriano Guarnieri, Angelo Fabbri, Chiara Cevoli, Giovanni Molari
    12-16
    08-03-2016
    https://doi.org/10.4081/jae.2016.487
    2632
    PDF: 1106
    HTML: 1255
  • A landscape project for the coexistence of agriculture and nature: a proposal for the coastal area of a Natura 2000 site in Sicily (Italy)

    Lara Riguccio, Laura Carullo, Patrizia Russo, Giovanna Tomaselli
    61-71
    10-06-2016
    https://doi.org/10.4081/jae.2016.518
    3542
    PDF: 1488
    HTML: 1400
  • Fluorescence hyper-spectral imaging to detecting faecal contamination on fresh tomatoes

    Roberto Romaniello, Giorgio Peri, Alessandro Leone
    7-11
    08-03-2016
    https://doi.org/10.4081/jae.2016.491
    2298
    PDF: 1083
    HTML: 857
  • Performance of a driven hitch-cart for draft animal power under different power take-off torque and ballast levels condition

    Piernicola Masella, Lorenzo Guerrini, Alessandro Parenti, Fabio Baldi, Paolo Spugnoli
    230-236
    15-12-2016
    https://doi.org/10.4081/jae.2016.538
    2224
    PDF: 1011
    HTML: 728
  • Effect of different postharvest pre-treatments on the overall quality of organic strawberries during cold storage

    Burcu Aykanat, Francesco Genovese, Naouel Admane, Vincenzo Verrastro, Simona Marianna Sanzani, Maria Maddalena Cavalluzzi, Attilio Matera
    08-08-2025
    https://doi.org/10.4081/jae.2025.1752
    1075
    PDF: 902
    HTML: 281
  • Structural strength analysis of a rotary drum mower during harvesting

    H. Kursat Celik, Ibrahim Akinci, Nuri Caglayan, Allan E.W. Rennie
    16-02-2024
    https://doi.org/10.4081/jae.2024.1557
    2254
    PDF: 834
    HTML: 26
  • Application of ground penetrating radar technology in moisture content detection of stored grain

    Fan Cui, Guoqi Dong, Baiping Chen, Penglin Yong, Suping Peng
    15-09-2022
    https://doi.org/10.4081/jae.2022.1472
    2239
    PDF: 1037
    HTML: 143
  • Aeroponic systems design: considerations and challenges

    Albert Min, Nam Nguyen, Liam Howatt, Marlowe Tavares, Jaho Seo
    15-09-2022
    https://doi.org/10.4081/jae.2022.1387
    8992
    PDF: 3937
    Appendix: 259
    HTML: 5779
  • Investigating the impact of integrating land consolidation with agricultural mechanization on the technical, energy, and environmental dimensions of paddy production

    Farshad Haghjooy Maklavani, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Hamed Afshari
    11-02-2025
    https://doi.org/10.4081/jae.2025.1721
    1670
    PDF: 662
    Supplementary: 108
    HTML: 40
  • Reduction of odorous compounds emissions from swine slurry by electrolytic treatments and copper addition

    Mauro Podrecca, Alessandro Chiumenti, Francesco Da Borso, Marco Contin, Maria De Nobili
    12-20
    17-02-2017
    https://doi.org/10.4081/jae.2017.546
    2192
    PDF: 1105
    HTML: 570
  • Comparative analysis of soil-sampling methods used in precision agriculture

    José Roberto Moreira Ribeiro Gonçalves, Gabriel Araújo e Silva Ferraz, Étore Francisco Reynaldo, Diego Bedin Marin, Patrícia Ferreira Ponciano Ferraz, Manuel Pérez-Ruiz, Giuseppe Rossi, Marco Vieri, Daniele Sarri
    25-01-2021
    https://doi.org/10.4081/jae.2021.1117
    6494
    PDF: 2022
    HTML: 397
  • Design of a double-layer perforated air distribution system for greenhouses using computational fluid dynamics

    Yerim Jo, Sangik Lee, Byung-hun Seo, Jong-hyuk Lee, Dongsu Kim, Yejin Seo, Dongwoo Kim, Jimin Shim, Won Choi
    20-10-2025
    https://doi.org/10.4081/jae.2025.1877
    974
    PDF: 627
    HTML: 30
  • A survey of Italian compost dairy barns

    Lorenzo Leso, Maurizio Uberti, Wasseem Morshed, Matteo Barbari
    e17
    18-12-2013
    https://doi.org/10.4081/jae.2013.e17
    5111
    PDF: 1706
    HTML: 1220
  • Agricultural mechanization perspective in Pakistan: present challenges and digital future

    Gohar Gulshan Mahmood, Sandro Liberatori, Fabrizio Mazzetto
    04-04-2025
    https://doi.org/10.4081/jae.2025.1636
    2260
    PDF: 1609
    Supplementary: 198
    HTML: 509
  • Development of a flaming machine for the disinfection of poultry grow-out facilities

    Michele Raffaelli, Marco Fontanelli, Christian Frasconi, Angelo Innocenti, Lamberto Dal Re, Lia Bardasi, Giorgio Galletti, Andrea Peruzzi
    e4
    14-06-2013
    https://doi.org/10.4081/jae.2013.e4
    4037
    PDF: 1383
    HTML: 1650
  • Identifying areas suitable for wine tourism through the use of multi-criteria and geographic information system: the method and its application in the countryside around Mount Etna (Sicily)

    Lara Riguccio, Giovanna Tomaselli, Laura Carullo, Danilo Verde, Patrizia Russo
    88-98
    01-06-2017
    https://doi.org/10.4081/jae.2017.624
    3286
    PDF: 1279
    HTML: 665
  • The design of a force feedback soft gripper for tomato harvesting

    Asiwan Kultongkham, Supakit Kumnon, Tawan Thintawornkul, Teeranoot Chanthasopeephan
    18-03-2021
    https://doi.org/10.4081/jae.2021.1090
    6297
    PDF: 2494
    HTML: 765
  • Effect of envelope characteristics on the accuracy of discretised greenhouse model in TRNSYS

    Qazeem Opeyemi Ogunlowo, Wook Ho Na, Anis Rabiu, Misbaudeen Aderemi Adesanya, Timothy Denen Akpenpuun, Hyeon Tae Kim, Hyun Woo Lee
    07-07-2022
    https://doi.org/10.4081/jae.2022.1420
    2203
    Appendix: 408
    PDF: 650
    HTML: 160
  • Hyperspectral prediction of pigment content in tomato leaves based on logistic-optimized sparrow search algorithm and back propagation neural network

    Jiangui Zhao, Tingyu Zhu, Zhichao Qiu, Tao Li, Guoliang Wang, Zhiwei Li, Huiling Du
    20-06-2023
    https://doi.org/10.4081/jae.2023.1528
    1572
    PDF: 1304
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  • Comparative study of coating agents for prevention of fine-dust-induced light transmittance reduction in greenhouse covering materials

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Vol. 57 No. 3 (2026)
Estimating indoor heat stress in broiler and swine facilities using high-resolution Geo-KOMPSAT-2A satellite data
Rial Arifin Rajagukguk et al.
7 July 2026
Vol. 57 No. 3 (2026)
BIM concepts integration in academic education: a cross-sectional analysis
Andrea De Montis et al.
7 July 2026
Vol. 57 No. 3 (2026)
Evaluation of cross-flow filtration and electrodialysis in four wine varieties under industrial conditions
Maria Alleri et al.
7 July 2026
Journal of Agricultural Engineering

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