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The health risk of the agricultural production in potentially contaminated sites: an environmental-health risk analysis

Giovanni Russo, Giuseppe Verdiani

e15

18-12-2012

https://doi.org/10.4081/jae.2012.e15

3197

PDF: 948

HTML: 478
Avoidable food waste in the distribution sector: quantification and valorization

Arianna Cusmai, Abhishek Dattu Narote, Alessio Tugnolo, Roberto Beghi, Valentina Giovenzana

26-06-2025

https://doi.org/10.4081/jae.2025.1844

1244

PDF: 403

HTML: 73
Passive ultra high frequency radio frequency identification systems for single-item identification in food supply chains

Paolo Barge, Paolo Gay, Valentina Merlino, Cristina Tortia

28-35

17-02-2017

https://doi.org/10.4081/jae.2017.584

2620

PDF: 927

HTML: 1024
Thin-layer catalytic far-infrared radiation drying and flavour of tomato slices

Ernest Ekow Abano, Hai Le Ma, Wenjuan Qu

37-45

20-06-2014

https://doi.org/10.4081/jae.2014.226

2810

PDF: 1097

HTML: 1157
Estimation of thermal conductivity of short pastry biscuit at different baking stages

Chiara Cevoli, Angelo Fabbri, Simone Virginio Marai, Enrico Ferrari, Adriano Guarnieri

64-69

02-10-2014

https://doi.org/10.4081/jae.2014.232

3285

PDF: 1075

HTML: 1396
Influence of a hybrid drying combined with infrared and heat pump dryer on drying characteristics, colour, thermal imaging and bioaccessibility of phenolics and antioxidant capacity of mushroom slices

Senanur Durgut Malçok, Azime Özkan Karabacak, Ertürk Bekar, Cüneyt Tunçkal, Canan Ece Tamer

11-10-2023

https://doi.org/10.4081/jae.2023.1537

2021

PDF: 984

HTML: 97
Technological innovation in the winery addressing oenology 4.0: testing of an automated system for the alcoholic fermentation management

Valentina Giovenzana, Stefano Baroffio, Roberto Beghi, Andrea Casson, Alessia Pampuri, Alessio Tugnolo, Diego De Filippi, Riccardo Guidetti

23-12-2021

https://doi.org/10.4081/jae.2021.1213

1454

PDF: 748

Appendix: 250

HTML: 142
Variation in ultrasonic frequency and time as pre-treatments to air-drying of carrot

Ernest Ekow Abano, Livingston Kobina Sam-Amoah, Ato Bart-Plange

e23

26-03-2013

https://doi.org/10.4081/jae.2012.e23

3244

PDF: 1259

HTML: 567
Simple and efficient approach for shelf-life test on frozen spinach and parsley

Eleonora Iaccheri, Chiara Cevoli, Santina Romani, Marco Dalla Rosa, Giovanni Molari, Angelo Fabbri

30-09-2021

https://doi.org/10.4081/jae.2021.1199

1751

PDF: 755

HTML: 1417
Environmental impact assessment of three packages for high-quality extra-virgin olive oil

Antonio Guiso, Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Fabio Baldi, Paolo Spugnoli

191-196

15-12-2016

https://doi.org/10.4081/jae.2016.515

3376

PDF: 1508

Appendix: 420

HTML: 1769
Solid tailings after supercritical CO₂ extraction of lignocellulosic biomass as a source of quality biochar for energetic use and as soil improvement

Wioleta Radawiec, Janusz Gołaszewski, Barbara Kalisz

21-06-2023

https://doi.org/10.4081/jae.2023.1344

1517

PDF: 331

HTML: 34
Evaluating the efficiency of energy use in cultivation of medicinal plants: a case study on garden thyme and peppermint employing life cycle assessment and support vector machine modeling

Farid Tamhidi, Morteza Almassi, Mohammad Ghahderijani, Hossein Bakhoda

17-02-2025

https://doi.org/10.4081/jae.2025.1723

946

PDF: 532

HTML: 33
The impact on the landscape, environment and society of new productive chains in a mountain area: strategies, analysis and future perspectives

Simona Rainis, Franco Sulli, Sirio Rossano Secondo Cividino, Eliana Cossio

e2

30-06-2012

https://doi.org/10.4081/jae.2012.e2

5538

PDF: 921

HTML: 6998
Design and preliminary test of a fluidised bed photoreactor for ethylene oxidation on mesoporous mixed SiO2/TiO2 nanocomposites under UV-A illumination

Maria Lucia V. de Chiara, Maria Luisa Amodio, Francesco Scura, Luigina Spremulli, Giancarlo Colelli

146-152

21-12-2014

https://doi.org/10.4081/jae.2014.435

3088

PDF: 1230

HTML: 2881
Assessment of an expanded-polypropylene isothermal box to improve logistic sustainability of catering services

Andrea Casson, Valentina Giovenzana, Alessio Tugnolo, Alessia Pampuri, Ilaria Fiorindo, Roberto Beghi, Riccardo Guidetti

28-06-2021

https://doi.org/10.4081/jae.2021.1139

2004

PDF: 1046

HTML: 179
A study comparing energy consumption and environmental emissions in ostrich meat and egg production

Behrooz Behboodi, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Saeed Firouzi

11-02-2025

https://doi.org/10.4081/jae.2025.1718

979

PDF: 409

HTML: 26
Energy analysis to assess the environmental sustainability of the dairy chain

Valentina Giovenzana, Alessandra Fusi, Roberto Beghi, Riccardo Guidetti

e16

18-12-2012

https://doi.org/10.4081/jae.2012.e16

3194

PDF: 922

HTML: 396
Effects of equipments and processing conditions on quality of fresh-cut produce

Francisca Aba Ansah, Maria Luisa Amodio, Maria Lucia Valeria De Chiara, Giancarlo Colelli

139-150

27-03-2018

https://doi.org/10.4081/jae.2018.827

2323

PDF: 1614

HTML: 291
Scale-up analysis and critical issues of an experimental pilot plant for edible film production using agricultural waste processing

Fabrizio Sarghini, Prospero Di Pierro, Antonio Veneruso, Paolo Masi

e22

26-03-2013

https://doi.org/10.4081/jae.2012.e22

3784

PDF: 1119

HTML: 1656
A low-energy storage container for food and agriculture products

Francesco Barreca, Pasquale Praticò, Giuseppe Davide Cardinali

30-09-2021

https://doi.org/10.4081/jae.2021.1174

1838

PDF: 787

HTML: 31
A fuzzy-based model to implement the global safety buildings index assessment for agri-food buildings

Francesco Barreca, Giuseppe Cardinali, Carmelo Riccardo Fichera, Luigi Lamberto, Giuseppe Modica

24-31

20-06-2014

https://doi.org/10.4081/jae.2014.227

2837

PDF: 1052

HTML: 673
Environmental impact assessment of maize cultivation system considering different irrigation methods

Filippo Vigo, Michele Zoli, Daniela Lovarelli, Jacopo Bacenetti

12-05-2025

https://doi.org/10.4081/jae.2025.1663

691

PDF: 550

Supplementary: 97

HTML: 55
Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli

22-27

08-03-2016

https://doi.org/10.4081/jae.2016.497

3331

PDF: 1603

HTML: 2111
Using Landsat 8 imagery in detecting cork oak (Quercus suber L.) woodlands: a case study in Calabria (Italy)

Giuseppe Modica, Francesco Solano, Angelo Merlino, Salvatore Di Fazio, Francesco Barreca, Luigi Laudari, Carmelo Riccardo Fichera

205-215

15-12-2016

https://doi.org/10.4081/jae.2016.571

3088

PDF: 1176

HTML: 919
Open problems in traceability: from raw materials to finished food products

Lorenzo Comba, Fabrizio Dabbene, Paolo Gay, Cristina Tortia

08-09-2013

https://doi.org/10.4081/jae.2013.272

1840

PDF: 1056
Multi-temporal geomorphometric analysis to assess soil erosion under different tillage practices: A methodological case study

Sara Cucchiaro, Laura Carretta, Paolo Nasta, Federico Cazorzi, Roberta Masin, Nunzio Romano, Paolo Tarolli

31-03-2022

https://doi.org/10.4081/jae.2022.1279

1658

PDF: 769

Appendix: 199

HTML: 70
Modelling sensorial and nutritional changes to better define quality and shelf life of fresh-cut melons

Maria Luisa Amodio, Antonio Derossi, Giancarlo Colelli

e6

14-06-2013

https://doi.org/10.4081/jae.2013.e6

4331

PDF: 1410

HTML: 852
Assessment of the territorial suitability for the creation of the greenways networks: Methodological application in the Sicilian landscape context

Marzia Quattrone, Giovanna Tomaselli, Lara Riguccio, Patrizia Russo

209-222

12-09-2017

https://doi.org/10.4081/jae.2017.696

2806

PDF: 847

HTML: 255
The cross-border project between France and Italy MARS+. Sub-project - Innovative technologies for the mechanization of the areas hard to reach

G. Tirrò, R. Lisci, M. Rimediotti, D. Sarri, M. Vieri

08-09-2013

https://doi.org/10.4081/jae.2013.328

1850

PDF: 2299
RENEWABLE ENERGY CONTENT OF FATTY ACID METHYL ESTERS (FAME) AND GLYCEROL

Giuseppe Toscano, Daniele Duca

47-53

31-12-2009

https://doi.org/10.4081/jae.2009.90

1759

PDF: 845
Vernacular farm buildings in landscape planning: a typological analysis in a southern Italian region

Pietro Picuno

e20

18-12-2012

https://doi.org/10.4081/jae.2012.e20

3683

PDF: 1285

HTML: 1800
Best practices in post-flood surveys: The study case of Pioverna torrent

Alessio Cislaghi, Gian Battista Bischetti

28-06-2022

https://doi.org/10.4081/jae.2022.1312

3244

PDF: 792

HTML: 75
Solid biofuels production from agricultural residues and processing by-products by means of torrefaction treatment: the case of sunflower chain

Daniele Duca, Giovanni Riva, Ester Foppa Pedretti, Giuseppe Toscano, Chiara Mengarelli, Giorgio Rossini

97-102

05-11-2014

https://doi.org/10.4081/jae.2014.416

3713

PDF: 1146

HTML: 793
Valorisation of vernacular farm buildings for the sustainable development of rural tourism in mountain areas of the Adriatic-Ionian macro-region

Dina Statuto, Pietro Picuno

21-26

02-08-2017

https://doi.org/10.4081/jae.2017.643

2521

PDF: 1162
Pallet standards in agri-food sector: a brief survey

Alessandro Trevisani, Eleonora Iaccheri, Angelo Fabbri, Adriano Guarnieri

90-95

02-10-2014

https://doi.org/10.4081/jae.2014.220

3565

PDF: 1468

HTML: 3995
Present and future of the numerical methods in buildings and infrastructures areas of biosystems engineering

Francisco Ayuga

1-12

21-04-2015

https://doi.org/10.4081/jae.2015.436

3480

PDF: 2064

HTML: 3002
Grain kernel damage during threshing: a comprehensive review of theories and models

George Ashwehmbom Looh, Fangping Xie, Xiushan Wang, Augustine Ngiejungbwen Looh, Hamdaoui Hind

02-01-2025

https://doi.org/10.4081/jae.2025.1674

1769

PDF: 1160

HTML: 416
Hyperspectral imaging system to online monitoring the soy flour content in a functional pasta

Roberto Romaniello, Antonietta Eliana Barrasso, Antonio Berardi, Claudio Perone, Antonia Tamborrino, Filippo Catalano, Antonietta Baiano

04-08-2023

https://doi.org/10.4081/jae.2023.1535

1735

PDF: 555

HTML: 38
Towards the environmental sustainability assessment for the viticulture

Lucia Recchia, Daniele Sarri, Marco Rimediotti, Paolo Boncinelli, Enrico Cini, Marco Vieri

19-28

05-04-2018

https://doi.org/10.4081/jae.2018.586

2563

PDF: 1550

HTML: 130
Thermo-fluid-dynamic modelling of a cold store for cheese maturation

Ferruccio Giametta, Flavio Fucci, Pasquale Catalano, Giovanna La Fianza

e26

26-03-2013

https://doi.org/10.4081/jae.2012.e26

3526

PDF: 958

HTML: 439
Effect of variable chipping clearance and operational speed on the cassava chip geometry

Samuel Kojo Ahorsu, Hayford Ofori, Jonathan Ampah, Ernest Kodzo Kumah, Maxwell Budu

28-06-2022

https://doi.org/10.4081/jae.2022.1303

1140

PDF: 659

HTML: 181
UHF-RFID solutions for logistics units management in the food supply chain

Paolo Barge, Paolo Gay, Valentina Merlino, Cristina Tortia

08-09-2013

https://doi.org/10.4081/jae.2013.301

1469

PDF: 899
Soil compaction in Northern Italian vineyards: challenges and mitigation strategies

Domenico Pessina, Valeria Tadini, Lavinia Eleonora Galli

13-02-2025

https://doi.org/10.4081/jae.2025.1729

934

PDF: 327

HTML: 56
Towards a smart automated surface irrigation management in rice-growing areas in Italy

Daniele Masseroni, Jasim Uddin, Reece Tyrrell, Iven Mareels, Claudio Gandolfi, Arianna Facchi

42-48

17-02-2017

https://doi.org/10.4081/jae.2017.585

3667

PDF: 1580

HTML: 1364
Effect of different technologies and animal manures on solid-liquid separation efficiencies

Giorgia Cocolo, Silvia Curnis, Maibritt Hjorth, Giorgio Provolo

e9

27-09-2012

https://doi.org/10.4081/jae.2012.e9

4625

PDF: 1220

HTML: 1000
Avocado oil extraction processes: method for cold-pressed high-quality edible oil production versus traditional production

Giacomo Costagli, Matteo Betti

115-122

16-10-2015

https://doi.org/10.4081/jae.2015.467

69623

PDF: 10369

HTML: 115403
Exploring the feasibility of near-infrared spectroscopy in analyzing and predicting the chemical and biochemical changes of chitin-amended soils

Ken Abamba Omwange, Ana Chen, Renfu Lu, Carly Daiek, Julie Celini, Yan Liu

03-02-2025

https://doi.org/10.4081/jae.2025.1710

747

PDF: 340

HTML: 21
A new eco-friendly packaging material made of straw and bioplastic

Giuseppe Rossi, Leonardo Conti, Lorenzo Fiorineschi , Massimiliano Marvasi, Massimo Monti, Federico Rotini, Marco Togni, Matteo Barbari

185-191

13-10-2020

https://doi.org/10.4081/jae.2020.1088

6072

PDF: 2145

HTML: 2349
Fluorescence hyper-spectral imaging to detecting faecal contamination on fresh tomatoes

Roberto Romaniello, Giorgio Peri, Alessandro Leone

7-11

08-03-2016

https://doi.org/10.4081/jae.2016.491

2181

PDF: 1035

HTML: 841
Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

Alessio Cappelli, Lucrezia Lupori, Enrico Cini

22-03-2023

https://doi.org/10.4081/jae.2023.1479

2544

PDF: 1310

HTML: 183
Identifying areas suitable for wine tourism through the use of multi-criteria and geographic information system: the method and its application in the countryside around Mount Etna (Sicily)

Lara Riguccio, Giovanna Tomaselli, Laura Carullo, Danilo Verde, Patrizia Russo

88-98

01-06-2017

https://doi.org/10.4081/jae.2017.624

3144

PDF: 1213

HTML: 628
Time consumption and productivity of a medium size mobile tower yarder in downhill and uphill configurations: a case study in Czech Republic

Andrea Rosario Proto, Alois Skoupy, Giorgio Macri, Giuseppe Zimbalatti

216-221

15-12-2016

https://doi.org/10.4081/jae.2016.551

2488

PDF: 1080

HTML: 985
Agricultural mechanization perspective in Pakistan: present challenges and digital future

Gohar Gulshan Mahmood, Sandro Liberatori, Fabrizio Mazzetto

04-04-2025

https://doi.org/10.4081/jae.2025.1636

1950

PDF: 1216

Supplementary: 140

HTML: 284
ASSESSMENT OF THE TOTAL SOLIDS AND FAT CONTENTS IN WHOLE LIQUID EGG PRODUCTS BY ELECTRICAL AND THERMAL CONDUCTIVITY MEASUREMENTS

Annachiara Berardinelli, Luigi Ragni, Chiara Cevoli, Adriano Guarnieri

41-47

30-06-2012

https://doi.org/10.4081/jae.2011.1.40

2213

PDF: 1400
Ray-tracing method for fields of view simulation in agricultural and forestry vehicles

Lorenzo Landi, Luca Burattini, Maurizio Cutini, Leonardo Vita, Luca Landi

04-03-2025

https://doi.org/10.4081/jae.2025.1697

810

PDF: 916

HTML: 42
Geometric and kinematic parameters of vibrating knife in the development of cutting machines

Artur Altunyan, Arshaluys Tarverdyan

30-09-2021

https://doi.org/10.4081/jae.2021.1147

1363

PDF: 544

HTML: 53
Effects of agrochemicals, ultra violet stabilisers and solar radiation on the radiometric properties of greenhouse films

Giuliano Vox, Evelia Schettini

e11

04-10-2013

https://doi.org/10.4081/jae.2013.e11

3783

PDF: 1310

HTML: 845
Testing and design of a passive container for the optimisation of highbush blueberries (Vaccinium corymbosum L.) cold chain

Roberto Beghi, Simone V. Marai, Valentina Giovenzana, Enrico Ferrari, Riccardo Guidetti

111-117

10-06-2016

https://doi.org/10.4081/jae.2016.520

2022

PDF: 846

HTML: 736
Development and field testing of biodegradable seedling plug-tray cutting mechanism for automated vegetable transplanter

Bhola Paudel, Jayanta Kumar Basak, Seong Woo Jeon, Nibas Chandra Deb, Sijan Karki, Hyeon Tae Kim

22-03-2024

https://doi.org/10.4081/jae.2024.1566

1835

PDF: 830

HTML: 70
Preliminary analysis on mowing and harvesting grass along riverbanks for the supply of anaerobic digestion plants in north-eastern Italy

Davide Boscaro, Andrea Pezzuolo, Stefano Grigolato, Raffaele Cavalli, Francesco Marinello, Luigi Sartori

100-104

01-10-2015

https://doi.org/10.4081/jae.2015.465

2797

PDF: 1285

HTML: 649
Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging

Adeshina Fadeyibi, Zinash D. Osunde, Evans C. Egwim, Peter A. Idah

137-146

29-05-2017

https://doi.org/10.4081/jae.2017.565

2369

PDF: 1238

HTML: 432
Investigating the impact of integrating land consolidation with agricultural mechanization on the technical, energy, and environmental dimensions of paddy production

Farshad Haghjooy Maklavani, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Hamed Afshari

11-02-2025

https://doi.org/10.4081/jae.2025.1721

1383

PDF: 457

Supplementary: 89

HTML: 26
Proposal of an integrated 3D architectural survey method for application in historic agri-food building analysis and representation

Salvatore Praticò, Raimondo Tripodi, Viviana Tirella, Salvatore Di Fazio, Francesco Barreca, Giuseppe Modica

04-04-2023

https://doi.org/10.4081/jae.2023.1521

2405

PDF: 852

HTML: 37
The effects of the forward speed and air volume of an air-assisted sprayer on spray deposition in tendone trained vineyards

Simone Pascuzzi

e18

18-12-2013

https://doi.org/10.4081/jae.2013.e18

4308

PDF: 1327

HTML: 1471
Design and experiments of an integrated device for shrimp orientation and decapitation

Panchen Ruan, Yifan Fang, Zetong Li, Qiansheng Tang, Liangyuan Xu

16-10-2024

https://doi.org/10.4081/jae.2024.1611

1003

PDF: 411

HTML: 55
Closed tank pneumatic press application to improve Sauvignon Blanc wine quality and nutraceutical properties

Pietro Catania, Filippa Bono, Claudio De Pasquale, Mariangela Vallone

159-165

27-11-2019

https://doi.org/10.4081/jae.2019.896

2008

PDF: 1504

HTML: 655
A landscape project for the coexistence of agriculture and nature: a proposal for the coastal area of a Natura 2000 site in Sicily (Italy)

Lara Riguccio, Laura Carullo, Patrizia Russo, Giovanna Tomaselli

61-71

10-06-2016

https://doi.org/10.4081/jae.2016.518

3387

PDF: 1419

HTML: 1392
GPPK4PCM: pest classification model integrating growth period prior knowledge

Jianhua Zheng, Junde Lu, Yusha Fu, Ruolin Zhao, Jinfang Liu, Zhaoxi Luo, Zhijie Luo

18-07-2025

https://doi.org/10.4081/jae.2025.1814

400

PDF: 214

HTML: 10
Leveraging deep semantic segmentation for assisted weed detection

Francisco Garibaldi-Márquez, Gerardo Flores, Luis M. Valentín-Coronado

18-02-2025

https://doi.org/10.4081/jae.2025.1741

1094

PDF: 429

HTML: 55
A new tool for life cycle inventories of agricultural machinery operations

Daniela Lovarelli, Jacopo Bacenetti, Marco Fiala

40-53

08-03-2016

https://doi.org/10.4081/jae.2016.480

3971

PDF: 1524

HTML: 2461
A CFD simulation method for nozzle droplet deposition characteristics and corresponding experimental validation

Jie Yan, Jianyu Wang, Chi Lv, Songlin Wang

07-02-2025

https://doi.org/10.4081/jae.2025.1708

732

PDF: 471

HTML: 103
The early development of agricultural engineering disciplines in Italy

Alessandro Santini

04-09-2025

https://doi.org/10.4081/jae.2025.1909

346

PDF: 578

HTML: 27
Improving building energy modelling by applying advanced 3D surveying techniques on agri-food facilities

Francesco Barreca, Giuseppe Modica, Salvatore Di Fazio, Viviana Tirella, Raimondo Tripodi, Carmelo Riccardo Fichera

203-208

27-09-2017

https://doi.org/10.4081/jae.2017.677

3331

PDF: 969

HTML: 259
Measurement of food colour in L*a*b* units from RGB digital image using least squares support vector machine regression

Roberto Romaniello, Alessandro Leone, Giorgio Peri

138-143

18-12-2015

https://doi.org/10.4081/jae.2015.482

4112

PDF: 1409

HTML: 4403
Application of response surface methodology for optimisation of Cornelian cherry - Capia pepper leather dried in a heat pump drying system

Senanur Durgut Malçok, Azime Özkan Karabacak, Cüneyt Tunçkal, Canan Ece Tamer

11-10-2023

https://doi.org/10.4081/jae.2023.1538

1395

PDF: 683

HTML: 35
Parameters influencing deposit estimation when using water sensitive papers

Emanuele Cerruto, Claudia Aglieco, Sabina Failla, Giuseppe Manetto

e9

04-10-2013

https://doi.org/10.4081/jae.2013.e9

3995

PDF: 1112

HTML: 1063
Torrefaction of residues and by-products from sunflower chain

G. Riva, E. Foppa Pedretti, G. Toscano, D. Duca, G. Rossini, C. Mengarelli

08-09-2013

https://doi.org/10.4081/jae.2013.361

1274

PDF: 788
Proximal optical sensing for vineyard control and management: a review

Alessio Tugnolo, Hugo M. Oliveira, Valentina Giovenzana, Roberto Beghi, Davide Bianchi, Alessia Pampuri, Andrea Casson, Lucio Brancadoro, Joao Piteira, Natacha Fontes, Antonio Graca, Paulo Freitas, Riccardo Guidetti

01-07-2025

https://doi.org/10.4081/jae.2025.1642

825

PDF: 429

HTML: 17
Comparative analysis of 2D and 3D vineyard yield prediction system using artificial intelligence

Dhanashree Barbole, Parul M. Jadhav

30-10-2023

https://doi.org/10.4081/jae.2023.1545

1484

PDF: 569

HTML: 19
Pre-treatment of biomasses using magnetised sulfonic acid catalysts

Yane Ansanay, Praveen Kolar, Ratna Sharma-Shivappa, Jay Cheng, Sunkyu Park, Consuelo Arellano

117-122

01-06-2017

https://doi.org/10.4081/jae.2017.594

2672

PDF: 834

HTML: 421
Sustainable management of waste in green nursery: the Tuscan experience

Daniele Sarri, Riccardo Lisci, M. Rimediotti, M. Vieri

08-09-2013

https://doi.org/10.4081/jae.2013.270

1195

PDF: 651
Comparative analysis of soil-sampling methods used in precision agriculture

José Roberto Moreira Ribeiro Gonçalves, Gabriel Araújo e Silva Ferraz, Étore Francisco Reynaldo, Diego Bedin Marin, Patrícia Ferreira Ponciano Ferraz, Manuel Pérez-Ruiz, Giuseppe Rossi, Marco Vieri, Daniele Sarri

25-01-2021

https://doi.org/10.4081/jae.2021.1117

6035

PDF: 1922

HTML: 353
Effect of different postharvest pre-treatments on the overall quality of organic strawberries during cold storage

Burcu Aykanat, Francesco Genovese, Naouel Admane, Vincenzo Verrastro, Simona Marianna Sanzani, Maria Maddalena Cavalluzzi, Attilio Matera

08-08-2025

https://doi.org/10.4081/jae.2025.1752

720

PDF: 589

HTML: 75
Safety performance assessment of food industry facilities using a fuzzy approach

F. Barreca, G. Cardinali, C.R. Fichera, L. Lamberto, G. Modica

08-09-2013

https://doi.org/10.4081/jae.2013.300

1300

PDF: 726
Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy

Roberto Beghi, Valentina Giovenzana, Raffaele Civelli, Enrico Cini, Riccardo Guidetti

e8

04-10-2013

https://doi.org/10.4081/jae.2013.e8

4218

PDF: 1328

HTML: 1030
AN INTEGRATED TECHNOLOGICAL TRACEABILITY MODEL IN THE OLIVE GROWING PRODUCTION CHAIN

Ferruccio Giametta, Giuseppe Sciarrone

19-26

31-12-2008

https://doi.org/10.4081/jae.2008.4.19

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Sustainability of sunflower cultivation for biodiesel production in central Italy according to the Renewable Energy Directive methodology

Daniele Duca, Giuseppe Toscano, Ester Foppa Pedretti, Giovanni Riva

175-180

28-02-2014

https://doi.org/10.4081/jae.2013.222

2774

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An integrated mechanical-enzymatic reverse osmosis treatment of dairy industry wastewater and milk protein recovery as a fat replacer: a closed loop approach

F. Sarghini, A. Sorrentino, P. Di Pierro

08-09-2013

https://doi.org/10.4081/jae.2013.299

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Aerodynamic properties of six organo-mineral fertiliser particles

Marcello Biocca, Pietro Gallo, Paolo Menesatti

08-09-2013

https://doi.org/10.4081/jae.2013.325

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Cost-effective IoT hyperspectral prototype for distributed agri-food product monitoring

Sara Vignati, Alessio Tugnolo, Marco Torrente, Alessia Pampuri, Riccardo Guidetti, Roberto Beghi, Valentina Giovenzana

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The heat stress for workers employed in a dairy farm

Alvaro Marucci, Danilo Monarca, Massimo Cecchini, Andrea Colantoni, Simone Di Giacinto, Andrea Cappuccini

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https://doi.org/10.4081/jae.2013.218

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Agrivoltaic systems towards the European green deal and agricultural policies: a review

Gabriella Impallomeni, Francesco Barreca

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https://doi.org/10.4081/jae.2024.1632

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Tomato detection in natural environment based on improved YOLOv8 network

Wancheng Dong, Yipeng Zhao, Jiaxing Pei, Zuolong Feng, Zhikai Ma, Leilei Wang, Simon Shemin Wang

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https://doi.org/10.4081/jae.2025.1732

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Application of Computer Vision for quality control in frozen mixed berries production: colour calibration issues

D. Ricauda Aimonino, P. Gay, L. Comba

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https://doi.org/10.4081/jae.2013.296

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Real-time straw moisture content detection system for mobile straw granulator

Wei Wang, Yuanjuan Gong, Xuewei Bai, Rui Tan

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https://doi.org/10.4081/jae.2024.1570

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Kernel density estimation analyses based on a low power-global positioning system for monitoring environmental issues of grazing cattle

Simona M.C. Porto, Giulia Castagnolo, Francesca Valenti, Giovanni Cascone

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https://doi.org/10.4081/jae.2021.1323

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Systematic layout planning of wineries: the case of Rioja region (Spain)

Javier GÃ³mez, Alberto TascÃ³n, Francisco Ayuga

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https://doi.org/10.4081/jae.2018.778

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Chipping machines: disc and drum energy requirements

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https://doi.org/10.4081/jae.2013.317

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A review of the discrete element method/modelling in agricultural engineering

Qing Guo, Huihuang Xia

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https://doi.org/10.4081/jae.2023.1534

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Hazards assessment and technical actions due to the production of pressured hydrogen within a pilot photovoltaic-electrolyser-fuel cell power system for agricultural equipment

Simone Pascuzzi, Ileana Blanco, Alexandros Sotirios Anifantis, Giacomo Scarascia-Mugnozza

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