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Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

Alessio Cappelli, Lucrezia Lupori, Enrico Cini

22-03-2023

https://doi.org/10.4081/jae.2023.1479

1689

PDF: 904

HTML: 121
Whatâ€™s now, whatâ€™s new and whatâ€™s next in virgin olive oil elaboration systems? A perspective on current knowledge and future trends

Maria Lisa Clodoveo, Tiziana Dipalmo, Cristina Schiano, Domenico La Notte, Sandra Pati

49-59

02-10-2014

https://doi.org/10.4081/jae.2014.193

3102

PDF: 1196

HTML: 3236
Potential biogas production from agricultural by-products in Sicily. A case study of citrus pulp and olive pomace

Francesca Valenti, Simona M.C. Porto, Giovanni Cascone, Claudia Arcidiacono

196-202

13-07-2017

https://doi.org/10.4081/jae.2017.727

2388

PDF: 1090

HTML: 268
Assessment of drought stress in arid olive groves using HidroMORE model

Abderrahman Sghaier, Hanen Dhaou, Lassaad Jarray , Zouhair Abaab, Ahmed Sekrafi, Mohamed Ouessar

31-03-2022

https://doi.org/10.4081/jae.2022.1264

1786

PDF: 770

HTML: 55
Effectiveness of the mechanical excitation applied to the olive paste: possible improving of the oil yield, in malaxation phase, by vibration systems

Tullia Gallina Toschi, Annachiara Berardinelli, Chiara Cevoli, Eleonora Iaccheri, Giuseppe Di Lecce, Alessandra Bendini, Luigi Ragni

166-169

28-02-2014

https://doi.org/10.4081/jae.2013.225

3152

PDF: 954

HTML: 1259
Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy

Roberto Beghi, Valentina Giovenzana, Raffaele Civelli, Enrico Cini, Riccardo Guidetti

e8

04-10-2013

https://doi.org/10.4081/jae.2013.e8

3863

PDF: 1182

HTML: 990
Daily exposure to hand arm vibration by different electric olive beaters

Angela Calvo, Roberto Deboli, Christian Preti, Antonino De Maria

103-110

05-11-2014

https://doi.org/10.4081/jae.2014.424

2225

PDF: 755

HTML: 1430
Energetic and economic viability of olive stone recovery as a renewable energy source: a Southern Italy case study

Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Antonio Guiso, Paolo Spugnoli

60-63

02-10-2014

https://doi.org/10.4081/jae.2014.230

2211

PDF: 819

HTML: 544
Avocado oil extraction processes: method for cold-pressed high-quality edible oil production versus traditional production

Giacomo Costagli, Matteo Betti

115-122

16-10-2015

https://doi.org/10.4081/jae.2015.467

67671

PDF: 9891

HTML: 113995
Unmanned aerial vehicle and proximal sensing of vegetation indices in olive tree (Olea europaea)

Eliseo Roma, Pietro Catania, Mariangela Vallone, Santo Orlando

12-10-2023

https://doi.org/10.4081/jae.2023.1536

1162

PDF: 604

HTML: 58
Environmental impact assessment of three packages for high-quality extra-virgin olive oil

Antonio Guiso, Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Fabio Baldi, Paolo Spugnoli

191-196

15-12-2016

https://doi.org/10.4081/jae.2016.515

3073

PDF: 1361

Appendix: 362

HTML: 1692
Vibration produced by hand-held olive electrical harvesters

Emanuele Cerruto, Giuseppe Manetto, Giampaolo Schillaci

e12

27-09-2012

https://doi.org/10.4081/jae.2012.e12

3274

PDF: 795

HTML: 1402
Limiting factors for anaerobic digestion of olive mill wastewater blends under mesophilic and thermophilic conditions

Demetrio Antonio Zema, Giovanni Zappia, Souraya Benalia, Giuseppe Zimbalatti, Enzo Perri, Elena Urso, Vincenzo Tamburino, Bruno Bernardi

130-137

19-02-2018

https://doi.org/10.4081/jae.2018.792

1881

PDF: 792

HTML: 66
Proposal of an integrated 3D architectural survey method for application in historic agri-food building analysis and representation

Salvatore Praticò, Raimondo Tripodi, Viviana Tirella, Salvatore Di Fazio, Francesco Barreca, Giuseppe Modica

04-04-2023

https://doi.org/10.4081/jae.2023.1521

1815

PDF: 604

HTML: 17
Mild separation system for olive oil: quality evaluation and pilot plant design

Francesco Genovese, Giovanni Carlo Di Renzo, Giuseppe Altieri, Antonella Tauriello

08-09-2013

https://doi.org/10.4081/jae.2013.303

1093

PDF: 647
Simulation study and field experiments on the optimal canopy shaking action for harvesting Camellia oleifera fruits

Xiaoqiang Du, Tengfei Shen, Kaizhan Chen, Guofeng Zhang, Xiaohua Yao, Juanjuan Chen, Yongqing Cao

30-06-2022

https://doi.org/10.4081/jae.2022.1245

1241

PDF: 595

HTML: 29
Assessment of the energy and separation efficiency of the decanter centrifuge with regulation capability of oil water ring in the industrial process line using a continuous method

Biagio Bianchi, Antonia Tamborrino, Francesco Santoro

08-09-2013

https://doi.org/10.4081/jae.2013.298

2429

PDF: 3681
OLIVE PASTE CONSISTENCY AS A CONTROL PARAMETER FOR OIL EXTRACTION: A PRELIMINARY APPROACH

Piernicola Masella, Alessandro Parenti, Paolo Spugnoli

27-30

30-09-2008

https://doi.org/10.4081/jae.2008.3.27

1375

PDF: 749
MECHANIZED HARVESTING TESTS PERFORMED BY GRAPE HARVESTERS IN SUPER INTENSIVE OLIVE ORCHARD CULTIVATION IN SPAIN

Gennaro Giametta, Bruno Bernardi

19-26

30-06-2009

https://doi.org/10.4081/jae.2009.2.19

1537

PDF: 887
OLIVE RESIDUES TO ENERGY CHAINS IN THE APULIA REGION PART I: BIOMASS POTENTIALS AND COSTS

Antonio Pantaleo, Maria Teresa Carone, Achillle Pellerano

37-47

31-03-2009

https://doi.org/10.4081/jae.2009.1.37

1282

PDF: 1116
Assessment of aerial and underground vibration transmission in mechanically trunk shaken olive trees

Ruben R. Sola-Guirado, Bruno Bernardi, Sergio Castro-García, Gregorio L. Blanco-Roldán, Souraya Benalia, Antonio Fazari, Alessio Brescia, Giuseppe Zimbalatti

191-197

19-02-2018

https://doi.org/10.4081/jae.2018.788

1935

PDF: 1119

HTML: 41
An overview of emerging techniques in virgin olive oil extraction process: strategies in the development of innovative plants

Maria Lisa Clodoveo

08-09-2013

https://doi.org/10.4081/jae.2013.302

2329

PDF: 1778
A MODELLING APPROACH TO EXTRA VIRGIN OLIVE OIL EXTRACTION

Marco Daou, Rocco Furferi, Lucia Recchia, Enrico Cini

11-20

31-12-2007

https://doi.org/10.4081/jae.2007.4.11

1652

PDF: 1604
The role of agroforestry areas of the province of Bari in the absortion of carbon dioxide

Pasquale Dal Sasso, Giuseppe Ruggiero, Maria Antonella Ottolino, Giuseppe Verdiani

e3

30-06-2012

https://doi.org/10.4081/jae.2012.e3

2215

PDF: 727

HTML: 374
A low-energy storage container for food and agriculture products

Francesco Barreca, Pasquale Praticò, Giuseppe Davide Cardinali

30-09-2021

https://doi.org/10.4081/jae.2021.1174

1360

PDF: 609

HTML: 22
The influence of branch inclination angles on the dynamic response of the olive tree to trunk shaking

Pedro Sanchez-Cachinero, Fernando Aragon-Rodriguez, Sergio Tombesi, Rafael R. Sola-Guirado

24-06-2025

https://doi.org/10.4081/jae.2025.1670

347

PDF: 76
Characteristics and distribution of trulli constructions in the area of the site of community importance Murgia of Trulli

Giuseppe Ruggiero, Stefano Dal Sasso, Rosa Viviana Loisi, Giuseppe Verdiani

e13

10-10-2013

https://doi.org/10.4081/jae.2013.e13

4172

PDF: 1065

HTML: 2384
EVALUATION OF TEMPORALVARIATIONS IN MOISTURE AND CALORIFIC VALUE OF VINE AND OLIVE PRUNING

Pier Riccardo Porceddu, Laura Rosati, Marco Dionigi

9-13

26-06-2012

https://doi.org/10.4081/jae.2010.4.9

1374

PDF: 845
The cross-border project between France and Italy MARS+. Sub-project - Innovative technologies for the mechanization of the areas hard to reach

G. Tirrò, R. Lisci, M. Rimediotti, D. Sarri, M. Vieri

08-09-2013

https://doi.org/10.4081/jae.2013.328

1631

PDF: 2153
The use of disc stack centrifuge in the virgin olive oil industry

Giacomo Costagli

75-80

09-07-2018

https://doi.org/10.4081/jae.2018.784

2136

PDF: 1978

HTML: 454
Evaluation of a multisensorial system for a rapid preliminary screening of the olive oil chemical compounds in an industrial process

Antonia Tamborrino, Alessandro Leone, Roberto Romaniello, Simone Grasso, Alessandro Zompanti, Maurizio Servili, Pablo Juliano, Marco Santonico

73-79

18-06-2020

https://doi.org/10.4081/jae.2020.1016

910

PDF: 526

HTML: 32
Agrivoltaic systems towards the European green deal and agricultural policies: a review

Gabriella Impallomeni, Francesco Barreca

11-11-2024

https://doi.org/10.4081/jae.2024.1632

828

PDF: 549

HTML: 32
AN INTEGRATED TECHNOLOGICAL TRACEABILITY MODEL IN THE OLIVE GROWING PRODUCTION CHAIN

Ferruccio Giametta, Giuseppe Sciarrone

19-26

31-12-2008

https://doi.org/10.4081/jae.2008.4.19

1564

PDF: 693
Time domain reflectometry for dielectric characterization of olive mill wastewater contaminated soils

Alessandro Comegna, Antonio Coppola, Giovanna Dragonetti

248-254

21-12-2020

https://doi.org/10.4081/jae.2020.1092

1819

PDF: 561

HTML: 15
Improving olive mechanical harvesting using appropriate natural frequency

Ahmed Alzoheiry, Mohamed Ghonimy , Eid Abd El Rahman, Ossama Abdelwahab, Ahmed Hassan

148-154

29-09-2020

https://doi.org/10.4081/jae.2020.1057

1441

PDF: 810

HTML: 691
USING A GRAPE HARVESTER IN SUPER-INTENSIVE OLIVE CULTIVATION

Francesco Bellomo, Paola D' Antonio

33-39

31-03-2008

https://doi.org/10.4081/jae.2008.1.33

1289

PDF: 1189
Evaluating flow regime alterations due to point sources in intermittent rivers: A modelling approach

Giovanni Francesco Ricci, Faouzi Zahi, Ersilia D'Ambrosio, Anna Maria De Girolamo, Giuseppe Parete, Taha-Hocine Debieche, Francesco Gentile

28-06-2022

https://doi.org/10.4081/jae.2022.1333

1166

PDF: 536

S1: 238

S2: 297

S3: 198

HTML: 55
Mechanized recovery of olive pruning residues: ash contamination and harvesting losses

A. Assirelli, A. Acampora, S. Croce, R. Spinelli, E. Santangelo, L. Pari

08-09-2013

https://doi.org/10.4081/jae.2013.366

1083

PDF: 498
Development of a new washing machine in olive oil extraction plant: A first application of usability-based approach

Alessio Cappelli, Chiara Parretti, Enrico Cini, Paolo Citti

134-142

10-09-2019

https://doi.org/10.4081/jae.2019.949

1545

PDF: 826

HTML: 67
Long-term monitoring of deficit irrigation regimes on citrus orchards in Sicily

Daniela Vanella, Filippo Ferlito, Biagio Torrisi, Alessio Giuffrida, Salvatore Pappalardo, Daniela Saitta, Giuseppe Longo-Minnolo, Simona Consoli

23-12-2021

https://doi.org/10.4081/jae.2021.1193

1335

PDF: 668

HTML: 44
EVALUATION OF THE MICROCLIMATE DURING OLIVE OIL EXTRACTION OPERATIONS INSIDE OLIVE MILLS

Vittorio Panaro, Simone Pescuzzi, Francesco Santoro

25-30

30-06-2007

https://doi.org/10.4081/jae.2007.2.25

1111

PDF: 752
A preliminary study on the potential of front face fluorescence spectroscopy for Italian mono-cultivar extra virgin olive oil discrimination

Dimas Firmanda Al Riza, Naoshi Kondo, Pasquale Catalano, Ferruccio Giametta

5-11

22-10-2018

https://doi.org/10.4081/jae.2018.877

1669

PDF: 926

HTML: 65
Effectiveness of alternative management scenarios on the sediment load in a Mediterranean agricultural watershed

Ossama M. M. Abdelwahab, Ronald L. Bingner, Fabio Milillo, Francesco Gentile

125-136

05-11-2014

https://doi.org/10.4081/jae.2014.430

3124

PDF: 1159

HTML: 1321
Environmental indoor thermal control of extra virgin olive oil storage room with phase change materials

Francesco Barreca, Pasquale Praticò

208-214

27-11-2019

https://doi.org/10.4081/jae.2019.947

1618

PDF: 837

HTML: 267
Analysis of the effects of agricultural land use change on rural environment and landscape through historical cartography and GIS tools

Dina Statuto, Giuseppe Cillis, Pietro Picuno

28-39

08-03-2016

https://doi.org/10.4081/jae.2016.468

6083

PDF: 2168

HTML: 4486
Comparing Sentinel-1, Sentinel-2, and Landsat-8 data in the early recognition of irrigated areas in central Italy

Lorenzo Vergni, Alessandra Vinci, Francesca Todisco, Francesco Saverio Santaga, Marco Vizzari

23-12-2021

https://doi.org/10.4081/jae.2021.1265

1550

PDF: 739

HTML: 71
Sicilian potential biogas production

Antonio Comparetti, Pierluigi Febo, Carlo Greco, Santo Orlando, Kestutis Navickas, Kestutis Venslauskas

08-09-2013

https://doi.org/10.4081/jae.2013.345

1678

PDF: 829
Comparing actual transpiration fluxes as measured at leaf-scale and calculated by a physically based agro-hydrological model

Ameneh Sobhani, Shawkat B.M. Hassan, Giovanna Dragonetti, Raffaella Balestrini, Mauro Centritto, Antonio Coppola, Alessandro Comegna

20-06-2023

https://doi.org/10.4081/jae.2023.1527

1256

PDF: 420

Appendix: 88

HTML: 9
YOLO deep learning algorithm for object detection in agriculture: a review

Kamalesh Kanna S, Kumaraperumal Ramalingam, Pazhanivelan P, Jagadeeswaran R, Prabu P.C.

13-12-2024

https://doi.org/10.4081/jae.2024.1641

1908

PDF: 786

HTML: 213
Harvest of table olives by mechanical harvesting equipment

Filippo Gambella

08-09-2013

https://doi.org/10.4081/jae.2013.320

981

PDF: 759
Reuse of livestock waste for the reinforcement of rammed-earth materials: investigation on mechanical performances

Monica C. M. Parlato, Carlos Rivera-Gómez, Simona M. C. Porto

02-02-2023

https://doi.org/10.4081/jae.2023.1434

1827

PDF: 447

HTML: 12
The RHEA-project robot for tree crops pesticide application

Marco Vieri, Riccardo Lisci, Marco Rimediotti, Daniele Sarri

08-09-2013

https://doi.org/10.4081/jae.2013.313

1477

PDF: 758
A leaf-mounted capacitance sensor for continuous monitoring of foliar transpiration and solar irradiance as an indicator of plant water status

Martin Thalheimer

03-11-2022

https://doi.org/10.4081/jae.2022.1477

2667

PDF: 1218

HTML: 160
Study on the possibility of application of a compact roll over protective structure for agricultural wheeled narrow track tractors

Danilo Monarca, Massimo Cecchini, Andrea Colantoni, Simone Di Giacinto, Giuseppina Menghini, Leonardo Longo

08-09-2013

https://doi.org/10.4081/jae.2013.378

1145

PDF: 657
Assessment of the territorial suitability for the creation of the greenways networks: Methodological application in the Sicilian landscape context

Marzia Quattrone, Giovanna Tomaselli, Lara Riguccio, Patrizia Russo

209-222

12-09-2017

https://doi.org/10.4081/jae.2017.696

2408

PDF: 699

HTML: 244
Improving building energy modelling by applying advanced 3D surveying techniques on agri-food facilities

Francesco Barreca, Giuseppe Modica, Salvatore Di Fazio, Viviana Tirella, Raimondo Tripodi, Carmelo Riccardo Fichera

203-208

27-09-2017

https://doi.org/10.4081/jae.2017.677

3007

PDF: 824

HTML: 246
Application of response surface methodology for optimisation of Cornelian cherry - Capia pepper leather dried in a heat pump drying system

Senanur Durgut Malçok, Azime Özkan Karabacak, Cüneyt Tunçkal, Canan Ece Tamer

11-10-2023

https://doi.org/10.4081/jae.2023.1538

977

PDF: 487

HTML: 19
A landscape project for the coexistence of agriculture and nature: a proposal for the coastal area of a Natura 2000 site in Sicily (Italy)

Lara Riguccio, Laura Carullo, Patrizia Russo, Giovanna Tomaselli

61-71

10-06-2016

https://doi.org/10.4081/jae.2016.518

3004

PDF: 1277

HTML: 1381
Terraced landscapes: risk and liability

Gabriele Delogu, Lorenzo Boccia, Giuseppina Mari

04-11-2024

https://doi.org/10.4081/jae.2024.1618

576

PDF: 300

HTML: 12
An intelligent system for detecting Mediterranean fruit fly [Medfly; Ceratitis capitata (Wiedemann)]

Yusuf Uzun, Mehmet Resit Tolun, Halil Tanyer Eyyuboglu, Filiz Sarı

30-06-2022

https://doi.org/10.4081/jae.2022.1381

2288

PDF: 645

HTML: 346
Identifying areas suitable for wine tourism through the use of multi-criteria and geographic information system: the method and its application in the countryside around Mount Etna (Sicily)

Lara Riguccio, Giovanna Tomaselli, Laura Carullo, Danilo Verde, Patrizia Russo

88-98

01-06-2017

https://doi.org/10.4081/jae.2017.624

2759

PDF: 1031

HTML: 608
Kernel density estimation analyses based on a low power-global positioning system for monitoring environmental issues of grazing cattle

Simona M.C. Porto, Giulia Castagnolo, Francesca Valenti, Giovanni Cascone

25-03-2022

https://doi.org/10.4081/jae.2021.1323

1561

PDF: 743

HTML: 89
Harvesting orchard pruning residues in southern Piedmont: a first evaluation of biomass production and harvest loss

Marco Grella, Marco Manzone, Fabrizio Gioelli, Paolo Balsari

e14

18-12-2013

https://doi.org/10.4081/jae.2013.e14

4391

PDF: 1944

HTML: 1240
Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli

22-27

08-03-2016

https://doi.org/10.4081/jae.2016.497

3057

PDF: 1350

HTML: 2086
Design and experiment optimize of the vibration harvesting machine of Lycium barbarum L.

Qingyu Chen, Rui Kang, Naishuo Wei, Yunlei Fan, Zeyu Wang, Yu Chen, Jun Chen

04-10-2024

https://doi.org/10.4081/jae.2024.1597

551

PDF: 308

HTML: 9
Modelling and verification of sesame seed particles using the discrete element method

Noureldin Sharaby, Artyom Doroshenko, Andrey Butovchenko

28-06-2022

https://doi.org/10.4081/jae.2022.1286

14984

PDF: 675

HTML: 107
A fuzzy-based model to implement the global safety buildings index assessment for agri-food buildings

Francesco Barreca, Giuseppe Cardinali, Carmelo Riccardo Fichera, Luigi Lamberto, Giuseppe Modica

24-31

20-06-2014

https://doi.org/10.4081/jae.2014.227

2591

PDF: 826

HTML: 655
Hyperspectral imaging system to online monitoring the soy flour content in a functional pasta

Roberto Romaniello, Antonietta Eliana Barrasso, Antonio Berardi, Claudio Perone, Antonia Tamborrino, Filippo Catalano, Antonietta Baiano

04-08-2023

https://doi.org/10.4081/jae.2023.1535

1346

PDF: 393

HTML: 28
Using Landsat 8 imagery in detecting cork oak (Quercus suber L.) woodlands: a case study in Calabria (Italy)

Giuseppe Modica, Francesco Solano, Angelo Merlino, Salvatore Di Fazio, Francesco Barreca, Luigi Laudari, Carmelo Riccardo Fichera

205-215

15-12-2016

https://doi.org/10.4081/jae.2016.571

2683

PDF: 979

HTML: 899
Connections between masserie and historical roads system in Apulia

Lucia P. Caliandro, Rosa V. Loisi, Pasquale Dal Sasso

15-23

20-06-2014

https://doi.org/10.4081/jae.2014.224

2550

PDF: 721

HTML: 661
Assessment of the ecosystem services given by rural and urban green areas to preserve high-quality territories from land take: the case of the province of Monza Brianza (Italy)

Giulio Senes, Natalia Fumagalli, Paolo Stefano Ferrario, Roberto Rovelli, Federico Riva, Giovanna Sacchi, Paolo Gamba, Giacomo Ruffini, Giacomo Redondi

16-06-2023

https://doi.org/10.4081/jae.2023.1526

1237

PDF: 356

HTML: 11
Analysis of the flooding event of October 22-23, 2005 in a small basin in the province of Bari (Southern Italy)

Tiziana Bisantino, Vincenzo Pizzo, Maurizio Polemio, Francesco Gentile

197-204

15-12-2016

https://doi.org/10.4081/jae.2016.531

2117

PDF: 1140

HTML: 722
Sustainability of grape-ethanol energy chain

Ester Foppa Pedretti, Daniele Duca, Giuseppe Toscano, Giovanni Riva, Andrea Pizzi, Giorgio Rossini, Matteo Saltari, Chiara Mengarelli, Massimo Gardiman, Riccardo Flamini

119-124

05-11-2014

https://doi.org/10.4081/jae.2014.425

2436

PDF: 1004

HTML: 661

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