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Journal of Agricultural Engineering

eISSN 2239-6268 - pISSN 1974-7071

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Editor-in-Chief: Riccardo Guidetti, Milan, Italy

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  • Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

    Alessio Cappelli, Lucrezia Lupori, Enrico Cini
    22-03-2023
    https://doi.org/10.4081/jae.2023.1479
    2178
    PDF: 1129
    HTML: 139
  • What’s now, what’s new and what’s next in virgin olive oil elaboration systems? A perspective on current knowledge and future trends

    Maria Lisa Clodoveo, Tiziana Dipalmo, Cristina Schiano, Domenico La Notte, Sandra Pati
    49-59
    02-10-2014
    https://doi.org/10.4081/jae.2014.193
    3287
    PDF: 1264
    HTML: 3238
  • Potential biogas production from agricultural by-products in Sicily. A case study of citrus pulp and olive pomace

    Francesca Valenti, Simona M.C. Porto, Giovanni Cascone, Claudia Arcidiacono
    196-202
    13-07-2017
    https://doi.org/10.4081/jae.2017.727
    2699
    PDF: 1174
    HTML: 278
  • Assessment of drought stress in arid olive groves using HidroMORE model

    Abderrahman Sghaier, Hanen Dhaou, Lassaad Jarray , Zouhair Abaab, Ahmed Sekrafi, Mohamed Ouessar
    31-03-2022
    https://doi.org/10.4081/jae.2022.1264
    2047
    PDF: 898
    HTML: 66
  • Effectiveness of the mechanical excitation applied to the olive paste: possible improving of the oil yield, in malaxation phase, by vibration systems

    Tullia Gallina Toschi, Annachiara Berardinelli, Chiara Cevoli, Eleonora Iaccheri, Giuseppe Di Lecce, Alessandra Bendini, Luigi Ragni
    166-169
    28-02-2014
    https://doi.org/10.4081/jae.2013.225
    3294
    PDF: 1006
    HTML: 1263
  • Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy

    Roberto Beghi, Valentina Giovenzana, Raffaele Civelli, Enrico Cini, Riccardo Guidetti
    e8
    04-10-2013
    https://doi.org/10.4081/jae.2013.e8
    4043
    PDF: 1248
    HTML: 996
  • The influence of branch inclination angles on the dynamic response of the olive tree to trunk shaking

    Pedro Sanchez-Cachinero, Fernando Aragon-Rodriguez, Sergio Tombesi, Rafael R. Sola-Guirado
    24-06-2025
    https://doi.org/10.4081/jae.2025.1670
    1039
    PDF: 246
    HTML: 11
  • Daily exposure to hand arm vibration by different electric olive beaters

    Angela Calvo, Roberto Deboli, Christian Preti, Antonino De Maria
    103-110
    05-11-2014
    https://doi.org/10.4081/jae.2014.424
    2350
    PDF: 782
    HTML: 1437
  • Energetic and economic viability of olive stone recovery as a renewable energy source: a Southern Italy case study

    Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Antonio Guiso, Paolo Spugnoli
    60-63
    02-10-2014
    https://doi.org/10.4081/jae.2014.230
    2398
    PDF: 862
    HTML: 556
  • Handheld sensing system for data-driven irrigation management in olive orchards

    Eliseo Roma, Francisco Rovira-Más, Pietro Catania
    05-09-2025
    https://doi.org/10.4081/jae.2025.1960
    254
    PDF: 182
    HTML: 2
  • Avocado oil extraction processes: method for cold-pressed high-quality edible oil production versus traditional production

    Giacomo Costagli, Matteo Betti
    115-122
    16-10-2015
    https://doi.org/10.4081/jae.2015.467
    68868
    PDF: 10135
    HTML: 114764
  • Unmanned aerial vehicle and proximal sensing of vegetation indices in olive tree (Olea europaea)

    Eliseo Roma, Pietro Catania, Mariangela Vallone, Santo Orlando
    12-10-2023
    https://doi.org/10.4081/jae.2023.1536
    1450
    PDF: 778
    HTML: 86
  • Environmental impact assessment of three packages for high-quality extra-virgin olive oil

    Antonio Guiso, Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Fabio Baldi, Paolo Spugnoli
    191-196
    15-12-2016
    https://doi.org/10.4081/jae.2016.515
    3230
    PDF: 1434
    Appendix: 391
    HTML: 1722
  • Vibration produced by hand-held olive electrical harvesters

    Emanuele Cerruto, Giuseppe Manetto, Giampaolo Schillaci
    e12
    27-09-2012
    https://doi.org/10.4081/jae.2012.e12
    3452
    PDF: 857
    HTML: 1411
  • Limiting factors for anaerobic digestion of olive mill wastewater blends under mesophilic and thermophilic conditions

    Demetrio Antonio Zema, Giovanni Zappia, Souraya Benalia, Giuseppe Zimbalatti, Enzo Perri, Elena Urso, Vincenzo Tamburino, Bruno Bernardi
    130-137
    19-02-2018
    https://doi.org/10.4081/jae.2018.792
    2062
    PDF: 898
    HTML: 71
  • Proposal of an integrated 3D architectural survey method for application in historic agri-food building analysis and representation

    Salvatore Praticò, Raimondo Tripodi, Viviana Tirella, Salvatore Di Fazio, Francesco Barreca, Giuseppe Modica
    04-04-2023
    https://doi.org/10.4081/jae.2023.1521
    2203
    PDF: 726
    HTML: 28
  • Mild separation system for olive oil: quality evaluation and pilot plant design

    Francesco Genovese, Giovanni Carlo Di Renzo, Giuseppe Altieri, Antonella Tauriello
    08-09-2013
    https://doi.org/10.4081/jae.2013.303
    1182
    PDF: 693
  • Assessment of the energy and separation efficiency of the decanter centrifuge with regulation capability of oil water ring in the industrial process line using a continuous method

    Biagio Bianchi, Antonia Tamborrino, Francesco Santoro
    08-09-2013
    https://doi.org/10.4081/jae.2013.298
    2595
    PDF: 3769
  • Simulation study and field experiments on the optimal canopy shaking action for harvesting Camellia oleifera fruits

    Xiaoqiang Du, Tengfei Shen, Kaizhan Chen, Guofeng Zhang, Xiaohua Yao, Juanjuan Chen, Yongqing Cao
    30-06-2022
    https://doi.org/10.4081/jae.2022.1245
    1567
    PDF: 687
    HTML: 34
  • OLIVE PASTE CONSISTENCY AS A CONTROL PARAMETER FOR OIL EXTRACTION: A PRELIMINARY APPROACH

    Piernicola Masella, Alessandro Parenti, Paolo Spugnoli
    27-30
    30-09-2008
    https://doi.org/10.4081/jae.2008.3.27
    1516
    PDF: 799
  • MECHANIZED HARVESTING TESTS PERFORMED BY GRAPE HARVESTERS IN SUPER INTENSIVE OLIVE ORCHARD CULTIVATION IN SPAIN

    Gennaro Giametta, Bruno Bernardi
    19-26
    30-06-2009
    https://doi.org/10.4081/jae.2009.2.19
    1613
    PDF: 939
  • OLIVE RESIDUES TO ENERGY CHAINS IN THE APULIA REGION PART I: BIOMASS POTENTIALS AND COSTS

    Antonio Pantaleo, Maria Teresa Carone, Achillle Pellerano
    37-47
    31-03-2009
    https://doi.org/10.4081/jae.2009.1.37
    1407
    PDF: 1217
  • Assessment of aerial and underground vibration transmission in mechanically trunk shaken olive trees

    Ruben R. Sola-Guirado, Bruno Bernardi, Sergio Castro-García, Gregorio L. Blanco-Roldán, Souraya Benalia, Antonio Fazari, Alessio Brescia, Giuseppe Zimbalatti
    191-197
    19-02-2018
    https://doi.org/10.4081/jae.2018.788
    2101
    PDF: 1223
    HTML: 48
  • An overview of emerging techniques in virgin olive oil extraction process: strategies in the development of innovative plants

    Maria Lisa Clodoveo
    08-09-2013
    https://doi.org/10.4081/jae.2013.302
    2506
    PDF: 1868
  • A MODELLING APPROACH TO EXTRA VIRGIN OLIVE OIL EXTRACTION

    Marco Daou, Rocco Furferi, Lucia Recchia, Enrico Cini
    11-20
    31-12-2007
    https://doi.org/10.4081/jae.2007.4.11
    1762
    PDF: 1654
  • The role of agroforestry areas of the province of Bari in the absortion of carbon dioxide

    Pasquale Dal Sasso, Giuseppe Ruggiero, Maria Antonella Ottolino, Giuseppe Verdiani
    e3
    30-06-2012
    https://doi.org/10.4081/jae.2012.e3
    2393
    PDF: 778
    HTML: 375
  • A low-energy storage container for food and agriculture products

    Francesco Barreca, Pasquale Praticò, Giuseppe Davide Cardinali
    30-09-2021
    https://doi.org/10.4081/jae.2021.1174
    1615
    PDF: 693
    HTML: 27
  • Characteristics and distribution of trulli constructions in the area of the site of community importance Murgia of Trulli

    Giuseppe Ruggiero, Stefano Dal Sasso, Rosa Viviana Loisi, Giuseppe Verdiani
    e13
    10-10-2013
    https://doi.org/10.4081/jae.2013.e13
    4352
    PDF: 1162
    HTML: 2426
  • EVALUATION OF TEMPORALVARIATIONS IN MOISTURE AND CALORIFIC VALUE OF VINE AND OLIVE PRUNING

    Pier Riccardo Porceddu, Laura Rosati, Marco Dionigi
    9-13
    26-06-2012
    https://doi.org/10.4081/jae.2010.4.9
    1486
    PDF: 916
  • The cross-border project between France and Italy MARS+. Sub-project - Innovative technologies for the mechanization of the areas hard to reach

    G. Tirrò, R. Lisci, M. Rimediotti, D. Sarri, M. Vieri
    08-09-2013
    https://doi.org/10.4081/jae.2013.328
    1727
    PDF: 2217
  • The use of disc stack centrifuge in the virgin olive oil industry

    Giacomo Costagli
    75-80
    09-07-2018
    https://doi.org/10.4081/jae.2018.784
    2367
    PDF: 2163
    HTML: 491
  • Evaluation of a multisensorial system for a rapid preliminary screening of the olive oil chemical compounds in an industrial process

    Antonia Tamborrino, Alessandro Leone, Roberto Romaniello, Simone Grasso, Alessandro Zompanti, Maurizio Servili, Pablo Juliano, Marco Santonico
    73-79
    18-06-2020
    https://doi.org/10.4081/jae.2020.1016
    1053
    PDF: 587
    HTML: 35
  • Agrivoltaic systems towards the European green deal and agricultural policies: a review

    Gabriella Impallomeni, Francesco Barreca
    11-11-2024
    https://doi.org/10.4081/jae.2024.1632
    1409
    PDF: 692
    HTML: 112
  • AN INTEGRATED TECHNOLOGICAL TRACEABILITY MODEL IN THE OLIVE GROWING PRODUCTION CHAIN

    Ferruccio Giametta, Giuseppe Sciarrone
    19-26
    31-12-2008
    https://doi.org/10.4081/jae.2008.4.19
    1671
    PDF: 734
  • Time domain reflectometry for dielectric characterization of olive mill wastewater contaminated soils

    Alessandro Comegna, Antonio Coppola, Giovanna Dragonetti
    248-254
    21-12-2020
    https://doi.org/10.4081/jae.2020.1092
    2176
    PDF: 631
    HTML: 22
  • USING A GRAPE HARVESTER IN SUPER-INTENSIVE OLIVE CULTIVATION

    Francesco Bellomo, Paola D' Antonio
    33-39
    31-03-2008
    https://doi.org/10.4081/jae.2008.1.33
    1433
    PDF: 1237
  • Improving olive mechanical harvesting using appropriate natural frequency

    Ahmed Alzoheiry, Mohamed Ghonimy , Eid Abd El Rahman, Ossama Abdelwahab, Ahmed Hassan
    148-154
    29-09-2020
    https://doi.org/10.4081/jae.2020.1057
    1673
    PDF: 908
    HTML: 723
  • Evaluating flow regime alterations due to point sources in intermittent rivers: A modelling approach

    Giovanni Francesco Ricci, Faouzi Zahi, Ersilia D'Ambrosio, Anna Maria De Girolamo, Giuseppe Parete, Taha-Hocine Debieche, Francesco Gentile
    28-06-2022
    https://doi.org/10.4081/jae.2022.1333
    1427
    PDF: 640
    S1: 262
    S2: 333
    S3: 226
    HTML: 67
  • Mechanized recovery of olive pruning residues: ash contamination and harvesting losses

    A. Assirelli, A. Acampora, S. Croce, R. Spinelli, E. Santangelo, L. Pari
    08-09-2013
    https://doi.org/10.4081/jae.2013.366
    1170
    PDF: 553
  • Proximal optical sensing for vineyard control and management: a review

    Alessio Tugnolo, Hugo M. Oliveira, Valentina Giovenzana, Roberto Beghi, Davide Bianchi, Alessia Pampuri, Andrea Casson, Lucio Brancadoro, Joao Piteira, Natacha Fontes, Antonio Graca, Paulo Freitas, Riccardo Guidetti
    01-07-2025
    https://doi.org/10.4081/jae.2025.1642
    526
    PDF: 284
    HTML: 9
  • Environmental indoor thermal control of extra virgin olive oil storage room with phase change materials

    Francesco Barreca, Pasquale Praticò
    208-214
    27-11-2019
    https://doi.org/10.4081/jae.2019.947
    1796
    PDF: 912
    HTML: 282
  • EVALUATION OF THE MICROCLIMATE DURING OLIVE OIL EXTRACTION OPERATIONS INSIDE OLIVE MILLS

    Vittorio Panaro, Simone Pescuzzi, Francesco Santoro
    25-30
    30-06-2007
    https://doi.org/10.4081/jae.2007.2.25
    1209
    PDF: 790
  • Development of a new washing machine in olive oil extraction plant: A first application of usability-based approach

    Alessio Cappelli, Chiara Parretti, Enrico Cini, Paolo Citti
    134-142
    10-09-2019
    https://doi.org/10.4081/jae.2019.949
    1712
    PDF: 880
    HTML: 71
  • Long-term monitoring of deficit irrigation regimes on citrus orchards in Sicily

    Daniela Vanella, Filippo Ferlito, Biagio Torrisi, Alessio Giuffrida, Salvatore Pappalardo, Daniela Saitta, Giuseppe Longo-Minnolo, Simona Consoli
    23-12-2021
    https://doi.org/10.4081/jae.2021.1193
    1611
    PDF: 762
    HTML: 50
  • A preliminary study on the potential of front face fluorescence spectroscopy for Italian mono-cultivar extra virgin olive oil discrimination

    Dimas Firmanda Al Riza, Naoshi Kondo, Pasquale Catalano, Ferruccio Giametta
    5-11
    22-10-2018
    https://doi.org/10.4081/jae.2018.877
    1848
    PDF: 1020
    HTML: 73
  • Effectiveness of alternative management scenarios on the sediment load in a Mediterranean agricultural watershed

    Ossama M. M. Abdelwahab, Ronald L. Bingner, Fabio Milillo, Francesco Gentile
    125-136
    05-11-2014
    https://doi.org/10.4081/jae.2014.430
    3357
    PDF: 1215
    HTML: 1324
  • Analysis of the effects of agricultural land use change on rural environment and landscape through historical cartography and GIS tools

    Dina Statuto, Giuseppe Cillis, Pietro Picuno
    28-39
    08-03-2016
    https://doi.org/10.4081/jae.2016.468
    6295
    PDF: 2267
    HTML: 4508
  • Assessment of the territorial suitability for the creation of the greenways networks: Methodological application in the Sicilian landscape context

    Marzia Quattrone, Giovanna Tomaselli, Lara Riguccio, Patrizia Russo
    209-222
    12-09-2017
    https://doi.org/10.4081/jae.2017.696
    2634
    PDF: 777
    HTML: 247
  • Sicilian potential biogas production

    Antonio Comparetti, Pierluigi Febo, Carlo Greco, Santo Orlando, Kestutis Navickas, Kestutis Venslauskas
    08-09-2013
    https://doi.org/10.4081/jae.2013.345
    1813
    PDF: 892
  • Comparing Sentinel-1, Sentinel-2, and Landsat-8 data in the early recognition of irrigated areas in central Italy

    Lorenzo Vergni, Alessandra Vinci, Francesca Todisco, Francesco Saverio Santaga, Marco Vizzari
    23-12-2021
    https://doi.org/10.4081/jae.2021.1265
    1858
    PDF: 825
    HTML: 95
  • Comparing actual transpiration fluxes as measured at leaf-scale and calculated by a physically based agro-hydrological model

    Ameneh Sobhani, Shawkat B.M. Hassan, Giovanna Dragonetti, Raffaella Balestrini, Mauro Centritto, Antonio Coppola, Alessandro Comegna
    20-06-2023
    https://doi.org/10.4081/jae.2023.1527
    1449
    PDF: 487
    Appendix: 121
    HTML: 15
  • Harvest of table olives by mechanical harvesting equipment

    Filippo Gambella
    08-09-2013
    https://doi.org/10.4081/jae.2013.320
    1043
    PDF: 796
  • YOLO deep learning algorithm for object detection in agriculture: a review

    Kamalesh Kanna S, Kumaraperumal Ramalingam, Pazhanivelan P, Jagadeeswaran R, Prabu P.C.
    13-12-2024
    https://doi.org/10.4081/jae.2024.1641
    4179
    PDF: 1334
    HTML: 448
  • The RHEA-project robot for tree crops pesticide application

    Marco Vieri, Riccardo Lisci, Marco Rimediotti, Daniele Sarri
    08-09-2013
    https://doi.org/10.4081/jae.2013.313
    1630
    PDF: 833
  • Reuse of livestock waste for the reinforcement of rammed-earth materials: investigation on mechanical performances

    Monica C. M. Parlato, Carlos Rivera-Gómez, Simona M. C. Porto
    02-02-2023
    https://doi.org/10.4081/jae.2023.1434
    2222
    PDF: 586
    HTML: 25
  • Study on the possibility of application of a compact roll over protective structure for agricultural wheeled narrow track tractors

    Danilo Monarca, Massimo Cecchini, Andrea Colantoni, Simone Di Giacinto, Giuseppina Menghini, Leonardo Longo
    08-09-2013
    https://doi.org/10.4081/jae.2013.378
    1221
    PDF: 715
  • A leaf-mounted capacitance sensor for continuous monitoring of foliar transpiration and solar irradiance as an indicator of plant water status

    Martin Thalheimer
    03-11-2022
    https://doi.org/10.4081/jae.2022.1477
    3055
    PDF: 1501
    HTML: 194
  • Assessment of the ecosystem services given by rural and urban green areas to preserve high-quality territories from land take: the case of the province of Monza Brianza (Italy)

    Giulio Senes, Natalia Fumagalli, Paolo Stefano Ferrario, Roberto Rovelli, Federico Riva, Giovanna Sacchi, Paolo Gamba, Giacomo Ruffini, Giacomo Redondi
    16-06-2023
    https://doi.org/10.4081/jae.2023.1526
    1443
    PDF: 433
    HTML: 14
  • A landscape project for the coexistence of agriculture and nature: a proposal for the coastal area of a Natura 2000 site in Sicily (Italy)

    Lara Riguccio, Laura Carullo, Patrizia Russo, Giovanna Tomaselli
    61-71
    10-06-2016
    https://doi.org/10.4081/jae.2016.518
    3219
    PDF: 1342
    HTML: 1383
  • Improving building energy modelling by applying advanced 3D surveying techniques on agri-food facilities

    Francesco Barreca, Giuseppe Modica, Salvatore Di Fazio, Viviana Tirella, Raimondo Tripodi, Carmelo Riccardo Fichera
    203-208
    27-09-2017
    https://doi.org/10.4081/jae.2017.677
    3183
    PDF: 894
    HTML: 249
  • The early development of agricultural engineering disciplines in Italy

    Alessandro Santini
    04-09-2025
    https://doi.org/10.4081/jae.2025.1909
    214
    PDF: 145
    HTML: 14
  • Application of response surface methodology for optimisation of Cornelian cherry - Capia pepper leather dried in a heat pump drying system

    Senanur Durgut Malçok, Azime Özkan Karabacak, Cüneyt Tunçkal, Canan Ece Tamer
    11-10-2023
    https://doi.org/10.4081/jae.2023.1538
    1174
    PDF: 575
    HTML: 23
  • Terraced landscapes: risk and liability

    Gabriele Delogu, Lorenzo Boccia, Giuseppina Mari
    04-11-2024
    https://doi.org/10.4081/jae.2024.1618
    926
    PDF: 426
    HTML: 36
  • An intelligent system for detecting Mediterranean fruit fly [Medfly; Ceratitis capitata (Wiedemann)]

    Yusuf Uzun, Mehmet Resit Tolun, Halil Tanyer Eyyuboglu, Filiz Sarı
    30-06-2022
    https://doi.org/10.4081/jae.2022.1381
    2713
    PDF: 764
    HTML: 390
  • Harvesting orchard pruning residues in southern Piedmont: a first evaluation of biomass production and harvest loss

    Marco Grella, Marco Manzone, Fabrizio Gioelli, Paolo Balsari
    e14
    18-12-2013
    https://doi.org/10.4081/jae.2013.e14
    4627
    PDF: 2023
    HTML: 1249
  • Effect of different postharvest pre-treatments on the overall quality of organic strawberries during cold storage

    Burcu Aykanat, Francesco Genovese, Naouel Admane, Vincenzo Verrastro, Simona Marianna Sanzani, Maria Maddalena Cavalluzzi, Attilio Matera
    08-08-2025
    https://doi.org/10.4081/jae.2025.1752
    425
    PDF: 259
    HTML: 23
  • Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

    Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli
    22-27
    08-03-2016
    https://doi.org/10.4081/jae.2016.497
    3174
    PDF: 1461
    HTML: 2093
  • Identifying areas suitable for wine tourism through the use of multi-criteria and geographic information system: the method and its application in the countryside around Mount Etna (Sicily)

    Lara Riguccio, Giovanna Tomaselli, Laura Carullo, Danilo Verde, Patrizia Russo
    88-98
    01-06-2017
    https://doi.org/10.4081/jae.2017.624
    2964
    PDF: 1118
    HTML: 618
  • A fuzzy-based model to implement the global safety buildings index assessment for agri-food buildings

    Francesco Barreca, Giuseppe Cardinali, Carmelo Riccardo Fichera, Luigi Lamberto, Giuseppe Modica
    24-31
    20-06-2014
    https://doi.org/10.4081/jae.2014.227
    2713
    PDF: 953
    HTML: 656
  • Kernel density estimation analyses based on a low power-global positioning system for monitoring environmental issues of grazing cattle

    Simona M.C. Porto, Giulia Castagnolo, Francesca Valenti, Giovanni Cascone
    25-03-2022
    https://doi.org/10.4081/jae.2021.1323
    1800
    PDF: 847
    HTML: 100
  • Impact of a flexible irrigation reservation system on water savings in a surface irrigation district in northern Italy

    Fabiola Gangi, Giorgio Scotti, Claudio Gandolfi, Daniele Masseroni
    22-08-2025
    https://doi.org/10.4081/jae.2025.1694
    290
    PDF: 162
    Supplementary: 41
    HTML: 4
  • Using Landsat 8 imagery in detecting cork oak (Quercus suber L.) woodlands: a case study in Calabria (Italy)

    Giuseppe Modica, Francesco Solano, Angelo Merlino, Salvatore Di Fazio, Francesco Barreca, Luigi Laudari, Carmelo Riccardo Fichera
    205-215
    15-12-2016
    https://doi.org/10.4081/jae.2016.571
    2848
    PDF: 1086
    HTML: 905
  • Design and experiment optimize of the vibration harvesting machine of Lycium barbarum L.

    Qingyu Chen, Rui Kang, Naishuo Wei, Yunlei Fan, Zeyu Wang, Yu Chen, Jun Chen
    04-10-2024
    https://doi.org/10.4081/jae.2024.1597
    953
    PDF: 388
    HTML: 37
  • Connections between masserie and historical roads system in Apulia

    Lucia P. Caliandro, Rosa V. Loisi, Pasquale Dal Sasso
    15-23
    20-06-2014
    https://doi.org/10.4081/jae.2014.224
    2668
    PDF: 783
    HTML: 667
  • Modelling and verification of sesame seed particles using the discrete element method

    Noureldin Sharaby, Artyom Doroshenko, Andrey Butovchenko
    28-06-2022
    https://doi.org/10.4081/jae.2022.1286
    18974
    PDF: 801
    HTML: 130
  • Avoidable food waste in the distribution sector: quantification and valorization

    Arianna Cusmai, Abhishek Dattu Narote, Alessio Tugnolo, Roberto Beghi, Valentina Giovenzana
    26-06-2025
    https://doi.org/10.4081/jae.2025.1844
    957
    PDF: 257
    HTML: 39
  • Analysis of the flooding event of October 22-23, 2005 in a small basin in the province of Bari (Southern Italy)

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    197-204
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    2298
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    HTML: 728
  • Hyperspectral imaging system to online monitoring the soy flour content in a functional pasta

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  • Sustainability of grape-ethanol energy chain

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1 - 79 of 79 items

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    112
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    111

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