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Environmental impact assessment of three packages for high-quality extra-virgin olive oil
3230PDF: 1434Appendix: 391HTML: 1722 -
Vibration produced by hand-held olive electrical harvesters
3452PDF: 857HTML: 1411 -
The use of disc stack centrifuge in the virgin olive oil industry
2367PDF: 2163HTML: 491 -
Evaluating flow regime alterations due to point sources in intermittent rivers: A modelling approach
1427PDF: 640S1: 262S2: 333S3: 226HTML: 67 -
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Impact of a flexible irrigation reservation system on water savings in a surface irrigation district in northern Italy
290PDF: 162Supplementary: 41HTML: 4 -
Sustainability of grape-ethanol energy chain
2613PDF: 1065HTML: 666
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