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Environmental impact assessment of three packages for high-quality extra-virgin olive oil
3142PDF: 1385Appendix: 370HTML: 1700 -
Vibration produced by hand-held olive electrical harvesters
3330PDF: 812HTML: 1406 -
The use of disc stack centrifuge in the virgin olive oil industry
2210PDF: 2025HTML: 467 -
Evaluating flow regime alterations due to point sources in intermittent rivers: A modelling approach
1259PDF: 572S1: 243S2: 305S3: 204HTML: 58 -
Sustainability of grape-ethanol energy chain
2506PDF: 1029HTML: 663 -
1 - 76 of 76 items