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Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

Alessio Cappelli, Lucrezia Lupori, Enrico Cini

22-03-2023

https://doi.org/10.4081/jae.2023.1479

2674

PDF: 1361

HTML: 194
Whatâ€™s now, whatâ€™s new and whatâ€™s next in virgin olive oil elaboration systems? A perspective on current knowledge and future trends

Maria Lisa Clodoveo, Tiziana Dipalmo, Cristina Schiano, Domenico La Notte, Sandra Pati

49-59

02-10-2014

https://doi.org/10.4081/jae.2014.193

3540

PDF: 1386

HTML: 3250
Potential biogas production from agricultural by-products in Sicily. A case study of citrus pulp and olive pomace

Francesca Valenti, Simona M.C. Porto, Giovanni Cascone, Claudia Arcidiacono

196-202

13-07-2017

https://doi.org/10.4081/jae.2017.727

3050

PDF: 1286

HTML: 301
Assessment of drought stress in arid olive groves using HidroMORE model

Abderrahman Sghaier, Hanen Dhaou, Lassaad Jarray , Zouhair Abaab, Ahmed Sekrafi, Mohamed Ouessar

31-03-2022

https://doi.org/10.4081/jae.2022.1264

2470

PDF: 1046

HTML: 85
Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy

Roberto Beghi, Valentina Giovenzana, Raffaele Civelli, Enrico Cini, Riccardo Guidetti

e8

04-10-2013

https://doi.org/10.4081/jae.2013.e8

4298

PDF: 1349

HTML: 1034
Effectiveness of the mechanical excitation applied to the olive paste: possible improving of the oil yield, in malaxation phase, by vibration systems

Tullia Gallina Toschi, Annachiara Berardinelli, Chiara Cevoli, Eleonora Iaccheri, Giuseppe Di Lecce, Alessandra Bendini, Luigi Ragni

166-169

28-02-2014

https://doi.org/10.4081/jae.2013.225

3469

PDF: 1085

HTML: 1274
The influence of branch inclination angles on the dynamic response of the olive tree to trunk shaking

Pedro Sanchez-Cachinero, Fernando Aragon-Rodriguez, Sergio Tombesi, Rafael R. Sola-Guirado

24-06-2025

https://doi.org/10.4081/jae.2025.1670

1297

PDF: 368

HTML: 16
Daily exposure to hand arm vibration by different electric olive beaters

Angela Calvo, Roberto Deboli, Christian Preti, Antonino De Maria

103-110

05-11-2014

https://doi.org/10.4081/jae.2014.424

2562

PDF: 835

HTML: 1451
Energetic and economic viability of olive stone recovery as a renewable energy source: a Southern Italy case study

Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Antonio Guiso, Paolo Spugnoli

60-63

02-10-2014

https://doi.org/10.4081/jae.2014.230

2594

PDF: 927

HTML: 593
Handheld sensing system for data-driven irrigation management in olive orchards

Eliseo Roma, Francisco Rovira-Más, Pietro Catania

05-09-2025

https://doi.org/10.4081/jae.2025.1960

528

PDF: 579

HTML: 12
Avocado oil extraction processes: method for cold-pressed high-quality edible oil production versus traditional production

Giacomo Costagli, Matteo Betti

115-122

16-10-2015

https://doi.org/10.4081/jae.2015.467

69930

PDF: 10442

HTML: 115634
Unmanned aerial vehicle and proximal sensing of vegetation indices in olive tree (Olea europaea)

Eliseo Roma, Pietro Catania, Mariangela Vallone, Santo Orlando

12-10-2023

https://doi.org/10.4081/jae.2023.1536

1770

PDF: 1027

HTML: 122
Environmental impact assessment of three packages for high-quality extra-virgin olive oil

Antonio Guiso, Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Fabio Baldi, Paolo Spugnoli

191-196

15-12-2016

https://doi.org/10.4081/jae.2016.515

3436

PDF: 1538

Appendix: 427

HTML: 1783
Vibration produced by hand-held olive electrical harvesters

Emanuele Cerruto, Giuseppe Manetto, Giampaolo Schillaci

e12

27-09-2012

https://doi.org/10.4081/jae.2012.e12

3692

PDF: 948

HTML: 1429
Limiting factors for anaerobic digestion of olive mill wastewater blends under mesophilic and thermophilic conditions

Demetrio Antonio Zema, Giovanni Zappia, Souraya Benalia, Giuseppe Zimbalatti, Enzo Perri, Elena Urso, Vincenzo Tamburino, Bruno Bernardi

130-137

19-02-2018

https://doi.org/10.4081/jae.2018.792

2241

PDF: 1013

HTML: 80
Proposal of an integrated 3D architectural survey method for application in historic agri-food building analysis and representation

Salvatore Praticò, Raimondo Tripodi, Viviana Tirella, Salvatore Di Fazio, Francesco Barreca, Giuseppe Modica

04-04-2023

https://doi.org/10.4081/jae.2023.1521

2474

PDF: 965

HTML: 40
Mild separation system for olive oil: quality evaluation and pilot plant design

Francesco Genovese, Giovanni Carlo Di Renzo, Giuseppe Altieri, Antonella Tauriello

08-09-2013

https://doi.org/10.4081/jae.2013.303

1373

PDF: 778
OLIVE PASTE CONSISTENCY AS A CONTROL PARAMETER FOR OIL EXTRACTION: A PRELIMINARY APPROACH

Piernicola Masella, Alessandro Parenti, Paolo Spugnoli

27-30

30-09-2008

https://doi.org/10.4081/jae.2008.3.27

1695

PDF: 860
Simulation study and field experiments on the optimal canopy shaking action for harvesting Camellia oleifera fruits

Xiaoqiang Du, Tengfei Shen, Kaizhan Chen, Guofeng Zhang, Xiaohua Yao, Juanjuan Chen, Yongqing Cao

30-06-2022

https://doi.org/10.4081/jae.2022.1245

1889

PDF: 801

HTML: 54
Assessment of the energy and separation efficiency of the decanter centrifuge with regulation capability of oil water ring in the industrial process line using a continuous method

Biagio Bianchi, Antonia Tamborrino, Francesco Santoro

08-09-2013

https://doi.org/10.4081/jae.2013.298

3022

PDF: 3865
MECHANIZED HARVESTING TESTS PERFORMED BY GRAPE HARVESTERS IN SUPER INTENSIVE OLIVE ORCHARD CULTIVATION IN SPAIN

Gennaro Giametta, Bruno Bernardi

19-26

30-06-2009

https://doi.org/10.4081/jae.2009.2.19

1795

PDF: 1038
An overview of emerging techniques in virgin olive oil extraction process: strategies in the development of innovative plants

Maria Lisa Clodoveo

08-09-2013

https://doi.org/10.4081/jae.2013.302

2817

PDF: 2033
OLIVE RESIDUES TO ENERGY CHAINS IN THE APULIA REGION PART I: BIOMASS POTENTIALS AND COSTS

Antonio Pantaleo, Maria Teresa Carone, Achillle Pellerano

37-47

31-03-2009

https://doi.org/10.4081/jae.2009.1.37

1599

PDF: 1428
Assessment of aerial and underground vibration transmission in mechanically trunk shaken olive trees

Ruben R. Sola-Guirado, Bruno Bernardi, Sergio Castro-García, Gregorio L. Blanco-Roldán, Souraya Benalia, Antonio Fazari, Alessio Brescia, Giuseppe Zimbalatti

191-197

19-02-2018

https://doi.org/10.4081/jae.2018.788

2333

PDF: 1322

HTML: 60
Coupling effect of water and nitrogen on olive (Olea europaea L.) using NSGA-Ⅱ algorithm in hilly areas of Southwest China

Huanping Liu, Caixia Zheng, Zhiliang Zhang, Zakaria Issaka, Yingjun She, Xiaopei Tang, Xi Chen, Min Yan, Wenjun Yu, Xiaohu Yuan

08-04-2026

https://doi.org/10.4081/jae.2026.1803

226

PDF: 107
Characteristics and distribution of trulli constructions in the area of the site of community importance Murgia of Trulli

Giuseppe Ruggiero, Stefano Dal Sasso, Rosa Viviana Loisi, Giuseppe Verdiani

e13

10-10-2013

https://doi.org/10.4081/jae.2013.e13

4605

PDF: 1272

HTML: 2473
A MODELLING APPROACH TO EXTRA VIRGIN OLIVE OIL EXTRACTION

Marco Daou, Rocco Furferi, Lucia Recchia, Enrico Cini

11-20

31-12-2007

https://doi.org/10.4081/jae.2007.4.11

1901

PDF: 1738
The role of agroforestry areas of the province of Bari in the absortion of carbon dioxide

Pasquale Dal Sasso, Giuseppe Ruggiero, Maria Antonella Ottolino, Giuseppe Verdiani

e3

30-06-2012

https://doi.org/10.4081/jae.2012.e3

2622

PDF: 857

HTML: 386
A low-energy storage container for food and agriculture products

Francesco Barreca, Pasquale Praticò, Giuseppe Davide Cardinali

30-09-2021

https://doi.org/10.4081/jae.2021.1174

1901

PDF: 803

HTML: 34
The use of disc stack centrifuge in the virgin olive oil industry

Giacomo Costagli

75-80

09-07-2018

https://doi.org/10.4081/jae.2018.784

2640

PDF: 2356

HTML: 759
Evaluation of a multisensorial system for a rapid preliminary screening of the olive oil chemical compounds in an industrial process

Antonia Tamborrino, Alessandro Leone, Roberto Romaniello, Simone Grasso, Alessandro Zompanti, Maurizio Servili, Pablo Juliano, Marco Santonico

73-79

18-06-2020

https://doi.org/10.4081/jae.2020.1016

1240

PDF: 675

HTML: 48
EVALUATION OF TEMPORALVARIATIONS IN MOISTURE AND CALORIFIC VALUE OF VINE AND OLIVE PRUNING

Pier Riccardo Porceddu, Laura Rosati, Marco Dionigi

9-13

26-06-2012

https://doi.org/10.4081/jae.2010.4.9

1659

PDF: 1007
The cross-border project between France and Italy MARS+. Sub-project - Innovative technologies for the mechanization of the areas hard to reach

G. Tirrò, R. Lisci, M. Rimediotti, D. Sarri, M. Vieri

08-09-2013

https://doi.org/10.4081/jae.2013.328

1913

PDF: 2320
Time domain reflectometry for dielectric characterization of olive mill wastewater contaminated soils

Alessandro Comegna, Antonio Coppola, Giovanna Dragonetti

248-254

21-12-2020

https://doi.org/10.4081/jae.2020.1092

2358

PDF: 739

HTML: 28
Improving olive mechanical harvesting using appropriate natural frequency

Ahmed Alzoheiry, Mohamed Ghonimy , Eid Abd El Rahman, Ossama Abdelwahab, Ahmed Hassan

148-154

29-09-2020

https://doi.org/10.4081/jae.2020.1057

1945

PDF: 1006

HTML: 748
USING A GRAPE HARVESTER IN SUPER-INTENSIVE OLIVE CULTIVATION

Francesco Bellomo, Paola D' Antonio

33-39

31-03-2008

https://doi.org/10.4081/jae.2008.1.33

1644

PDF: 1345
Evaluating flow regime alterations due to point sources in intermittent rivers: A modelling approach

Giovanni Francesco Ricci, Faouzi Zahi, Ersilia D'Ambrosio, Anna Maria De Girolamo, Giuseppe Parete, Taha-Hocine Debieche, Francesco Gentile

28-06-2022

https://doi.org/10.4081/jae.2022.1333

1765

PDF: 740

S1: 343

S2: 421

S3: 307

HTML: 87
Agrivoltaic systems towards the European green deal and agricultural policies: a review

Gabriella Impallomeni, Francesco Barreca

11-11-2024

https://doi.org/10.4081/jae.2024.1632

2107

PDF: 911

HTML: 229
AN INTEGRATED TECHNOLOGICAL TRACEABILITY MODEL IN THE OLIVE GROWING PRODUCTION CHAIN

Ferruccio Giametta, Giuseppe Sciarrone

19-26

31-12-2008

https://doi.org/10.4081/jae.2008.4.19

1816

PDF: 807
Effectiveness of alternative management scenarios on the sediment load in a Mediterranean agricultural watershed

Ossama M. M. Abdelwahab, Ronald L. Bingner, Fabio Milillo, Francesco Gentile

125-136

05-11-2014

https://doi.org/10.4081/jae.2014.430

3695

PDF: 1337

HTML: 1339
Proximal optical sensing for vineyard control and management: a review

Alessio Tugnolo, Hugo M. Oliveira, Valentina Giovenzana, Roberto Beghi, Davide Bianchi, Alessia Pampuri, Andrea Casson, Lucio Brancadoro, Joao Piteira, Natacha Fontes, Antonio Graca, Paulo Freitas, Riccardo Guidetti

01-07-2025

https://doi.org/10.4081/jae.2025.1642

960

PDF: 475

HTML: 20
Environmental indoor thermal control of extra virgin olive oil storage room with phase change materials

Francesco Barreca, Pasquale Praticò

208-214

27-11-2019

https://doi.org/10.4081/jae.2019.947

2010

PDF: 997

HTML: 307
Mechanized recovery of olive pruning residues: ash contamination and harvesting losses

A. Assirelli, A. Acampora, S. Croce, R. Spinelli, E. Santangelo, L. Pari

08-09-2013

https://doi.org/10.4081/jae.2013.366

1362

PDF: 621
Development of a new washing machine in olive oil extraction plant: A first application of usability-based approach

Alessio Cappelli, Chiara Parretti, Enrico Cini, Paolo Citti

134-142

10-09-2019

https://doi.org/10.4081/jae.2019.949

1912

PDF: 967

HTML: 85
Long-term monitoring of deficit irrigation regimes on citrus orchards in Sicily

Daniela Vanella, Filippo Ferlito, Biagio Torrisi, Alessio Giuffrida, Salvatore Pappalardo, Daniela Saitta, Giuseppe Longo-Minnolo, Simona Consoli

23-12-2021

https://doi.org/10.4081/jae.2021.1193

1915

PDF: 914

HTML: 60
EVALUATION OF THE MICROCLIMATE DURING OLIVE OIL EXTRACTION OPERATIONS INSIDE OLIVE MILLS

Vittorio Panaro, Simone Pescuzzi, Francesco Santoro

25-30

30-06-2007

https://doi.org/10.4081/jae.2007.2.25

1349

PDF: 849
A preliminary study on the potential of front face fluorescence spectroscopy for Italian mono-cultivar extra virgin olive oil discrimination

Dimas Firmanda Al Riza, Naoshi Kondo, Pasquale Catalano, Ferruccio Giametta

5-11

22-10-2018

https://doi.org/10.4081/jae.2018.877

2032

PDF: 1121

HTML: 99
Analysis of the effects of agricultural land use change on rural environment and landscape through historical cartography and GIS tools

Dina Statuto, Giuseppe Cillis, Pietro Picuno

28-39

08-03-2016

https://doi.org/10.4081/jae.2016.468

6622

PDF: 2454

HTML: 4547
Harvest of table olives by mechanical harvesting equipment

Filippo Gambella

08-09-2013

https://doi.org/10.4081/jae.2013.320

1244

PDF: 896
Reuse of livestock waste for the reinforcement of rammed-earth materials: investigation on mechanical performances

Monica C. M. Parlato, Carlos Rivera-Gómez, Simona M. C. Porto

02-02-2023

https://doi.org/10.4081/jae.2023.1434

2604

PDF: 765

HTML: 34
The RHEA-project robot for tree crops pesticide application

Marco Vieri, Riccardo Lisci, Marco Rimediotti, Daniele Sarri

08-09-2013

https://doi.org/10.4081/jae.2013.313

1884

PDF: 957
A leaf-mounted capacitance sensor for continuous monitoring of foliar transpiration and solar irradiance as an indicator of plant water status

Martin Thalheimer

03-11-2022

https://doi.org/10.4081/jae.2022.1477

3522

PDF: 1750

HTML: 276
Study on the possibility of application of a compact roll over protective structure for agricultural wheeled narrow track tractors

Danilo Monarca, Massimo Cecchini, Andrea Colantoni, Simone Di Giacinto, Giuseppina Menghini, Leonardo Longo

08-09-2013

https://doi.org/10.4081/jae.2013.378

1363

PDF: 800
Assessment of the territorial suitability for the creation of the greenways networks: Methodological application in the Sicilian landscape context

Marzia Quattrone, Giovanna Tomaselli, Lara Riguccio, Patrizia Russo

209-222

12-09-2017

https://doi.org/10.4081/jae.2017.696

2888

PDF: 879

HTML: 259
Comparing Sentinel-1, Sentinel-2, and Landsat-8 data in the early recognition of irrigated areas in central Italy

Lorenzo Vergni, Alessandra Vinci, Francesca Todisco, Francesco Saverio Santaga, Marco Vizzari

23-12-2021

https://doi.org/10.4081/jae.2021.1265

2188

PDF: 951

HTML: 131
Sicilian potential biogas production

Antonio Comparetti, Pierluigi Febo, Carlo Greco, Santo Orlando, Kestutis Navickas, Kestutis Venslauskas

08-09-2013

https://doi.org/10.4081/jae.2013.345

2015

PDF: 975
Comparing actual transpiration fluxes as measured at leaf-scale and calculated by a physically based agro-hydrological model

Ameneh Sobhani, Shawkat B.M. Hassan, Giovanna Dragonetti, Raffaella Balestrini, Mauro Centritto, Antonio Coppola, Alessandro Comegna

20-06-2023

https://doi.org/10.4081/jae.2023.1527

1646

PDF: 600

Appendix: 168

HTML: 30
YOLO deep learning algorithm for object detection in agriculture: a review

Kamalesh Kanna S, Kumaraperumal Ramalingam, Pazhanivelan P, Jagadeeswaran R, Prabu P.C.

13-12-2024

https://doi.org/10.4081/jae.2024.1641

6661

PDF: 2120

HTML: 634
Design and experiment optimize of the vibration harvesting machine of Lycium barbarum L.

Qingyu Chen, Rui Kang, Naishuo Wei, Yunlei Fan, Zeyu Wang, Yu Chen, Jun Chen

04-10-2024

https://doi.org/10.4081/jae.2024.1597

1372

PDF: 551

HTML: 114
Modelling and verification of sesame seed particles using the discrete element method

Noureldin Sharaby, Artyom Doroshenko, Andrey Butovchenko

28-06-2022

https://doi.org/10.4081/jae.2022.1286

23518

PDF: 986

HTML: 159
A fuzzy-based model to implement the global safety buildings index assessment for agri-food buildings

Francesco Barreca, Giuseppe Cardinali, Carmelo Riccardo Fichera, Luigi Lamberto, Giuseppe Modica

24-31

20-06-2014

https://doi.org/10.4081/jae.2014.227

2900

PDF: 1097

HTML: 675
Avoidable food waste in the distribution sector: quantification and valorization

Arianna Cusmai, Abhishek Dattu Narote, Alessio Tugnolo, Roberto Beghi, Valentina Giovenzana

26-06-2025

https://doi.org/10.4081/jae.2025.1844

1344

PDF: 446

HTML: 87
Hyperspectral imaging system to online monitoring the soy flour content in a functional pasta

Roberto Romaniello, Antonietta Eliana Barrasso, Antonio Berardi, Claudio Perone, Antonia Tamborrino, Filippo Catalano, Antonietta Baiano

04-08-2023

https://doi.org/10.4081/jae.2023.1535

1807

PDF: 575

HTML: 41
Using Landsat 8 imagery in detecting cork oak (Quercus suber L.) woodlands: a case study in Calabria (Italy)

Giuseppe Modica, Francesco Solano, Angelo Merlino, Salvatore Di Fazio, Francesco Barreca, Luigi Laudari, Carmelo Riccardo Fichera

205-215

15-12-2016

https://doi.org/10.4081/jae.2016.571

3154

PDF: 1221

HTML: 923
Connections between masserie and historical roads system in Apulia

Lucia P. Caliandro, Rosa V. Loisi, Pasquale Dal Sasso

15-23

20-06-2014

https://doi.org/10.4081/jae.2014.224

2877

PDF: 886

HTML: 688
Review on electromagnetic soil sensing technologies: devices, statistical models, and future perspective

Eleonora Iaccheri, Luigi Ragni, Annachiara Berardinelli

23-01-2026

https://doi.org/10.4081/jae.2025.1817

1437

PDF: 596

HTML: 131
Assessment of the ecosystem services given by rural and urban green areas to preserve high-quality territories from land take: the case of the province of Monza Brianza (Italy)

Giulio Senes, Natalia Fumagalli, Paolo Stefano Ferrario, Roberto Rovelli, Federico Riva, Giovanna Sacchi, Paolo Gamba, Giacomo Ruffini, Giacomo Redondi

16-06-2023

https://doi.org/10.4081/jae.2023.1526

1667

PDF: 561

HTML: 19
Analysis of the flooding event of October 22-23, 2005 in a small basin in the province of Bari (Southern Italy)

Tiziana Bisantino, Vincenzo Pizzo, Maurizio Polemio, Francesco Gentile

197-204

15-12-2016

https://doi.org/10.4081/jae.2016.531

2507

PDF: 1293

HTML: 735
Sustainability of grape-ethanol energy chain

Ester Foppa Pedretti, Daniele Duca, Giuseppe Toscano, Giovanni Riva, Andrea Pizzi, Giorgio Rossini, Matteo Saltari, Chiara Mengarelli, Massimo Gardiman, Riccardo Flamini

119-124

05-11-2014

https://doi.org/10.4081/jae.2014.425

2824

PDF: 1176

HTML: 678
Improving building energy modelling by applying advanced 3D surveying techniques on agri-food facilities

Francesco Barreca, Giuseppe Modica, Salvatore Di Fazio, Viviana Tirella, Raimondo Tripodi, Carmelo Riccardo Fichera

203-208

27-09-2017

https://doi.org/10.4081/jae.2017.677

3404

PDF: 993

HTML: 262
The early development of agricultural engineering disciplines in Italy

Alessandro Santini

04-09-2025

https://doi.org/10.4081/jae.2025.1909

403

PDF: 693

HTML: 44
Application of response surface methodology for optimisation of Cornelian cherry - Capia pepper leather dried in a heat pump drying system

Senanur Durgut Malçok, Azime Özkan Karabacak, Cüneyt Tunçkal, Canan Ece Tamer

11-10-2023

https://doi.org/10.4081/jae.2023.1538

1473

PDF: 729

HTML: 38
A landscape project for the coexistence of agriculture and nature: a proposal for the coastal area of a Natura 2000 site in Sicily (Italy)

Lara Riguccio, Laura Carullo, Patrizia Russo, Giovanna Tomaselli

61-71

10-06-2016

https://doi.org/10.4081/jae.2016.518

3452

PDF: 1444

HTML: 1395
Terraced landscapes: risk and liability

Gabriele Delogu, Lorenzo Boccia, Giuseppina Mari

04-11-2024

https://doi.org/10.4081/jae.2024.1618

1347

PDF: 543

HTML: 104
An intelligent system for detecting Mediterranean fruit fly [Medfly; Ceratitis capitata (Wiedemann)]

Yusuf Uzun, Mehmet Resit Tolun, Halil Tanyer Eyyuboglu, Filiz Sarı

30-06-2022

https://doi.org/10.4081/jae.2022.1381

3280

PDF: 924

HTML: 442
Effect of different postharvest pre-treatments on the overall quality of organic strawberries during cold storage

Burcu Aykanat, Francesco Genovese, Naouel Admane, Vincenzo Verrastro, Simona Marianna Sanzani, Maria Maddalena Cavalluzzi, Attilio Matera

08-08-2025

https://doi.org/10.4081/jae.2025.1752

899

PDF: 715

HTML: 142
Identifying areas suitable for wine tourism through the use of multi-criteria and geographic information system: the method and its application in the countryside around Mount Etna (Sicily)

Lara Riguccio, Giovanna Tomaselli, Laura Carullo, Danilo Verde, Patrizia Russo

88-98

01-06-2017

https://doi.org/10.4081/jae.2017.624

3196

PDF: 1227

HTML: 637
Kernel density estimation analyses based on a low power-global positioning system for monitoring environmental issues of grazing cattle

Simona M.C. Porto, Giulia Castagnolo, Francesca Valenti, Giovanni Cascone

25-03-2022

https://doi.org/10.4081/jae.2021.1323

2086

PDF: 1021

HTML: 111
Impact of a flexible irrigation reservation system on water savings in a surface irrigation district in northern Italy

Fabiola Gangi, Giorgio Scotti, Claudio Gandolfi, Daniele Masseroni

22-08-2025

https://doi.org/10.4081/jae.2025.1694

515

PDF: 288

Supplementary: 81

HTML: 10
Harvesting orchard pruning residues in southern Piedmont: a first evaluation of biomass production and harvest loss

Marco Grella, Marco Manzone, Fabrizio Gioelli, Paolo Balsari

e14

18-12-2013

https://doi.org/10.4081/jae.2013.e14

5045

PDF: 2135

HTML: 1275
Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli

22-27

08-03-2016

https://doi.org/10.4081/jae.2016.497

3401

PDF: 1636

HTML: 2114

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