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Avoidable food waste in the distribution sector: quantification and valorization
1510Downloads: 529HTML: 107 -
Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging
2617Downloads: 1353HTML: 444 -
Agrivoltaic systems towards the European green deal and agricultural policies: a review
2682Downloads: 1092HTML: 360 -
Estimation of thermal conductivity of short pastry biscuit at different baking stages
3439Downloads: 1151HTML: 1422 -
Pallet standards in agri-food sector: a brief survey
3728Downloads: 1716HTML: 4117 -
Simple and efficient approach for shelf-life test on frozen spinach and parsley
2025Downloads: 839HTML: 1581 -
Thin-layer catalytic far-infrared radiation drying and flavour of tomato slices
2938Downloads: 1166HTML: 1189 -
A continuous high voltage electrostatic field system for thawing food materials
1852Downloads: 868HTML: 199 -
A low-energy storage container for food and agriculture products
2022Downloads: 909HTML: 55 -
Variation in ultrasonic frequency and time as pre-treatments to air-drying of carrot
3358Downloads: 1327HTML: 577 -
Environmental impact assessment of three packages for high-quality extra-virgin olive oil
3518Downloads: 2142HTML: 1806 -
Energy analysis to assess the environmental sustainability of the dairy chain
3414Downloads: 990HTML: 404 -
Fast measurement by infrared spectroscopy as support to woody biofuels quality determination
3083Downloads: 1363HTML: 1306 -
Mechanical distribution of beneficial arthropods in greenhouse and open field: A review
2114Downloads: 1243HTML: 106 -
Machines for non-chemical intra-row weed control in narrow and wide-row crops: a review
6984Downloads: 4016HTML: 4450 -
Towards the environmental sustainability assessment for the viticulture
2735Downloads: 1633HTML: 142 -
Fluorescence hyper-spectral imaging to detecting faecal contamination on fresh tomatoes
2317Downloads: 1093HTML: 857 -
Systematic layout planning of wineries: the case of Rioja region (Spain)
3890Downloads: 2037HTML: 1959 -
Energy consumption and analysis of industrial drying plants for fresh pasta process
5155Downloads: 1490HTML: 5383 -
Noxious gases in rabbit housing systems: effects of cross and longitudinal ventilation
2663Downloads: 1123HTML: 1097 -
Grain kernel damage during threshing: a comprehensive review of theories and models
2246Downloads: 1636HTML: 670 -
Thermo-fluid-dynamic modelling of a cold store for cheese maturation
3680Downloads: 1024HTML: 442 -
Recent advances in pest and disease recognition: a comprehensive review
1923Downloads: 1172HTML: 40 -
Hyperspectral imaging to measure apricot attributes during storage
1934Downloads: 831HTML: 67 -
Development of a flaming machine for the disinfection of poultry grow-out facilities
4143Downloads: 1401HTML: 1653 -
The use of co-digested solid fraction as feedstock for biogas plants
3103Downloads: 887HTML: 726 -
Agricultural mechanization perspective in Pakistan: present challenges and digital future
2333Downloads: 1875HTML: 620 -
A survey of Italian compost dairy barns
5133Downloads: 1715HTML: 1221 -
Sustainability of grape-ethanol energy chain
2888Downloads: 1255HTML: 690 -
Comparison of grape harvesting and sorting methods on factors affecting the must quality
5437Downloads: 1496HTML: 3424 -
Dynamic thermal simulation on retrofitting scenarios for semi-extensive sheep farms
2246Downloads: 977HTML: 836 -
Proximal optical sensing for vineyard control and management: a review
1235Downloads: 624HTML: 28 -
Definition of thermal comfort of crops within naturally ventilated greenhouses
1993Downloads: 722HTML: 39 -
Flaming to control weeds in seashore paspalum (Paspalum vaginatum Sw.) turfgrass
1864Downloads: 874HTML: 242 -
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A new eco-friendly packaging material made of straw and bioplastic
6387Downloads: 2250HTML: 2407 -
E-nose: a low-cost fruit ripeness monitoring system
5932Downloads: 2195HTML: 1911