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Journal of Agricultural Engineering

eISSN 2239-6268 - pISSN 1974-7071

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Editor-in-Chief: Riccardo Guidetti, Milan, Italy

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  • Avoidable food waste in the distribution sector: quantification and valorization

    Arianna Cusmai, Abhishek Dattu Narote, Alessio Tugnolo, Roberto Beghi, Valentina Giovenzana
    26-06-2025
    https://doi.org/10.4081/jae.2025.1844
    1243
    PDF: 402
    HTML: 71
  • Mitigating heat stress of dairy cows bred in a free-stall barn by sprinkler systems coupled with forced ventilation

    Alessandro D'Emilio, Simona M.C. Porto, Giovanni Cascone, Marco Bella, Marco Gulino
    190-195
    12-09-2017
    https://doi.org/10.4081/jae.2017.691
    2811
    PDF: 1045
    HTML: 369
  • Potential biogas production from agricultural by-products in Sicily. A case study of citrus pulp and olive pomace

    Francesca Valenti, Simona M.C. Porto, Giovanni Cascone, Claudia Arcidiacono
    196-202
    13-07-2017
    https://doi.org/10.4081/jae.2017.727
    2941
    PDF: 1261
    HTML: 291
  • Assessment of the territorial suitability for the creation of the greenways networks: Methodological application in the Sicilian landscape context

    Marzia Quattrone, Giovanna Tomaselli, Lara Riguccio, Patrizia Russo
    209-222
    12-09-2017
    https://doi.org/10.4081/jae.2017.696
    2800
    PDF: 844
    HTML: 253
  • Present and future of the numerical methods in buildings and infrastructures areas of biosystems engineering

    Francisco Ayuga
    1-12
    21-04-2015
    https://doi.org/10.4081/jae.2015.436
    3479
    PDF: 2063
    HTML: 3002
  • Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging

    Adeshina Fadeyibi, Zinash D. Osunde, Evans C. Egwim, Peter A. Idah
    137-146
    29-05-2017
    https://doi.org/10.4081/jae.2017.565
    2362
    PDF: 1237
    HTML: 432
  • Improving building energy modelling by applying advanced 3D surveying techniques on agri-food facilities

    Francesco Barreca, Giuseppe Modica, Salvatore Di Fazio, Viviana Tirella, Raimondo Tripodi, Carmelo Riccardo Fichera
    203-208
    27-09-2017
    https://doi.org/10.4081/jae.2017.677
    3327
    PDF: 968
    HTML: 258
  • Thin-layer catalytic far-infrared radiation drying and flavour of tomato slices

    Ernest Ekow Abano, Hai Le Ma, Wenjuan Qu
    37-45
    20-06-2014
    https://doi.org/10.4081/jae.2014.226
    2800
    PDF: 1096
    HTML: 1155
  • What’s now, what’s new and what’s next in virgin olive oil elaboration systems? A perspective on current knowledge and future trends

    Maria Lisa Clodoveo, Tiziana Dipalmo, Cristina Schiano, Domenico La Notte, Sandra Pati
    49-59
    02-10-2014
    https://doi.org/10.4081/jae.2014.193
    3459
    PDF: 1358
    HTML: 3247
  • Passive ultra high frequency radio frequency identification systems for single-item identification in food supply chains

    Paolo Barge, Paolo Gay, Valentina Merlino, Cristina Tortia
    28-35
    17-02-2017
    https://doi.org/10.4081/jae.2017.584
    2617
    PDF: 926
    HTML: 1024
  • Influence of a hybrid drying combined with infrared and heat pump dryer on drying characteristics, colour, thermal imaging and bioaccessibility of phenolics and antioxidant capacity of mushroom slices

    Senanur Durgut Malçok, Azime Özkan Karabacak, Ertürk Bekar, Cüneyt Tunçkal, Canan Ece Tamer
    11-10-2023
    https://doi.org/10.4081/jae.2023.1537
    2011
    PDF: 975
    HTML: 90
  • Agrivoltaic systems towards the European green deal and agricultural policies: a review

    Gabriella Impallomeni, Francesco Barreca
    11-11-2024
    https://doi.org/10.4081/jae.2024.1632
    1878
    PDF: 853
    HTML: 189
  • Thermal comfort optimisation of vernacular rural buildings: passive solutions to retrofit a typical farmhouse in central Italy

    Maria Elena Menconi, Massimo Chiappini, Jan L.M. Hensen, David Grohmann
    127-136
    29-06-2017
    https://doi.org/10.4081/jae.2017.668
    2384
    PDF: 1335
    HTML: 351
  • Estimation of thermal conductivity of short pastry biscuit at different baking stages

    Chiara Cevoli, Angelo Fabbri, Simone Virginio Marai, Enrico Ferrari, Adriano Guarnieri
    64-69
    02-10-2014
    https://doi.org/10.4081/jae.2014.232
    3274
    PDF: 1074
    HTML: 1396
  • Variation in ultrasonic frequency and time as pre-treatments to air-drying of carrot

    Ernest Ekow Abano, Livingston Kobina Sam-Amoah, Ato Bart-Plange
    e23
    26-03-2013
    https://doi.org/10.4081/jae.2012.e23
    3242
    PDF: 1259
    HTML: 567
  • Assessment of an expanded-polypropylene isothermal box to improve logistic sustainability of catering services

    Andrea Casson, Valentina Giovenzana, Alessio Tugnolo, Alessia Pampuri, Ilaria Fiorindo, Roberto Beghi, Riccardo Guidetti
    28-06-2021
    https://doi.org/10.4081/jae.2021.1139
    1991
    PDF: 1046
    HTML: 175
  • Estimation of semolina dough rheological parameters by inversion of a finite elements model

    Angelo Fabbri, Chiara Cevoli
    95-99
    01-10-2015
    https://doi.org/10.4081/jae.2015.469
    2784
    PDF: 955
    HTML: 871
  • Comparative evaluation of mechanised and manual threshing options for Amankwatia and AGRA rice varieties in Ghana

    Shadrack Kwadwo Amponsah, Ahmad Addo, Komla Dzisi, Jean Moreira, Sali Atanga Ndindeng
    181-189
    26-07-2017
    https://doi.org/10.4081/jae.2017.684
    3707
    PDF: 1702
    HTML: 2394
  • Performance evaluation of a developed rice-processing machine

    Adisa A. Folami, Eberendu N. Obioha, Aderinlewo A. Adewole, Kuye S. Ibiyemi
    171-176
    29-09-2016
    https://doi.org/10.4081/jae.2016.506
    4695
    PDF: 2018
    HTML: 3779
  • Pallet standards in agri-food sector: a brief survey

    Alessandro Trevisani, Eleonora Iaccheri, Angelo Fabbri, Adriano Guarnieri
    90-95
    02-10-2014
    https://doi.org/10.4081/jae.2014.220
    3557
    PDF: 1465
    HTML: 3989
  • Simple and efficient approach for shelf-life test on frozen spinach and parsley

    Eleonora Iaccheri, Chiara Cevoli, Santina Romani, Marco Dalla Rosa, Giovanni Molari, Angelo Fabbri
    30-09-2021
    https://doi.org/10.4081/jae.2021.1199
    1740
    PDF: 755
    HTML: 1410
  • The early development of agricultural engineering disciplines in Italy

    Alessandro Santini
    04-09-2025
    https://doi.org/10.4081/jae.2025.1909
    338
    PDF: 562
    HTML: 25
  • Hyperspectral imaging system to online monitoring the soy flour content in a functional pasta

    Roberto Romaniello, Antonietta Eliana Barrasso, Antonio Berardi, Claudio Perone, Antonia Tamborrino, Filippo Catalano, Antonietta Baiano
    04-08-2023
    https://doi.org/10.4081/jae.2023.1535
    1727
    PDF: 551
    HTML: 38
  • Modelling sensorial and nutritional changes to better define quality and shelf life of fresh-cut melons

    Maria Luisa Amodio, Antonio Derossi, Giancarlo Colelli
    e6
    14-06-2013
    https://doi.org/10.4081/jae.2013.e6
    4326
    PDF: 1410
    HTML: 852
  • A continuous high voltage electrostatic field system for thawing food materials

    Ehsan Movahedi, Morteza Sadeghi, Amin Allah Masoumi, Naser Hamdami
    10-05-2021
    https://doi.org/10.4081/jae.2021.1163
    1611
    PDF: 797
    HTML: 162
  • Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

    Alessio Cappelli, Lucrezia Lupori, Enrico Cini
    22-03-2023
    https://doi.org/10.4081/jae.2023.1479
    2532
    PDF: 1301
    HTML: 179
  • A low-energy storage container for food and agriculture products

    Francesco Barreca, Pasquale Praticò, Giuseppe Davide Cardinali
    30-09-2021
    https://doi.org/10.4081/jae.2021.1174
    1831
    PDF: 784
    HTML: 31
  • Machines for non-chemical intra-row weed control in narrow and wide-row crops: a review

    Andrea Peruzzi, Luisa Martelloni, Christian Frasconi, Marco Fontanelli, Michel Pirchio, Michele Raffaelli
    57-70
    01-06-2017
    https://doi.org/10.4081/jae.2017.583
    6706
    PDF: 3196
    Appendix: 401
    HTML: 4387
  • Energy analysis to assess the environmental sustainability of the dairy chain

    Valentina Giovenzana, Alessandra Fusi, Roberto Beghi, Riccardo Guidetti
    e16
    18-12-2012
    https://doi.org/10.4081/jae.2012.e16
    3193
    PDF: 918
    HTML: 396
  • Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

    Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli
    22-27
    08-03-2016
    https://doi.org/10.4081/jae.2016.497
    3328
    PDF: 1599
    HTML: 2111
  • Towards the environmental sustainability assessment for the viticulture

    Lucia Recchia, Daniele Sarri, Marco Rimediotti, Paolo Boncinelli, Enrico Cini, Marco Vieri
    19-28
    05-04-2018
    https://doi.org/10.4081/jae.2018.586
    2559
    PDF: 1548
    HTML: 129
  • Environmental impact assessment of three packages for high-quality extra-virgin olive oil

    Antonio Guiso, Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Fabio Baldi, Paolo Spugnoli
    191-196
    15-12-2016
    https://doi.org/10.4081/jae.2016.515
    3372
    PDF: 1506
    Appendix: 420
    HTML: 1769
  • Influence of automatic feeding systems on design and management of dairy farms

    Francesco Da Borso, Alessandro Chiumenti, Maurizia Sigura, Andrea Pezzuolo
    48-52
    31-03-2017
    https://doi.org/10.4081/jae.2017.642
    5643
    PDF: 3198
  • Scale-up analysis and critical issues of an experimental pilot plant for edible film production using agricultural waste processing

    Fabrizio Sarghini, Prospero Di Pierro, Antonio Veneruso, Paolo Masi
    e22
    26-03-2013
    https://doi.org/10.4081/jae.2012.e22
    3781
    PDF: 1118
    HTML: 1656
  • Measurement of food colour in L*a*b* units from RGB digital image using least squares support vector machine regression

    Roberto Romaniello, Alessandro Leone, Giorgio Peri
    138-143
    18-12-2015
    https://doi.org/10.4081/jae.2015.482
    4099
    PDF: 1404
    HTML: 4403
  • Avocado oil extraction processes: method for cold-pressed high-quality edible oil production versus traditional production

    Giacomo Costagli, Matteo Betti
    115-122
    16-10-2015
    https://doi.org/10.4081/jae.2015.467
    69592
    PDF: 10363
    HTML: 115388
  • Abstracts of the 10th Conference of the Italian Society of Agricultural Engineering

    Danilo Monarca, Massimo Cecchini
    1-75
    08-09-2013
    https://doi.org/10.4081/jae.2013.s1
    3159
    PDF: 3859
  • Grain kernel damage during threshing: a comprehensive review of theories and models

    George Ashwehmbom Looh, Fangping Xie, Xiushan Wang, Augustine Ngiejungbwen Looh, Hamdaoui Hind
    02-01-2025
    https://doi.org/10.4081/jae.2025.1674
    1737
    PDF: 1131
    HTML: 408
  • Effectiveness of the mechanical excitation applied to the olive paste: possible improving of the oil yield, in malaxation phase, by vibration systems

    Tullia Gallina Toschi, Annachiara Berardinelli, Chiara Cevoli, Eleonora Iaccheri, Giuseppe Di Lecce, Alessandra Bendini, Luigi Ragni
    166-169
    28-02-2014
    https://doi.org/10.4081/jae.2013.225
    3416
    PDF: 1062
    HTML: 1270
  • Thermo-mechanical response of rigid plastic laminates for greenhouse covering

    Silvana Fuina, Giuseppe C. Marano, Giuseppe Puglisi, Domenico De Tommasi, Giacomo Scarascia-Mugnozza
    157-163
    29-09-2016
    https://doi.org/10.4081/jae.2016.549
    80563
    PDF: 1226
    HTML: 545
  • Recent advances in pest and disease recognition: a comprehensive review

    Honglin Liu, Bisheng Zhan, Ruitong Fang, Yi Zhang, Yujiao Ma, Ze Shen, Qirong Mao
    05-08-2025
    https://doi.org/10.4081/jae.2025.1776
    1382
    PDF: 729
    HTML: 26
  • Mechanical distribution of beneficial arthropods in greenhouse and open field: A review

    Rita Papa, Giuseppe Manetto, Emanuele Cerruto, Sabina Failla
    81-91
    27-02-2018
    https://doi.org/10.4081/jae.2018.785
    1990
    PDF: 1156
    HTML: 69
  • The impact on the landscape, environment and society of new productive chains in a mountain area: strategies, analysis and future perspectives

    Simona Rainis, Franco Sulli, Sirio Rossano Secondo Cividino, Eliana Cossio
    e2
    30-06-2012
    https://doi.org/10.4081/jae.2012.e2
    5535
    PDF: 921
    HTML: 6998
  • Systematic layout planning of wineries: the case of Rioja region (Spain)

    Javier Gómez, Alberto Tascón, Francisco Ayuga
    34-41
    05-04-2018
    https://doi.org/10.4081/jae.2018.778
    3455
    PDF: 1893
    HTML: 1915
  • Application of response surface methodology for optimisation of Cornelian cherry - Capia pepper leather dried in a heat pump drying system

    Senanur Durgut Malçok, Azime Özkan Karabacak, Cüneyt Tunçkal, Canan Ece Tamer
    11-10-2023
    https://doi.org/10.4081/jae.2023.1538
    1390
    PDF: 680
    HTML: 35
  • Fast measurement by infrared spectroscopy as support to woody biofuels quality determination

    Daniele Duca, Andrea Pizzi, Manuela Mancini, Giorgio Rossini, Chiara Mengarelli, Alessio Ilari, Giulia Lucesoli, Giuseppe Toscano, Ester Foppa Pedretti
    17-21
    08-03-2016
    https://doi.org/10.4081/jae.2016.499
    2902
    PDF: 1303
    HTML: 1295
  • A fuzzy-based model to implement the global safety buildings index assessment for agri-food buildings

    Francesco Barreca, Giuseppe Cardinali, Carmelo Riccardo Fichera, Luigi Lamberto, Giuseppe Modica
    24-31
    20-06-2014
    https://doi.org/10.4081/jae.2014.227
    2835
    PDF: 1049
    HTML: 673
  • Noxious gases in rabbit housing systems: effects of cross and longitudinal ventilation

    Francesco da Borso, Alessandro Chiumenti, Marco Mezzadri, Francesco Teri
    222-229
    15-12-2016
    https://doi.org/10.4081/jae.2016.572
    2455
    PDF: 1044
    HTML: 961
  • Energy consumption and analysis of industrial drying plants for fresh pasta process

    Lucio Brunetti, Ferruccio Giametta, Pasquale Catalano, Francesco Villani, Jonathan Fioralba, Flavio Fucci, Giovanna La Fianza
    167-171
    18-12-2015
    https://doi.org/10.4081/jae.2015.478
    4934
    PDF: 1387
    HTML: 5204
  • Physical and gas permeation properties of five-layer polyethylene film used as greenhouse roof

    Abdelkader Dehbi, Boulos Youssef, Abdel-Hamid I. Mourad, Corinne Chappey, Pietro Picuno, Dina Statuto
    124-129
    27-02-2018
    https://doi.org/10.4081/jae.2018.797
    1828
    PDF: 802
    HTML: 172
  • Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device

    Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli
    109-116
    01-06-2017
    https://doi.org/10.4081/jae.2017.639
    2450
    PDF: 1188
    HTML: 417
  • Dynamic neural network modeling of thermal environments of two adjacent single-span greenhouses with different thermal curtain positions

    Timothy Denen Akpenpuun, Qazeem Opeyemi Ogunlowo, Wook-Ho Na, Prabhat Dutta, Anis Rabiu, Misbaudeen Aderemi Adesanya, Mohammadreza Nariman, Ezatullah Zakir, Hyeon Tae Kim, Hyun-Woo Lee
    20-02-2024
    https://doi.org/10.4081/jae.2024.1563
    3159
    PDF: 424
    SUPPLEMENTARY MATERIAL: 123
    HTML: 27
  • Estimating rice yield under different wheat residue coverage levels using multispectral Gaofen satellite data and remote sensing indices

    Muhammad Sohail Memon, Shuren Chen, Jun Guo, Babar Iqbal, Zhiqiang Du, Mohamed Farag Taha, Noreena Memon
    23-06-2025
    https://doi.org/10.4081/jae.2025.1698
    1596
    PDF: 344
    Supplementary: 104
    HTML: 22
  • On the influence of the alternation of two different cooling systems on dairy cow daily activities

    Simona M.C. Porto, Alessandro D'Emilio, Giovanni Cascone
    21-27
    17-02-2017
    https://doi.org/10.4081/jae.2017.577
    2543
    PDF: 1324
    HTML: 566
  • Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy

    Roberto Beghi, Valentina Giovenzana, Raffaele Civelli, Enrico Cini, Riccardo Guidetti
    e8
    04-10-2013
    https://doi.org/10.4081/jae.2013.e8
    4209
    PDF: 1327
    HTML: 1030
  • The health risk of the agricultural production in potentially contaminated sites: an environmental-health risk analysis

    Giovanni Russo, Giuseppe Verdiani
    e15
    18-12-2012
    https://doi.org/10.4081/jae.2012.e15
    3197
    PDF: 947
    HTML: 478
  • Theoretical and experimental study on mechanical characterisation of a water drop impact on a solid surface

    Luigi Cavazza, Adriano Guarnieri, Angelo Fabbri, Chiara Cevoli, Giovanni Molari
    12-16
    08-03-2016
    https://doi.org/10.4081/jae.2016.487
    2495
    PDF: 1058
    HTML: 1237
  • A landscape project for the coexistence of agriculture and nature: a proposal for the coastal area of a Natura 2000 site in Sicily (Italy)

    Lara Riguccio, Laura Carullo, Patrizia Russo, Giovanna Tomaselli
    61-71
    10-06-2016
    https://doi.org/10.4081/jae.2016.518
    3383
    PDF: 1417
    HTML: 1392
  • Fluorescence hyper-spectral imaging to detecting faecal contamination on fresh tomatoes

    Roberto Romaniello, Giorgio Peri, Alessandro Leone
    7-11
    08-03-2016
    https://doi.org/10.4081/jae.2016.491
    2177
    PDF: 1035
    HTML: 840
  • Performance of a driven hitch-cart for draft animal power under different power take-off torque and ballast levels condition

    Piernicola Masella, Lorenzo Guerrini, Alessandro Parenti, Fabio Baldi, Paolo Spugnoli
    230-236
    15-12-2016
    https://doi.org/10.4081/jae.2016.538
    2088
    PDF: 943
    HTML: 613
  • Effect of different postharvest pre-treatments on the overall quality of organic strawberries during cold storage

    Burcu Aykanat, Francesco Genovese, Naouel Admane, Vincenzo Verrastro, Simona Marianna Sanzani, Maria Maddalena Cavalluzzi, Attilio Matera
    08-08-2025
    https://doi.org/10.4081/jae.2025.1752
    708
    PDF: 580
    HTML: 73
  • Structural strength analysis of a rotary drum mower during harvesting

    H. Kursat Celik, Ibrahim Akinci, Nuri Caglayan, Allan E.W. Rennie
    16-02-2024
    https://doi.org/10.4081/jae.2024.1557
    1951
    PDF: 712
    HTML: 13
  • Application of ground penetrating radar technology in moisture content detection of stored grain

    Fan Cui, Guoqi Dong, Baiping Chen, Penglin Yong, Suping Peng
    15-09-2022
    https://doi.org/10.4081/jae.2022.1472
    2064
    PDF: 812
    HTML: 99
  • Aeroponic systems design: considerations and challenges

    Albert Min, Nam Nguyen, Liam Howatt, Marlowe Tavares, Jaho Seo
    15-09-2022
    https://doi.org/10.4081/jae.2022.1387
    8288
    PDF: 3536
    Appendix: 235
    HTML: 5393
  • Investigating the impact of integrating land consolidation with agricultural mechanization on the technical, energy, and environmental dimensions of paddy production

    Farshad Haghjooy Maklavani, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Hamed Afshari
    11-02-2025
    https://doi.org/10.4081/jae.2025.1721
    1374
    PDF: 454
    Supplementary: 89
    HTML: 26
  • Reduction of odorous compounds emissions from swine slurry by electrolytic treatments and copper addition

    Mauro Podrecca, Alessandro Chiumenti, Francesco Da Borso, Marco Contin, Maria De Nobili
    12-20
    17-02-2017
    https://doi.org/10.4081/jae.2017.546
    2094
    PDF: 1053
    HTML: 555
  • Comparative analysis of soil-sampling methods used in precision agriculture

    José Roberto Moreira Ribeiro Gonçalves, Gabriel Araújo e Silva Ferraz, Étore Francisco Reynaldo, Diego Bedin Marin, Patrícia Ferreira Ponciano Ferraz, Manuel Pérez-Ruiz, Giuseppe Rossi, Marco Vieri, Daniele Sarri
    25-01-2021
    https://doi.org/10.4081/jae.2021.1117
    6011
    PDF: 1922
    HTML: 353
  • Design of a double-layer perforated air distribution system for greenhouses using computational fluid dynamics

    Yerim Jo, Sangik Lee, Byung-hun Seo, Jong-hyuk Lee, Dongsu Kim, Yejin Seo, Dongwoo Kim, Jimin Shim, Won Choi
    20-10-2025
    https://doi.org/10.4081/jae.2025.1877
    684
    PDF: 376
    HTML: 12
  • A survey of Italian compost dairy barns

    Lorenzo Leso, Maurizio Uberti, Wasseem Morshed, Matteo Barbari
    e17
    18-12-2013
    https://doi.org/10.4081/jae.2013.e17
    4985
    PDF: 1651
    HTML: 1211
  • Agricultural mechanization perspective in Pakistan: present challenges and digital future

    Gohar Gulshan Mahmood, Sandro Liberatori, Fabrizio Mazzetto
    04-04-2025
    https://doi.org/10.4081/jae.2025.1636
    1924
    PDF: 1201
    Supplementary: 134
    HTML: 277
  • Development of a flaming machine for the disinfection of poultry grow-out facilities

    Michele Raffaelli, Marco Fontanelli, Christian Frasconi, Angelo Innocenti, Lamberto Dal Re, Lia Bardasi, Giorgio Galletti, Andrea Peruzzi
    e4
    14-06-2013
    https://doi.org/10.4081/jae.2013.e4
    3864
    PDF: 1239
    HTML: 1644
  • Analysis and evaluation of abandoned railways aimed at greenway conversion: A methodological application in the Sicilian landscape using multi-criteria analysis and geographical information system

    Marzia Quattrone, Giovanna Tomaselli, Alessandro D'Emilio, Patrizia Russo
    151-163
    27-03-2018
    https://doi.org/10.4081/jae.2018.744
    2377
    PDF: 1328
    HTML: 196
  • Identifying areas suitable for wine tourism through the use of multi-criteria and geographic information system: the method and its application in the countryside around Mount Etna (Sicily)

    Lara Riguccio, Giovanna Tomaselli, Laura Carullo, Danilo Verde, Patrizia Russo
    88-98
    01-06-2017
    https://doi.org/10.4081/jae.2017.624
    3138
    PDF: 1213
    HTML: 628
  • The design of a force feedback soft gripper for tomato harvesting

    Asiwan Kultongkham, Supakit Kumnon, Tawan Thintawornkul, Teeranoot Chanthasopeephan
    18-03-2021
    https://doi.org/10.4081/jae.2021.1090
    5652
    PDF: 2315
    HTML: 752
  • Effect of envelope characteristics on the accuracy of discretised greenhouse model in TRNSYS

    Qazeem Opeyemi Ogunlowo, Wook Ho Na, Anis Rabiu, Misbaudeen Aderemi Adesanya, Timothy Denen Akpenpuun, Hyeon Tae Kim, Hyun Woo Lee
    07-07-2022
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Journal of Agricultural Engineering

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