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Journal of Agricultural Engineering

eISSN 2239-6268 - pISSN 1974-7071

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Editor-in-Chief: Riccardo Guidetti, Milan, Italy

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  • Avoidable food waste in the distribution sector: quantification and valorization

    Arianna Cusmai, Abhishek Dattu Narote, Alessio Tugnolo, Roberto Beghi, Valentina Giovenzana
    26-06-2025
    https://doi.org/10.4081/jae.2025.1844
    1385
    PDF: 478
    HTML: 90
  • Effect of different postharvest pre-treatments on the overall quality of organic strawberries during cold storage

    Burcu Aykanat, Francesco Genovese, Naouel Admane, Vincenzo Verrastro, Simona Marianna Sanzani, Maria Maddalena Cavalluzzi, Attilio Matera
    08-08-2025
    https://doi.org/10.4081/jae.2025.1752
    995
    PDF: 806
    HTML: 202
  • Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging

    Adeshina Fadeyibi, Zinash D. Osunde, Evans C. Egwim, Peter A. Idah
    137-146
    29-05-2017
    https://doi.org/10.4081/jae.2017.565
    2495
    PDF: 1317
    HTML: 437
  • Improving building energy modelling by applying advanced 3D surveying techniques on agri-food facilities

    Francesco Barreca, Giuseppe Modica, Salvatore Di Fazio, Viviana Tirella, Raimondo Tripodi, Carmelo Riccardo Fichera
    203-208
    27-09-2017
    https://doi.org/10.4081/jae.2017.677
    3451
    PDF: 1014
    HTML: 265
  • Simple and efficient approach for shelf-life test on frozen spinach and parsley

    Eleonora Iaccheri, Chiara Cevoli, Santina Romani, Marco Dalla Rosa, Giovanni Molari, Angelo Fabbri
    30-09-2021
    https://doi.org/10.4081/jae.2021.1199
    1943
    PDF: 794
    HTML: 1533
  • Agrivoltaic systems towards the European green deal and agricultural policies: a review

    Gabriella Impallomeni, Francesco Barreca
    11-11-2024
    https://doi.org/10.4081/jae.2024.1632
    2500
    PDF: 997
    HTML: 295
  • Modelling sensorial and nutritional changes to better define quality and shelf life of fresh-cut melons

    Maria Luisa Amodio, Antonio Derossi, Giancarlo Colelli
    e6
    14-06-2013
    https://doi.org/10.4081/jae.2013.e6
    4448
    PDF: 1470
    HTML: 863
  • A low-energy storage container for food and agriculture products

    Francesco Barreca, Pasquale Praticò, Giuseppe Davide Cardinali
    30-09-2021
    https://doi.org/10.4081/jae.2021.1174
    1958
    PDF: 865
    HTML: 37
  • Passive ultra high frequency radio frequency identification systems for single-item identification in food supply chains

    Paolo Barge, Paolo Gay, Valentina Merlino, Cristina Tortia
    28-35
    17-02-2017
    https://doi.org/10.4081/jae.2017.584
    2727
    PDF: 972
    HTML: 1031
  • What’s now, what’s new and what’s next in virgin olive oil elaboration systems? A perspective on current knowledge and future trends

    Maria Lisa Clodoveo, Tiziana Dipalmo, Cristina Schiano, Domenico La Notte, Sandra Pati
    49-59
    02-10-2014
    https://doi.org/10.4081/jae.2014.193
    3584
    PDF: 1410
    HTML: 3251
  • Systematic layout planning of wineries: the case of Rioja region (Spain)

    Javier Gómez, Alberto Tascón, Francisco Ayuga
    34-41
    05-04-2018
    https://doi.org/10.4081/jae.2018.778
    3807
    PDF: 1989
    HTML: 1943
  • Assessment of an expanded-polypropylene isothermal box to improve logistic sustainability of catering services

    Andrea Casson, Valentina Giovenzana, Alessio Tugnolo, Alessia Pampuri, Ilaria Fiorindo, Roberto Beghi, Riccardo Guidetti
    28-06-2021
    https://doi.org/10.4081/jae.2021.1139
    2173
    PDF: 1111
    HTML: 251
  • Pallet standards in agri-food sector: a brief survey

    Alessandro Trevisani, Eleonora Iaccheri, Angelo Fabbri, Adriano Guarnieri
    90-95
    02-10-2014
    https://doi.org/10.4081/jae.2014.220
    3681
    PDF: 1665
    HTML: 4057
  • Application of ground penetrating radar technology in moisture content detection of stored grain

    Fan Cui, Guoqi Dong, Baiping Chen, Penglin Yong, Suping Peng
    15-09-2022
    https://doi.org/10.4081/jae.2022.1472
    2198
    PDF: 972
    HTML: 125
  • Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

    Alessio Cappelli, Lucrezia Lupori, Enrico Cini
    22-03-2023
    https://doi.org/10.4081/jae.2023.1479
    2796
    PDF: 1475
    HTML: 213
  • Grain kernel damage during threshing: a comprehensive review of theories and models

    George Ashwehmbom Looh, Fangping Xie, Xiushan Wang, Augustine Ngiejungbwen Looh, Hamdaoui Hind
    02-01-2025
    https://doi.org/10.4081/jae.2025.1674
    2061
    PDF: 1416
    HTML: 526
  • A continuous high voltage electrostatic field system for thawing food materials

    Ehsan Movahedi, Morteza Sadeghi, Amin Allah Masoumi, Naser Hamdami
    10-05-2021
    https://doi.org/10.4081/jae.2021.1163
    1778
    PDF: 831
    HTML: 182
  • Hyperspectral imaging system to online monitoring the soy flour content in a functional pasta

    Roberto Romaniello, Antonietta Eliana Barrasso, Antonio Berardi, Claudio Perone, Antonia Tamborrino, Filippo Catalano, Antonietta Baiano
    04-08-2023
    https://doi.org/10.4081/jae.2023.1535
    1873
    PDF: 596
    HTML: 45
  • Hyperspectral imaging to measure apricot attributes during storage

    Alessandro Benelli, Chiara Cevoli, Angelo Fabbri, Luigi Ragni
    28-06-2022
    https://doi.org/10.4081/jae.2022.1311
    1855
    PDF: 760
    HTML: 64
  • Reduction of odorous compounds emissions from swine slurry by electrolytic treatments and copper addition

    Mauro Podrecca, Alessandro Chiumenti, Francesco Da Borso, Marco Contin, Maria De Nobili
    12-20
    17-02-2017
    https://doi.org/10.4081/jae.2017.546
    2174
    PDF: 1096
    HTML: 565
  • Energy consumption and analysis of industrial drying plants for fresh pasta process

    Lucio Brunetti, Ferruccio Giametta, Pasquale Catalano, Francesco Villani, Jonathan Fioralba, Flavio Fucci, Giovanna La Fianza
    167-171
    18-12-2015
    https://doi.org/10.4081/jae.2015.478
    5083
    PDF: 1455
    HTML: 5343
  • Evaluation of cross-flow filtration and electrodialysis in four wine varieties under industrial conditions

    Maria Alleri, Mariangela Vallone, Diego Planeta, Pietro Catania
    07-07-2026
    https://doi.org/10.4081/jae.2026.2037
    543
    PDF: 66
    HTML: 4
  • Noxious gases in rabbit housing systems: effects of cross and longitudinal ventilation

    Francesco da Borso, Alessandro Chiumenti, Marco Mezzadri, Francesco Teri
    222-229
    15-12-2016
    https://doi.org/10.4081/jae.2016.572
    2605
    PDF: 1092
    HTML: 1002
  • Effects of different architectural solutions on the thermal behaviour in an unconditioned rural building. The case of an Italian winery

    Daniele Torreggiani, Alberto Barbaresi, Francesca Dallacasa, Patrizia Tassinari
    52-63
    27-02-2018
    https://doi.org/10.4081/jae.2018.779
    2111
    PDF: 964
    Appendix: 329
    HTML: 141
  • Development of a flaming machine for the disinfection of poultry grow-out facilities

    Michele Raffaelli, Marco Fontanelli, Christian Frasconi, Angelo Innocenti, Lamberto Dal Re, Lia Bardasi, Giorgio Galletti, Andrea Peruzzi
    e4
    14-06-2013
    https://doi.org/10.4081/jae.2013.e4
    3987
    PDF: 1366
    HTML: 1649
  • Proximal optical sensing for vineyard control and management: a review

    Alessio Tugnolo, Hugo M. Oliveira, Valentina Giovenzana, Roberto Beghi, Davide Bianchi, Alessia Pampuri, Andrea Casson, Lucio Brancadoro, Joao Piteira, Natacha Fontes, Antonio Graca, Paulo Freitas, Riccardo Guidetti
    01-07-2025
    https://doi.org/10.4081/jae.2025.1642
    1119
    PDF: 558
    HTML: 22
  • Effect of variable chipping clearance and operational speed on the cassava chip geometry

    Samuel Kojo Ahorsu, Hayford Ofori, Jonathan Ampah, Ernest Kodzo Kumah, Maxwell Budu
    28-06-2022
    https://doi.org/10.4081/jae.2022.1303
    1268
    PDF: 727
    HTML: 189
  • The influence on biogas production of three slurry-handling systems in dairy farms

    Damiano Coppolecchia, Davide Gardoni, Cecilia Baldini, Federica Borgonovo, Marcella Guarino
    30-35
    21-04-2015
    https://doi.org/10.4081/jae.2015.449
    4013
    PDF: 1357
    HTML: 659
  • The heat stress for workers employed in a dairy farm

    Alvaro Marucci, Danilo Monarca, Massimo Cecchini, Andrea Colantoni, Simone Di Giacinto, Andrea Cappuccini
    170-174
    28-02-2014
    https://doi.org/10.4081/jae.2013.218
    3352
    PDF: 1135
    HTML: 744
  • Cost-effective IoT hyperspectral prototype for distributed agri-food product monitoring

    Sara Vignati, Alessio Tugnolo, Marco Torrente, Alessia Pampuri, Riccardo Guidetti, Roberto Beghi, Valentina Giovenzana
    14-07-2025
    https://doi.org/10.4081/jae.2025.1664
    1044
    PDF: 542
    HTML: 60
  • Proposal of an integrated 3D architectural survey method for application in historic agri-food building analysis and representation

    Salvatore Praticò, Raimondo Tripodi, Viviana Tirella, Salvatore Di Fazio, Francesco Barreca, Giuseppe Modica
    04-04-2023
    https://doi.org/10.4081/jae.2023.1521
    2532
    PDF: 1052
    HTML: 44
  • Municipal community gardens in the metropolitan area of Milano. Assessment and planning criteria

    Giulio Senes, Natalia Fumagalli, Paolo Stefano Ferrario, Daniele Gariboldi, Roberto Rovelli
    82-87
    10-06-2016
    https://doi.org/10.4081/jae.2016.509
    3091
    PDF: 1239
    HTML: 547
  • Automated system for the detection of risk in agricultural sugarcane harvesting using digital image processing and deep learning

    Alina Evelyn Badillo-Márquez, Jonathan J. Cid-Galiot, Rubén Posada-Gómez, Alberto Alfonso Aguilar-Lasserre
    08-05-2024
    https://doi.org/10.4081/jae.2024.1581
    1174
    PDF: 735
    HTML: 19
  • Testing of ultrasonic vibration to speed up the remuage operation in sparkling wine production

    Alessio Tugnolo, Roberto Beghi, Valentina Giovenzana, Alessia Pampuri, Simone Virginio Marai, Andrea Casson, Enrico Ferrari, Riccardo Guidetti
    16-04-2024
    https://doi.org/10.4081/jae.2024.1577
    1089
    PDF: 466
    HTML: 98
  • Comparative study of coating agents for prevention of fine-dust-induced light transmittance reduction in greenhouse covering materials

    Ye-jin Seo, Eunmi Hong, Jong-hyuk Lee, Young-joon Jeong, Byung-hun Seo, Soojin Jun, Seung-Jae Lee, Won Choi
    29-06-2022
    https://doi.org/10.4081/jae.2022.1334
    2033
    PDF: 901
    HTML: 115
  • Vernacular farm buildings in landscape planning: a typological analysis in a southern Italian region

    Pietro Picuno
    e20
    18-12-2012
    https://doi.org/10.4081/jae.2012.e20
    3806
    PDF: 1342
    HTML: 1900
  • Comparative evaluation of mechanised and manual threshing options for Amankwatia and AGRA rice varieties in Ghana

    Shadrack Kwadwo Amponsah, Ahmad Addo, Komla Dzisi, Jean Moreira, Sali Atanga Ndindeng
    181-189
    26-07-2017
    https://doi.org/10.4081/jae.2017.684
    3862
    PDF: 1854
    HTML: 2422
  • Mechanical oil extraction of Nicotiana tabacum L. seeds: analysis of main extraction parameters on oil yield

    Salvatore Faugno, Luisa del Piano, Mariano Crimaldi, Gennaro Ricciardiello, Maura Sannino
    142-147
    29-09-2016
    https://doi.org/10.4081/jae.2016.539
    3728
    PDF: 1853
    HTML: 2168
  • Recognition of pepper plant and ridge characteristics using an ultrasonic sensor for smart upland crop production

    Mohammod Ali, Md Rejaul Karim, Md Sazzadul Kabir, Md Asrakul Haque, Kyu-Ho Lee, Sun-Ok Chung
    21-07-2025
    https://doi.org/10.4081/jae.2025.1881
    916
    PDF: 514
    HTML: 18
  • Characteristics and distribution of trulli constructions in the area of the site of community importance Murgia of Trulli

    Giuseppe Ruggiero, Stefano Dal Sasso, Rosa Viviana Loisi, Giuseppe Verdiani
    e13
    10-10-2013
    https://doi.org/10.4081/jae.2013.e13
    4653
    PDF: 1359
    HTML: 2516
  • Empowering farmers with artificial intelligence: a retrieval-augmented generation based large language model advisory framework

    Shreeram Sawant, Rahul Nair, Siddharth Hariharan
    27-01-2026
    https://doi.org/10.4081/jae.2026.1908
    2956
    PDF: 995
    Supplementary: 124
    HTML: 60
  • Design and testing of a GPS/GSM collar prototype to combat cattle rustling

    Francesco M. Tangorra, Aldo Calcante, Stefano Nava, Gabriele Marchesi, Massimo Lazzari
    e10
    04-10-2013
    https://doi.org/10.4081/jae.2013.e10
    5394
    PDF: 1661
    HTML: 3256
  • Fine-grained recognition algorithm of crop pests based on cross-layer bilinear aggregation and multi-task learning

    Juquan Ruan, Shuo Liu, Wanjing Mao, Shan Zeng, Zhuoyi Zhang, Guangsun Yin
    30-10-2024
    https://doi.org/10.4081/jae.2024.1606
    924
    PDF: 401
    HTML: 17
  • Comparative analysis of flood and rainfall frequency in the ungauged sub-watersheds of Kakia and Esamburumbur in Narok town, Kenya, using the EBA4SUB rainfall-runoff model

    Eva Audrey Yessito Houessou-Dossou, John Mwangi Gathenya, Mugwima Njuguna, Zachary Abiero Gariy, Andrea Petroselli
    02-05-2022
    https://doi.org/10.4081/jae.2022.1307
    1977
    PDF: 763
    HTML: 179
1 - 44 of 44 items

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Keywords

Vol. 57 No. 3 (2026)
Estimating indoor heat stress in broiler and swine facilities using high-resolution Geo-KOMPSAT-2A satellite data
Rial Arifin Rajagukguk et al.
7 July 2026
Vol. 57 No. 3 (2026)
BIM concepts integration in academic education: a cross-sectional analysis
Andrea De Montis et al.
7 July 2026
Vol. 57 No. 3 (2026)
Evaluation of cross-flow filtration and electrodialysis in four wine varieties under industrial conditions
Maria Alleri et al.
7 July 2026
Journal of Agricultural Engineering

is the official journal of the Italian Society of Agricultural Engineering and it is published online by PAGEPress®, Pavia, Italy. Registered in Pavia, n. 9/2012. All credits and honors to PKP for their OJS.

pISSN: 1974-7071
eISSN: 2239-6268

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