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Review on electromagnetic soil sensing technologies: devices, statistical models, and future perspective

Eleonora Iaccheri, Luigi Ragni, Annachiara Berardinelli

23-01-2026

https://doi.org/10.4081/jae.2025.1817

1437

PDF: 596

HTML: 131
Proximal optical sensing for vineyard control and management: a review

Alessio Tugnolo, Hugo M. Oliveira, Valentina Giovenzana, Roberto Beghi, Davide Bianchi, Alessia Pampuri, Andrea Casson, Lucio Brancadoro, Joao Piteira, Natacha Fontes, Antonio Graca, Paulo Freitas, Riccardo Guidetti

01-07-2025

https://doi.org/10.4081/jae.2025.1642

960

PDF: 475

HTML: 20
Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy

Roberto Beghi, Valentina Giovenzana, Raffaele Civelli, Enrico Cini, Riccardo Guidetti

e8

04-10-2013

https://doi.org/10.4081/jae.2013.e8

4298

PDF: 1349

HTML: 1034
Fast measurement by infrared spectroscopy as support to woody biofuels quality determination

Daniele Duca, Andrea Pizzi, Manuela Mancini, Giorgio Rossini, Chiara Mengarelli, Alessio Ilari, Giulia Lucesoli, Giuseppe Toscano, Ester Foppa Pedretti

17-21

08-03-2016

https://doi.org/10.4081/jae.2016.499

2965

PDF: 1319

HTML: 1300
Hyperspectral imaging to measure apricot attributes during storage

Alessandro Benelli, Chiara Cevoli, Angelo Fabbri, Luigi Ragni

28-06-2022

https://doi.org/10.4081/jae.2022.1311

1800

PDF: 729

HTML: 63
The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times

Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli

e7

04-10-2013

https://doi.org/10.4081/jae.2013.e7

4217

PDF: 1406

HTML: 627
Exploring the feasibility of near-infrared spectroscopy in analyzing and predicting the chemical and biochemical changes of chitin-amended soils

Ken Abamba Omwange, Ana Chen, Renfu Lu, Carly Daiek, Julie Celini, Yan Liu

03-02-2025

https://doi.org/10.4081/jae.2025.1710

823

PDF: 358

HTML: 25
Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device

Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli

109-116

01-06-2017

https://doi.org/10.4081/jae.2017.639

2553

PDF: 1237

HTML: 420
Near-infrared spectroscopy is feasible to discriminate hazelnut cultivars

Elisabetta Stella, Roberto Moscetti, Letizia Carletti, Giuseppina Menghini, Francesco Fabrizi, Valerio Cristofori, Danilo Monarca, Massimo Cecchini, Riccardo Massantini

08-09-2013

https://doi.org/10.4081/jae.2013.297

1400

PDF: 864
Hyperspectral imaging system to online monitoring the soy flour content in a functional pasta

Roberto Romaniello, Antonietta Eliana Barrasso, Antonio Berardi, Claudio Perone, Antonia Tamborrino, Filippo Catalano, Antonietta Baiano

04-08-2023

https://doi.org/10.4081/jae.2023.1535

1807

PDF: 575

HTML: 41
Detection of early collision and compression bruises for pears based on hyperspectral imaging technology

Guanglai Wang, Congcong Wang, Dayang Liu

09-07-2024

https://doi.org/10.4081/jae.2024.1591

860

PDF: 531

HTML: 21
Screening of grated cheese authenticity by nir spectroscopy

Chiara Cevoli, Angelo Fabbri, Alessandro Gori, Maria Fiorenza Caboni, Adriano Guarnieri

08-09-2013

https://doi.org/10.4081/jae.2013.295

1581

PDF: 922
E-nose: a low-cost fruit ripeness monitoring system

Pankaj Tyagi, Rahul Semwal, Anju Sharma, Uma Shanker Tiwary, Pritish Varadwaj

03-11-2022

https://doi.org/10.4081/jae.2022.1389

5525

PDF: 1865

HTML: 1415
Exploiting soil spectroscopy in the VNIR-SWIR range to estimate soil organic carbon stock: what role can sampling density and spacing play?

Caterina Mazzitelli, Nunzio Romano, Eyal Ben-Dor, Lis Wollesen de Jonge, Cecilie Hermansen, Paolo Nasta

23-06-2026

https://doi.org/10.4081/jae.2026.1995

4

PDF: 1
Hyperspectral prediction of pigment content in tomato leaves based on logistic-optimized sparrow search algorithm and back propagation neural network

Jiangui Zhao, Tingyu Zhu, Zhichao Qiu, Tao Li, Guoliang Wang, Zhiwei Li, Huiling Du

20-06-2023

https://doi.org/10.4081/jae.2023.1528

1482

PDF: 1122

HTML: 24
Near infrared spectroscopy for assessing mechanical properties of Castanea sativa wood samples

Manuela Mancini, Elena Leoni, Michela Nocetti, Carlo Urbinati, Daniele Duca, Michele Brunetti, Giuseppe Toscano

191-197

27-11-2019

https://doi.org/10.4081/jae.2019.953

1687

PDF: 994

HTML: 105
Effect of different technologies and animal manures on solid-liquid separation efficiencies

Giorgia Cocolo, Silvia Curnis, Maibritt Hjorth, Giorgio Provolo

e9

27-09-2012

https://doi.org/10.4081/jae.2012.e9

4678

PDF: 1248

HTML: 1008
Effect of different photoperiod regimes in combination with natural and artificial light on nutrient uptake in bok choy (Brassica rapa L.) using an internet of things-based hydroponics system

Bayu Taruna Widjaja Putra, Wahyu Nurkholis Hadi Syahputra, Parawita Dewanti

08-05-2024

https://doi.org/10.4081/jae.2024.1579

2052

PDF: 1058

HTML: 14
Recent advances in pest and disease recognition: a comprehensive review

Honglin Liu, Bisheng Zhan, Ruitong Fang, Yi Zhang, Yujiao Ma, Ze Shen, Qirong Mao

05-08-2025

https://doi.org/10.4081/jae.2025.1776

1643

PDF: 896

HTML: 27
Colour modifications and hyperspectral imaging: non-invasive analysis of photo-degraded wood surfaces

Giorgia Agresti, Giuseppe Bonifazi, Luca Calienno, Giuseppe Capobianco, Angela Lo Monaco, Claudia Pelosi, Rodolfo Picchio, Silvia Serranti

08-09-2013

https://doi.org/10.4081/jae.2013.246

1498

PDF: 772
Fluorescence hyper-spectral imaging to detecting faecal contamination on fresh tomatoes

Roberto Romaniello, Giorgio Peri, Alessandro Leone

7-11

08-03-2016

https://doi.org/10.4081/jae.2016.491

2247

PDF: 1054

HTML: 846
A preliminary study on the potential of front face fluorescence spectroscopy for Italian mono-cultivar extra virgin olive oil discrimination

Dimas Firmanda Al Riza, Naoshi Kondo, Pasquale Catalano, Ferruccio Giametta

5-11

22-10-2018

https://doi.org/10.4081/jae.2018.877

2032

PDF: 1121

HTML: 99
Application of ground penetrating radar technology in moisture content detection of stored grain

Fan Cui, Guoqi Dong, Baiping Chen, Penglin Yong, Suping Peng

15-09-2022

https://doi.org/10.4081/jae.2022.1472

2127

PDF: 868

HTML: 113
Pre-treatment of biomasses using magnetised sulfonic acid catalysts

Yane Ansanay, Praveen Kolar, Ratna Sharma-Shivappa, Jay Cheng, Sunkyu Park, Consuelo Arellano

117-122

01-06-2017

https://doi.org/10.4081/jae.2017.594

2744

PDF: 853

HTML: 422
Operational evaluation of an optical sensor for the automatic in-line estimation of total mixed ration fibre length and particle size in a mixing wagon

Massimo Brambilla, Andrea Lazzari, Simone Giovinazzo, Francesco Tangorra, Aldo Calcante, Carlo Bisaglia

04-03-2025

https://doi.org/10.4081/jae.2025.1730

1169

PDF: 456

HTML: 34
Detecting bacterial pustules on soybean plants by hyperspectral imaging

Eun Li Kim, Chan Seok Ryu, Ye Seong Kang

25-02-2026

https://doi.org/10.4081/jae.2026.1941

529

PDF: 248

HTML: 39
Rapid assessment of fertilizers manufacturing methods by means of a novel waveguide vector spectrometer

Eleonora Iaccheri, Annachiara Berardinelli, Claudio Ciavatta, Luigi Ragni

192-199

13-10-2020

https://doi.org/10.4081/jae.2020.1093

2367

PDF: 729

HTML: 66
Evaluation of energy savings in white winemaking: impact of temperature management combined with specific yeasts choice on required heat dissipation during industrial-scale fermentation

Valentina Giovenzana, Roberto Beghi, Riccardo Guidetti, Massimiliano Luison, Tiziana Nardi

12-05-2023

https://doi.org/10.4081/jae.2023.1523

2131

PDF: 831

Supplementary Materials: 171

HTML: 108
Noxious gases in rabbit housing systems: effects of cross and longitudinal ventilation

Francesco da Borso, Alessandro Chiumenti, Marco Mezzadri, Francesco Teri

222-229

15-12-2016

https://doi.org/10.4081/jae.2016.572

2555

PDF: 1071

HTML: 973
In-field hyperspectral imaging: An overview on the ground-based applications in agriculture

Alessandro Benelli, Chiara Cevoli, Angelo Fabbri

129-139

29-09-2020

https://doi.org/10.4081/jae.2020.1030

4870

PDF: 2850

HTML: 1664
Anthocyanins estimation in homogeneous bean landrace (Phaseolus vulgaris L.) using probabilistic representation and convolutional neural networks

José Luis Morales-Reyes, Héctor-Gabriel Acosta-Mesa, Elia-Nora Aquino-Bolaños, Socorro Herrera Meza, Aldo Márquez Grajales

01-08-2023

https://doi.org/10.4081/jae.2023.1421

1530

PDF: 653

HTML: 23
Testing and design of a passive container for the optimisation of highbush blueberries (Vaccinium corymbosum L.) cold chain

Roberto Beghi, Simone V. Marai, Valentina Giovenzana, Enrico Ferrari, Riccardo Guidetti

111-117

10-06-2016

https://doi.org/10.4081/jae.2016.520

2082

PDF: 875

HTML: 738
Real-time straw moisture content detection system for mobile straw granulator

Wei Wang, Yuanjuan Gong, Xuewei Bai, Rui Tan

26-03-2024

https://doi.org/10.4081/jae.2024.1570

2750

PDF: 624

HTML: 67
Effects of agrochemicals, ultra violet stabilisers and solar radiation on the radiometric properties of greenhouse films

Giuliano Vox, Evelia Schettini

e11

04-10-2013

https://doi.org/10.4081/jae.2013.e11

3840

PDF: 1326

HTML: 850
Cassava stalk detection for a cassava harvesting robot based on YOLO v4 and Mask R-CNN

Thanaporn Singhpoo, Khwantri Saengprachatanarug, Seree Wongpichet, Jetsada Posom, Kanda Runapongsa Saikaew

01-08-2023

https://doi.org/10.4081/jae.2023.1301

2258

PDF: 835

HTML: 160
Distinguishing tea stalks of Wuyuan green tea using hyperspectral imaging analysis and convolutional neural network

Xin Yu, Ling Zhao, Zongbin Liu, Yiqing Zhang

16-02-2024

https://doi.org/10.4081/jae.2024.1560

1242

PDF: 596

HTML: 28
Different irrigation regimes influence soil salt ion and soil nutrient status in Lycium ruthenicum cultivation

Rong Hui, Huijuan Tan, Xinrong Li

18-04-2025

https://doi.org/10.4081/jae.2025.1815

663

PDF: 371

HTML: 39
Comparison of two different artificial neural network models for prediction of soil penetration resistance

İlker Ünal, Önder Kabaş, Salih Sözer

29-12-2023

https://doi.org/10.4081/jae.2024.1550

1350

PDF: 525

HTML: 29
Measurement of food colour in L*a*b* units from RGB digital image using least squares support vector machine regression

Roberto Romaniello, Alessandro Leone, Giorgio Peri

138-143

18-12-2015

https://doi.org/10.4081/jae.2015.482

4235

PDF: 1461

HTML: 4412

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