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Harvesting orchard pruning residues in southern Piedmont: a first evaluation of biomass production and harvest loss

Marco Grella, Marco Manzone, Fabrizio Gioelli, Paolo Balsari

e14

18-12-2013

https://doi.org/10.4081/jae.2013.e14

4393

PDF: 1946

HTML: 1240
Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli

22-27

08-03-2016

https://doi.org/10.4081/jae.2016.497

3058

PDF: 1356

HTML: 2086
Effect of different winter pruning systems on grapes produced

Claudio Caprara, Fabio Pezzi

08-09-2013

https://doi.org/10.4081/jae.2013.327

1376

PDF: 718
Harvesting of southern Piedmontâ€™s orchards pruning residues: evaluations of biomass production and harvesting losses

M. Grella, M. Manzone, F. Gioelli, P. Balsari

08-09-2013

https://doi.org/10.4081/jae.2013.350

1041

PDF: 593
Assessment of the energetic potential by hazelnuts pruning in Viterboâ€™s area

D. Monarca, M. Cecchini, A. Colantoni, S. Di Giacinto, A. Marucci, L. Longo

08-09-2013

https://doi.org/10.4081/jae.2013.359

1451

PDF: 687
Mechanized recovery of olive pruning residues: ash contamination and harvesting losses

A. Assirelli, A. Acampora, S. Croce, R. Spinelli, E. Santangelo, L. Pari

08-09-2013

https://doi.org/10.4081/jae.2013.366

1084

PDF: 501
EVALUATION OF THE CUTTING FORCE ON VINE BRANCHES IN WINTER PRUNING

Fabio Pezzi, Giorgio Ade, Francesco Bordini, Alessandro Giunchi

33-36

31-03-2009

https://doi.org/10.4081/jae.2009.1.33

1387

PDF: 796
Vineyard pruning residues pellets for use in domestic appliances: a quality assessment according to the EN ISO 17225

Michela Zanetti, Benoît Brandelet, Diletta Marini, Andrea Sgarbossa, Chiara Giorio, Denis Badocco, Andrea Tapparo, Stefano Grigolato, Caroline Rogaume, Yann Rogaume, Raffaele Cavalli

99-108

01-06-2017

https://doi.org/10.4081/jae.2017.612

2834

PDF: 1227

HTML: 723
EVALUATION OF TEMPORALVARIATIONS IN MOISTURE AND CALORIFIC VALUE OF VINE AND OLIVE PRUNING

Pier Riccardo Porceddu, Laura Rosati, Marco Dionigi

9-13

26-06-2012

https://doi.org/10.4081/jae.2010.4.9

1375

PDF: 849
The effects of the forward speed and air volume of an air-assisted sprayer on spray deposition in tendone trained vineyards

Simone Pascuzzi

e18

18-12-2013

https://doi.org/10.4081/jae.2013.e18

4043

PDF: 1169

HTML: 1459
OLIVE RESIDUES TO ENERGY CHAINS IN THE APULIA REGION PART I: BIOMASS POTENTIALS AND COSTS

Antonio Pantaleo, Maria Teresa Carone, Achillle Pellerano

37-47

31-03-2009

https://doi.org/10.4081/jae.2009.1.37

1284

PDF: 1120
Parametric experimental tests of steam gasification of pine wood in a fluidized bed reactor

L. Vecchione, M. Moneti, S. Cocchi, M. Villarini, M. Sisinni, A. Micangeli

08-09-2013

https://doi.org/10.4081/jae.2013.358

1194

PDF: 698
Exposure to vibrations in wine growing

Domenico Pessina, Davide Facchinetti

08-09-2013

https://doi.org/10.4081/jae.2013.377

999

PDF: 587
Towards the environmental sustainability assessment for the viticulture

Lucia Recchia, Daniele Sarri, Marco Rimediotti, Paolo Boncinelli, Enrico Cini, Marco Vieri

19-28

05-04-2018

https://doi.org/10.4081/jae.2018.586

2185

PDF: 1294

HTML: 117
Analysis of the main physical and chemical characteristics of the vine shoots of three vine varieties from Veneto (Italy)

Alessio Mencarelli, Raffaele Cavalli, Rosa Greco

15-09-2022

https://doi.org/10.4081/jae.2022.1396

1490

PDF: 517
Characteristics and distribution of trulli constructions in the area of the site of community importance Murgia of Trulli

Giuseppe Ruggiero, Stefano Dal Sasso, Rosa Viviana Loisi, Giuseppe Verdiani

e13

10-10-2013

https://doi.org/10.4081/jae.2013.e13

4182

PDF: 1074

HTML: 2386
Assessment of drought stress in arid olive groves using HidroMORE model

Abderrahman Sghaier, Hanen Dhaou, Lassaad Jarray , Zouhair Abaab, Ahmed Sekrafi, Mohamed Ouessar

31-03-2022

https://doi.org/10.4081/jae.2022.1264

1789

PDF: 771

HTML: 55
Unmanned aerial vehicle and proximal sensing of vegetation indices in olive tree (Olea europaea)

Eliseo Roma, Pietro Catania, Mariangela Vallone, Santo Orlando

12-10-2023

https://doi.org/10.4081/jae.2023.1536

1170

PDF: 607

HTML: 60
A GIS approach for the quantification of forest and agricultural biomass in the Basilicata region

D. Statuto, A. Tortora, P. Picuno

08-09-2013

https://doi.org/10.4081/jae.2013.367

1980

PDF: 705
YOLO deep learning algorithm for object detection in agriculture: a review

Kamalesh Kanna S, Kumaraperumal Ramalingam, Pazhanivelan P, Jagadeeswaran R, Prabu P.C.

13-12-2024

https://doi.org/10.4081/jae.2024.1641

1961

PDF: 797

HTML: 217
Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

Alessio Cappelli, Lucrezia Lupori, Enrico Cini

22-03-2023

https://doi.org/10.4081/jae.2023.1479

1698

PDF: 913

HTML: 121
Design and experiment optimize of the vibration harvesting machine of Lycium barbarum L.

Qingyu Chen, Rui Kang, Naishuo Wei, Yunlei Fan, Zeyu Wang, Yu Chen, Jun Chen

04-10-2024

https://doi.org/10.4081/jae.2024.1597

564

PDF: 311

HTML: 9
The influence of branch inclination angles on the dynamic response of the olive tree to trunk shaking

Pedro Sanchez-Cachinero, Fernando Aragon-Rodriguez, Sergio Tombesi, Rafael R. Sola-Guirado

24-06-2025

https://doi.org/10.4081/jae.2025.1670

356

PDF: 77
Detection method of potato leaf disease based on YOLOv5s

Jingtao Li, Hao Chen, Guisong Li, Yueqi Liu, Yanli Yang, Xia Liu, Chang Yi Wang

03-06-2024

https://doi.org/10.4081/jae.2024.1587

662

PDF: 355

HTML: 21
Development and performance evaluation of an oil palm harvesting robot for the elimination of ergonomic risks associated with oil palm harvesting

Ayodeji Nathaniel Oyedeji, Umar Ali Umar, Laminu Shettima Kuburi, Albright Abu Edet, Yau Mukhtar

09-09-2022

https://doi.org/10.4081/jae.2022.1388

1729

PDF: 963

HTML: 476
Multi-class segmentation of navel orange surface defects based on improved DeepLabv3+

Yun Zhu, Shuwen Liu, Xiaojun Wu, Lianfeng Gao, Youyun Xu

20-02-2024

https://doi.org/10.4081/jae.2024.1564

944

PDF: 359

HTML: 17
Sustainability of grape-ethanol energy chain

Ester Foppa Pedretti, Daniele Duca, Giuseppe Toscano, Giovanni Riva, Andrea Pizzi, Giorgio Rossini, Matteo Saltari, Chiara Mengarelli, Massimo Gardiman, Riccardo Flamini

119-124

05-11-2014

https://doi.org/10.4081/jae.2014.425

2440

PDF: 1007

HTML: 661
Comparative analysis of 2D and 3D vineyard yield prediction system using artificial intelligence

Dhanashree Barbole, Parul M. Jadhav

30-10-2023

https://doi.org/10.4081/jae.2023.1545

1057

PDF: 362

HTML: 6
Closed tank pneumatic press application to improve Sauvignon Blanc wine quality and nutraceutical properties

Pietro Catania, Filippa Bono, Claudio De Pasquale, Mariangela Vallone

159-165

27-11-2019

https://doi.org/10.4081/jae.2019.896

1629

PDF: 1375

HTML: 611
Lightweight sandy vegetation object detection algorithm based on attention mechanism

Zhongwei Hua, Min Guan

21-11-2022

https://doi.org/10.4081/jae.2022.1471

1345

PDF: 373

HTML: 26

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Search Results

Harvesting orchard pruning residues in southern Piedmont: a first evaluation of biomass production and harvest loss

Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

Effect of different winter pruning systems on grapes produced

Harvesting of southern Piedmontâ€™s orchards pruning residues: evaluations of biomass production and harvesting losses

Assessment of the energetic potential by hazelnuts pruning in Viterboâ€™s area

Mechanized recovery of olive pruning residues: ash contamination and harvesting losses

EVALUATION OF THE CUTTING FORCE ON VINE BRANCHES IN WINTER PRUNING

Vineyard pruning residues pellets for use in domestic appliances: a quality assessment according to the EN ISO 17225

EVALUATION OF TEMPORALVARIATIONS IN MOISTURE AND CALORIFIC VALUE OF VINE AND OLIVE PRUNING

The effects of the forward speed and air volume of an air-assisted sprayer on spray deposition in tendone trained vineyards

OLIVE RESIDUES TO ENERGY CHAINS IN THE APULIA REGION PART I: BIOMASS POTENTIALS AND COSTS

Parametric experimental tests of steam gasification of pine wood in a fluidized bed reactor

Exposure to vibrations in wine growing

Towards the environmental sustainability assessment for the viticulture

Analysis of the main physical and chemical characteristics of the vine shoots of three vine varieties from Veneto (Italy)

Characteristics and distribution of trulli constructions in the area of the site of community importance Murgia of Trulli

Assessment of drought stress in arid olive groves using HidroMORE model

Unmanned aerial vehicle and proximal sensing of vegetation indices in olive tree (Olea europaea)

A GIS approach for the quantification of forest and agricultural biomass in the Basilicata region

YOLO deep learning algorithm for object detection in agriculture: a review

Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

Design and experiment optimize of the vibration harvesting machine of Lycium barbarum L.

The influence of branch inclination angles on the dynamic response of the olive tree to trunk shaking

Detection method of potato leaf disease based on YOLOv5s

Development and performance evaluation of an oil palm harvesting robot for the elimination of ergonomic risks associated with oil palm harvesting

Multi-class segmentation of navel orange surface defects based on improved DeepLabv3+

Sustainability of grape-ethanol energy chain

Comparative analysis of 2D and 3D vineyard yield prediction system using artificial intelligence

Closed tank pneumatic press application to improve Sauvignon Blanc wine quality and nutraceutical properties

Lightweight sandy vegetation object detection algorithm based on attention mechanism

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