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Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging

Adeshina Fadeyibi, Zinash D. Osunde, Evans C. Egwim, Peter A. Idah

137-146

29-05-2017

https://doi.org/10.4081/jae.2017.565

2423

PDF: 1278

HTML: 435
Environmental impact assessment of three packages for high-quality extra-virgin olive oil

Antonio Guiso, Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Fabio Baldi, Paolo Spugnoli

191-196

15-12-2016

https://doi.org/10.4081/jae.2016.515

3416

PDF: 1536

Appendix: 426

HTML: 1783
Pallet standards in agri-food sector: a brief survey

Alessandro Trevisani, Eleonora Iaccheri, Angelo Fabbri, Adriano Guarnieri

90-95

02-10-2014

https://doi.org/10.4081/jae.2014.220

3609

PDF: 1502

HTML: 4018
A new eco-friendly packaging material made of straw and bioplastic

Giuseppe Rossi, Leonardo Conti, Lorenzo Fiorineschi , Massimiliano Marvasi, Massimo Monti, Federico Rotini, Marco Togni, Matteo Barbari

185-191

13-10-2020

https://doi.org/10.4081/jae.2020.1088

6148

PDF: 2172

HTML: 2362
Assessment of an expanded-polypropylene isothermal box to improve logistic sustainability of catering services

Andrea Casson, Valentina Giovenzana, Alessio Tugnolo, Alessia Pampuri, Ilaria Fiorindo, Roberto Beghi, Riccardo Guidetti

28-06-2021

https://doi.org/10.4081/jae.2021.1139

2072

PDF: 1077

HTML: 242
Passive ultra high frequency radio frequency identification systems for single-item identification in food supply chains

Paolo Barge, Paolo Gay, Valentina Merlino, Cristina Tortia

28-35

17-02-2017

https://doi.org/10.4081/jae.2017.584

2666

PDF: 951

HTML: 1028
Effect of different postharvest pre-treatments on the overall quality of organic strawberries during cold storage

Burcu Aykanat, Francesco Genovese, Naouel Admane, Vincenzo Verrastro, Simona Marianna Sanzani, Maria Maddalena Cavalluzzi, Attilio Matera

08-08-2025

https://doi.org/10.4081/jae.2025.1752

878

PDF: 701

HTML: 134
The design of a force feedback soft gripper for tomato harvesting

Asiwan Kultongkham, Supakit Kumnon, Tawan Thintawornkul, Teeranoot Chanthasopeephan

18-03-2021

https://doi.org/10.4081/jae.2021.1090

5837

PDF: 2375

HTML: 756
Effects of equipments and processing conditions on quality of fresh-cut produce

Francisca Aba Ansah, Maria Luisa Amodio, Maria Lucia Valeria De Chiara, Giancarlo Colelli

139-150

27-03-2018

https://doi.org/10.4081/jae.2018.827

2360

PDF: 1660

HTML: 295
Energy analysis to assess the environmental sustainability of the dairy chain

Valentina Giovenzana, Alessandra Fusi, Roberto Beghi, Riccardo Guidetti

e16

18-12-2012

https://doi.org/10.4081/jae.2012.e16

3224

PDF: 939

HTML: 399
Avoidable food waste in the distribution sector: quantification and valorization

Arianna Cusmai, Abhishek Dattu Narote, Alessio Tugnolo, Roberto Beghi, Valentina Giovenzana

26-06-2025

https://doi.org/10.4081/jae.2025.1844

1317

PDF: 441

HTML: 79
A METHOD TO SET-UP CALIBRATION CURVE FOR INSTRUMENTED SPHERE IS100 TO CONTROL MECHANICAL DAMAGE DURING POST-HARVESTING AND HANDLING OF ORANGES

Giovanni Carlo Di Renzo, Giuseppe Altieri, Francesco Genovese, Carmen D'Antonio

9-17

31-12-2009

https://doi.org/10.4081/jae.2009.85

1861

PDF: 971
Towards the environmental sustainability assessment for the viticulture

Lucia Recchia, Daniele Sarri, Marco Rimediotti, Paolo Boncinelli, Enrico Cini, Marco Vieri

19-28

05-04-2018

https://doi.org/10.4081/jae.2018.586

2603

PDF: 1570

HTML: 132
UHF-RFID solutions for logistics units management in the food supply chain

Paolo Barge, Paolo Gay, Valentina Merlino, Cristina Tortia

08-09-2013

https://doi.org/10.4081/jae.2013.301

1486

PDF: 922
A fuzzy-based model to implement the global safety buildings index assessment for agri-food buildings

Francesco Barreca, Giuseppe Cardinali, Carmelo Riccardo Fichera, Luigi Lamberto, Giuseppe Modica

24-31

20-06-2014

https://doi.org/10.4081/jae.2014.227

2878

PDF: 1093

HTML: 675
Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

Alessio Cappelli, Lucrezia Lupori, Enrico Cini

22-03-2023

https://doi.org/10.4081/jae.2023.1479

2645

PDF: 1355

HTML: 188
Agrochemical plastic packaging waste decontamination for recycling: Pilot tests in Italy

Caterina Picuno, Zoe Godosi, Kerstin Kuchta, Pietro Picuno

99-104

25-06-2019

https://doi.org/10.4081/jae.2019.958

2492

PDF: 1499

HTML: 533
Thermo-mechanical response of rigid plastic laminates for greenhouse covering

Silvana Fuina, Giuseppe C. Marano, Giuseppe Puglisi, Domenico De Tommasi, Giacomo Scarascia-Mugnozza

157-163

29-09-2016

https://doi.org/10.4081/jae.2016.549

81033

PDF: 1259

HTML: 557
Numerical models of mass transfer during ripening and storage of salami

Angelo Fabbri, Chiara Cevoli, Giulia Tabanelli, Fausto Gardini, Adriano Guarnieri

08-09-2013

https://doi.org/10.4081/jae.2013.304

1368

PDF: 745
Simple and efficient approach for shelf-life test on frozen spinach and parsley

Eleonora Iaccheri, Chiara Cevoli, Santina Romani, Marco Dalla Rosa, Giovanni Molari, Angelo Fabbri

30-09-2021

https://doi.org/10.4081/jae.2021.1199

1826

PDF: 771

HTML: 1520
Evaluating the efficiency of energy use in cultivation of medicinal plants: a case study on garden thyme and peppermint employing life cycle assessment and support vector machine modeling

Farid Tamhidi, Morteza Almassi, Mohammad Ghahderijani, Hossein Bakhoda

17-02-2025

https://doi.org/10.4081/jae.2025.1723

987

PDF: 571

HTML: 39
Energy consumption and analysis of industrial drying plants for fresh pasta process

Lucio Brunetti, Ferruccio Giametta, Pasquale Catalano, Francesco Villani, Jonathan Fioralba, Flavio Fucci, Giovanna La Fianza

167-171

18-12-2015

https://doi.org/10.4081/jae.2015.478

5008

PDF: 1423

HTML: 5230
Modelling sensorial and nutritional changes to better define quality and shelf life of fresh-cut melons

Maria Luisa Amodio, Antonio Derossi, Giancarlo Colelli

e6

14-06-2013

https://doi.org/10.4081/jae.2013.e6

4367

PDF: 1437

HTML: 856
Investigating the impact of integrating land consolidation with agricultural mechanization on the technical, energy, and environmental dimensions of paddy production

Farshad Haghjooy Maklavani, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Hamed Afshari

11-02-2025

https://doi.org/10.4081/jae.2025.1721

1467

PDF: 512

Supplementary: 95

HTML: 27
A study comparing energy consumption and environmental emissions in ostrich meat and egg production

Behrooz Behboodi, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Saeed Firouzi

11-02-2025

https://doi.org/10.4081/jae.2025.1718

1071

PDF: 423

HTML: 26
Design and experiment of a self-propelled two-row garlic combine harvester

Xu Zhang, Hua Li, Xindan Qi, Samuel Mbugua Nyambura, Yongjian Wang, Jieyi Fu

19-12-2024

https://doi.org/10.4081/jae.2024.1676

1331

PDF: 678

HTML: 118
In memory of Professor Adriano Guarnieri

the Editors

1

20-06-2014

https://doi.org/10.4081/jae.2014.242

1745

PDF: 561

HTML: 206
Recent advances in pest and disease recognition: a comprehensive review

Honglin Liu, Bisheng Zhan, Ruitong Fang, Yi Zhang, Yujiao Ma, Ze Shen, Qirong Mao

05-08-2025

https://doi.org/10.4081/jae.2025.1776

1616

PDF: 890

HTML: 27
Image analysis of real-time classification of cherry fruit from colour features

José F. Reyes, Elías Contreras, Christian Correa, Pedro Melin

23-12-2021

https://doi.org/10.4081/jae.2021.1160

1956

PDF: 891

HTML: 48
ANALYSIS OF THE MAIN RISK FACTORS FOR WORKERSâ€™ SAFETY IN SOME DAIRIES

Pier Riccardo Porceddu, Valentina Babucci

9-15

30-09-2007

https://doi.org/10.4081/jae.2007.3.9

1840

PDF: 1026
Detection of early collision and compression bruises for pears based on hyperspectral imaging technology

Guanglai Wang, Congcong Wang, Dayang Liu

09-07-2024

https://doi.org/10.4081/jae.2024.1591

840

PDF: 526

HTML: 21
Testing and design of a passive container for the optimisation of highbush blueberries (Vaccinium corymbosum L.) cold chain

Roberto Beghi, Simone V. Marai, Valentina Giovenzana, Enrico Ferrari, Riccardo Guidetti

111-117

10-06-2016

https://doi.org/10.4081/jae.2016.520

2062

PDF: 871

HTML: 738
Comparative analysis of 2D and 3D vineyard yield prediction system using artificial intelligence

Dhanashree Barbole, Parul M. Jadhav

30-10-2023

https://doi.org/10.4081/jae.2023.1545

1527

PDF: 601

HTML: 22
CHARACTERIZATION OFWASTE BIOMASS FROM GREENHOUSE ROSE CULTIVATION AND PACKAGING

Giovanni Cascone, Alessandro D'Emilio, Erika Buccellato

29-34

30-06-2010

https://doi.org/10.4081/jae.2010.2.29

1535

PDF: 868
Design and experiments of an automatic pipe winding machine

Yanmei Meng, Tingting Zhang, Jin Wei, Jinlai Zhang, Xulei Zhai

01-08-2023

https://doi.org/10.4081/jae.2023.1429

2275

PDF: 1045

HTML: 247
Improving building energy modelling by applying advanced 3D surveying techniques on agri-food facilities

Francesco Barreca, Giuseppe Modica, Salvatore Di Fazio, Viviana Tirella, Raimondo Tripodi, Carmelo Riccardo Fichera

203-208

27-09-2017

https://doi.org/10.4081/jae.2017.677

3388

PDF: 991

HTML: 262
A wireless telecommunications network for real-time monitoring of greenhouse microclimate

Giuliano Vox, Pierfrancesco Losito, Fabio Valente, Rinaldo Consoletti, Giacomo Scarascia-Mugnozza, Evelia Schettini, Cristoforo Marzocca, Francesco Corsi

70-79

02-10-2014

https://doi.org/10.4081/jae.2014.237

3286

PDF: 1154

HTML: 2108
Simulation and experiment of the screening device for differential speed round belt conveyor of broccoli pieces

Chennan Yu, Xinyao Wang, Yonghong Wu, Limin Liu, Yuanxiang Xu, Tianlong Chen, Xudong Xia, Jianneng Chen

01-12-2025

https://doi.org/10.4081/jae.2025.1409

257

PDF: 157

HTML: 7
Tomato leaf diseases recognition based on deep convolutional neural networks

Kai Tian, Jiefeng Zeng, Tianci Song, Zhuliu Li, Asenso Evans, Jiuhao Li

25-08-2022

https://doi.org/10.4081/jae.2022.1432

4092

PDF: 1575

HTML: 208
Development of a flaming machine for the disinfection of poultry grow-out facilities

Michele Raffaelli, Marco Fontanelli, Christian Frasconi, Angelo Innocenti, Lamberto Dal Re, Lia Bardasi, Giorgio Galletti, Andrea Peruzzi

e4

14-06-2013

https://doi.org/10.4081/jae.2013.e4

3911

PDF: 1254

HTML: 1647
Motion behavior of a charged droplet impacting on hydrophilic and hydrophobic leaf surfaces

Wei Hu, Zhouming Gao, Jian Chen, Xiaoya Dong, Baijing Qiu

08-09-2025

https://doi.org/10.4081/jae.2025.1736

440

PDF: 662

HTML: 23
Scale-up analysis and critical issues of an experimental pilot plant for edible film production using agricultural waste processing

Fabrizio Sarghini, Prospero Di Pierro, Antonio Veneruso, Paolo Masi

e22

26-03-2013

https://doi.org/10.4081/jae.2012.e22

3824

PDF: 1141

HTML: 1659
Grain kernel damage during threshing: a comprehensive review of theories and models

George Ashwehmbom Looh, Fangping Xie, Xiushan Wang, Augustine Ngiejungbwen Looh, Hamdaoui Hind

02-01-2025

https://doi.org/10.4081/jae.2025.1674

1900

PDF: 1269

HTML: 457
Environmental indoor thermal control of extra virgin olive oil storage room with phase change materials

Francesco Barreca, Pasquale Praticò

208-214

27-11-2019

https://doi.org/10.4081/jae.2019.947

1986

PDF: 995

HTML: 307
Experimental analysis on concrete blocks reinforced with Arundo donax fibres

Canio Manniello, Giuseppe Cillis, Dina Statuto, Andrea Di Pasquale, Pietro Picuno

27-12-2021

https://doi.org/10.4081/jae.2021.1288

2562

PDF: 1013

HTML: 46

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