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Journal of Agricultural Engineering

eISSN 2239-6268 - pISSN 1974-7071

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Editor-in-Chief: Riccardo Guidetti, Milan, Italy

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  • Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device

    Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli
    109-116
    01-06-2017
    https://doi.org/10.4081/jae.2017.639
    2068
    PDF: 1018
    HTML: 397
  • The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times

    Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli
    e7
    04-10-2013
    https://doi.org/10.4081/jae.2013.e7
    3860
    PDF: 1266
    HTML: 606
  • Comparison of grape harvesting and sorting methods on factors affecting the must quality

    Alessandro Parenti, Paolo Spugnoli, Piernicola Masella, Lorenzo Guerrini, Stefano Benedettelli, Stefano Di Blasi
    19-22
    21-04-2015
    https://doi.org/10.4081/jae.2015.456
    5040
    PDF: 1266
    HTML: 3316
  • Closed tank pneumatic press application to improve Sauvignon Blanc wine quality and nutraceutical properties

    Pietro Catania, Filippa Bono, Claudio De Pasquale, Mariangela Vallone
    159-165
    27-11-2019
    https://doi.org/10.4081/jae.2019.896
    1694
    PDF: 1396
    HTML: 619
  • Sustainability of grape-ethanol energy chain

    Ester Foppa Pedretti, Daniele Duca, Giuseppe Toscano, Giovanni Riva, Andrea Pizzi, Giorgio Rossini, Matteo Saltari, Chiara Mengarelli, Massimo Gardiman, Riccardo Flamini
    119-124
    05-11-2014
    https://doi.org/10.4081/jae.2014.425
    2506
    PDF: 1029
    HTML: 663
  • Variation in ultrasonic frequency and time as pre-treatments to air-drying of carrot

    Ernest Ekow Abano, Livingston Kobina Sam-Amoah, Ato Bart-Plange
    e23
    26-03-2013
    https://doi.org/10.4081/jae.2012.e23
    3009
    PDF: 1129
    HTML: 561
  • Hyperspectral imaging system to online monitoring the soy flour content in a functional pasta

    Roberto Romaniello, Antonietta Eliana Barrasso, Antonio Berardi, Claudio Perone, Antonia Tamborrino, Filippo Catalano, Antonietta Baiano
    04-08-2023
    https://doi.org/10.4081/jae.2023.1535
    1406
    PDF: 422
    HTML: 29
  • Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

    Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli
    22-27
    08-03-2016
    https://doi.org/10.4081/jae.2016.497
    3093
    PDF: 1387
    HTML: 2087
  • Proximal optical sensing for vineyard control and management: a review

    Alessio Tugnolo, Hugo M. Oliveira, Valentina Giovenzana, Roberto Beghi, Davide Bianchi, Alessia Pampuri, Andrea Casson, Lucio Brancadoro, Joao Piteira, Natacha Fontes, Antonio Graca, Paulo Freitas, Riccardo Guidetti
    01-07-2025
    https://doi.org/10.4081/jae.2025.1642
    315
    PDF: 181
    HTML: 2
  • Systematic layout planning of wineries: the case of Rioja region (Spain)

    Javier Gómez, Alberto Tascón, Francisco Ayuga
    34-41
    05-04-2018
    https://doi.org/10.4081/jae.2018.778
    2925
    PDF: 1721
    HTML: 1852
  • Towards the environmental sustainability assessment for the viticulture

    Lucia Recchia, Daniele Sarri, Marco Rimediotti, Paolo Boncinelli, Enrico Cini, Marco Vieri
    19-28
    05-04-2018
    https://doi.org/10.4081/jae.2018.586
    2239
    PDF: 1366
    HTML: 119
  • Anthocyanins estimation in homogeneous bean landrace (Phaseolus vulgaris L.) using probabilistic representation and convolutional neural networks

    José Luis Morales-Reyes, Héctor-Gabriel Acosta-Mesa, Elia-Nora Aquino-Bolaños, Socorro Herrera Meza, Aldo Márquez Grajales
    01-08-2023
    https://doi.org/10.4081/jae.2023.1421
    1112
    PDF: 463
    HTML: 13
  • Identifying areas suitable for wine tourism through the use of multi-criteria and geographic information system: the method and its application in the countryside around Mount Etna (Sicily)

    Lara Riguccio, Giovanna Tomaselli, Laura Carullo, Danilo Verde, Patrizia Russo
    88-98
    01-06-2017
    https://doi.org/10.4081/jae.2017.624
    2827
    PDF: 1054
    HTML: 610
  • Comparative analysis of 2D and 3D vineyard yield prediction system using artificial intelligence

    Dhanashree Barbole, Parul M. Jadhav
    30-10-2023
    https://doi.org/10.4081/jae.2023.1545
    1144
    PDF: 402
    HTML: 7
  • E-nose: a low-cost fruit ripeness monitoring system

    Pankaj Tyagi, Rahul Semwal, Anju Sharma, Uma Shanker Tiwary, Pritish Varadwaj
    03-11-2022
    https://doi.org/10.4081/jae.2022.1389
    4035
    PDF: 1365
    HTML: 1062
  • Evaluation of energy savings in white winemaking: impact of temperature management combined with specific yeasts choice on required heat dissipation during industrial-scale fermentation

    Valentina Giovenzana, Roberto Beghi, Riccardo Guidetti, Massimiliano Luison, Tiziana Nardi
    12-05-2023
    https://doi.org/10.4081/jae.2023.1523
    1684
    PDF: 594
    Supplementary Materials: 104
    HTML: 43
  • The effects of the forward speed and air volume of an air-assisted sprayer on spray deposition in tendone trained vineyards

    Simone Pascuzzi
    e18
    18-12-2013
    https://doi.org/10.4081/jae.2013.e18
    4085
    PDF: 1190
    HTML: 1463
  • Sustainability of grape-ethanol energy chain

    G. Riva, E. Foppa Pedretti, G. Toscano, D. Duca, A. Pizzi, M. Saltari, C. Mengarelli, M. Gardiman, R. Flamini
    08-09-2013
    https://doi.org/10.4081/jae.2013.360
    1107
    PDF: 750
  • Shipping container equipped with controlled atmosphere: Case study on table grape

    Bernardo Pace, Maria Cefola, Antonio Francesco Logrieco, Berardo Sciscio, Antonio Sacchetti, Massimiliano Siliberti, Paolo Laforgia, Angelo Amodio, Giovanni Calderoni, Claudio Achille Garavelli, Maria Luisa Amodio, Giancarlo Colelli
    1-8
    16-03-2020
    https://doi.org/10.4081/jae.2020.954
    2244
    PDF: 909
    HTML: 331
  • Technological innovation in the winery addressing oenology 4.0: testing of an automated system for the alcoholic fermentation management

    Valentina Giovenzana, Stefano Baroffio, Roberto Beghi, Andrea Casson, Alessia Pampuri, Alessio Tugnolo, Diego De Filippi, Riccardo Guidetti
    23-12-2021
    https://doi.org/10.4081/jae.2021.1213
    1122
    PDF: 600
    Appendix: 176
    HTML: 130
  • Comparing Sentinel-1, Sentinel-2, and Landsat-8 data in the early recognition of irrigated areas in central Italy

    Lorenzo Vergni, Alessandra Vinci, Francesca Todisco, Francesco Saverio Santaga, Marco Vizzari
    23-12-2021
    https://doi.org/10.4081/jae.2021.1265
    1653
    PDF: 764
    HTML: 81
  • Effects of different architectural solutions on the thermal behaviour in an unconditioned rural building. The case of an Italian winery

    Daniele Torreggiani, Alberto Barbaresi, Francesca Dallacasa, Patrizia Tassinari
    52-63
    27-02-2018
    https://doi.org/10.4081/jae.2018.779
    1709
    PDF: 807
    Appendix: 253
    HTML: 121
  • An innovative pneumatic electrostatic sprayer useful for tendone vineyards

    Simone Pascuzzi, Emanuele Cerruto
    123-127
    01-10-2015
    https://doi.org/10.4081/jae.2015.458
    4709
    PDF: 1092
    HTML: 4728
  • Analysis of irrigation system performance based on an integrated approach with Sentinel-2 satellite images

    Meriem Er-Rami, Guido D'Urso, Nicola Lamaddalena, Daniela D'Agostino, Oscar Rosario Belfiore
    28-06-2021
    https://doi.org/10.4081/jae.2021.1170
    3101
    PDF: 1061
    HTML: 114
  • Design of farm winery façades for the optimisation of indoor natural lighting: a case study

    Daniele Torreggiani, Valentina Corzani, Stefano Benni, Patrizia Tassinari
    e3
    14-06-2013
    https://doi.org/10.4081/jae.2013.e3
    3339
    PDF: 1033
    HTML: 979
  • Cassava stalk detection for a cassava harvesting robot based on YOLO v4 and Mask R-CNN

    Thanaporn Singhpoo, Khwantri Saengprachatanarug, Seree Wongpichet, Jetsada Posom, Kanda Runapongsa Saikaew
    01-08-2023
    https://doi.org/10.4081/jae.2023.1301
    1517
    PDF: 627
    HTML: 111
  • Vineyard pruning residues pellets for use in domestic appliances: a quality assessment according to the EN ISO 17225

    Michela Zanetti, Benoît Brandelet, Diletta Marini, Andrea Sgarbossa, Chiara Giorio, Denis Badocco, Andrea Tapparo, Stefano Grigolato, Caroline Rogaume, Yann Rogaume, Raffaele Cavalli
    99-108
    01-06-2017
    https://doi.org/10.4081/jae.2017.612
    2880
    PDF: 1262
    HTML: 726
  • YOLO deep learning algorithm for object detection in agriculture: a review

    Kamalesh Kanna S, Kumaraperumal Ramalingam, Pazhanivelan P, Jagadeeswaran R, Prabu P.C.
    13-12-2024
    https://doi.org/10.4081/jae.2024.1641
    2632
    PDF: 939
    HTML: 303
  • Simulation study and field experiments on the optimal canopy shaking action for harvesting Camellia oleifera fruits

    Xiaoqiang Du, Tengfei Shen, Kaizhan Chen, Guofeng Zhang, Xiaohua Yao, Juanjuan Chen, Yongqing Cao
    30-06-2022
    https://doi.org/10.4081/jae.2022.1245
    1350
    PDF: 619
    HTML: 30
1 - 29 of 29 items

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  • Avocado oil extraction processes: method for cold-pressed high-quality edible oil production versus traditional production
    242
  • Agricultural mechanization perspective in Pakistan: present challenges and digital future
    142
  • A robotic irrigation system for urban gardening and agriculture
    134
  • YOLO deep learning algorithm for object detection in agriculture: a review
    120

Keywords

Vol. 56 No. 3 (2025)
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Journal of Agricultural Engineering

is the official journal of the Italian Society of Agricultural Engineering and it is published online by PAGEPress®, Pavia, Italy. Registered in Pavia, n. 9/2012. All credits and honors to PKP for their OJS.

pISSN: 1974-7071
eISSN: 2239-6268

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