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Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device

Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli

109-116

01-06-2017

https://doi.org/10.4081/jae.2017.639

2582

PDF: 1255

HTML: 421
Tomato detection in natural environment based on improved YOLOv8 network

Wancheng Dong, Yipeng Zhao, Jiaxing Pei, Zuolong Feng, Zhikai Ma, Leilei Wang, Simon Shemin Wang

24-07-2025

https://doi.org/10.4081/jae.2025.1732

1166

PDF: 874

HTML: 75
Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy

Roberto Beghi, Valentina Giovenzana, Raffaele Civelli, Enrico Cini, Riccardo Guidetti

e8

04-10-2013

https://doi.org/10.4081/jae.2013.e8

4328

PDF: 1358

HTML: 1039
Numerical models of mass transfer during ripening and storage of salami

Angelo Fabbri, Chiara Cevoli, Giulia Tabanelli, Fausto Gardini, Adriano Guarnieri

08-09-2013

https://doi.org/10.4081/jae.2013.304

1419

PDF: 753
Proximal optical sensing for vineyard control and management: a review

Alessio Tugnolo, Hugo M. Oliveira, Valentina Giovenzana, Roberto Beghi, Davide Bianchi, Alessia Pampuri, Andrea Casson, Lucio Brancadoro, Joao Piteira, Natacha Fontes, Antonio Graca, Paulo Freitas, Riccardo Guidetti

01-07-2025

https://doi.org/10.4081/jae.2025.1642

1092

PDF: 493

HTML: 21
E-nose: a low-cost fruit ripeness monitoring system

Pankaj Tyagi, Rahul Semwal, Anju Sharma, Uma Shanker Tiwary, Pritish Varadwaj

03-11-2022

https://doi.org/10.4081/jae.2022.1389

5605

PDF: 1929

HTML: 1447
Hyperspectral imaging to measure apricot attributes during storage

Alessandro Benelli, Chiara Cevoli, Angelo Fabbri, Luigi Ragni

28-06-2022

https://doi.org/10.4081/jae.2022.1311

1839

PDF: 740

HTML: 63
The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times

Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli

e7

04-10-2013

https://doi.org/10.4081/jae.2013.e7

4247

PDF: 1414

HTML: 631
Estimating rice yield under different wheat residue coverage levels using multispectral Gaofen satellite data and remote sensing indices

Muhammad Sohail Memon, Shuren Chen, Jun Guo, Babar Iqbal, Zhiqiang Du, Mohamed Farag Taha, Noreena Memon

23-06-2025

https://doi.org/10.4081/jae.2025.1698

1770

PDF: 388

Supplementary: 112

HTML: 27
Real-time banana harvest readiness prediction using mobile SE-enhanced YOLO classification

Preety Baglat, Fábio Mendonça, Sheikh Shanawaz Mostafa, Sidharth Gupta, Francisco Silva, Helena Garcês, Ruben Sousa, Diana Côrte, Fernando Morgado-Dias

28-01-2026

https://doi.org/10.4081/jae.2026.2003

1037

PDF: 398

Supplementary: 56

HTML: 113
Effect of different postharvest pre-treatments on the overall quality of organic strawberries during cold storage

Burcu Aykanat, Francesco Genovese, Naouel Admane, Vincenzo Verrastro, Simona Marianna Sanzani, Maria Maddalena Cavalluzzi, Attilio Matera

08-08-2025

https://doi.org/10.4081/jae.2025.1752

945

PDF: 764

HTML: 181
Thermo-fluid-dynamic modelling of a cold store for cheese maturation

Ferruccio Giametta, Flavio Fucci, Pasquale Catalano, Giovanna La Fianza

e26

26-03-2013

https://doi.org/10.4081/jae.2012.e26

3630

PDF: 983

HTML: 442
Screening of grated cheese authenticity by nir spectroscopy

Chiara Cevoli, Angelo Fabbri, Alessandro Gori, Maria Fiorenza Caboni, Adriano Guarnieri

08-09-2013

https://doi.org/10.4081/jae.2013.295

1615

PDF: 928
Monitoring mini-tomatoes growth: A non-destructive machine vision-based alternative

Fernando Ferreira Abreu, Luiz Henrique Antunes Rodrigues

09-09-2022

https://doi.org/10.4081/jae.2022.1366

2125

PDF: 993

HTML: 72
Seed losses during the harvesting of oilseed rape (Brassica napus L.) at on-farm scale

L. Pari, A. Assirelli, A. Suardi, V. Civitarese, A. Del Giudice, E. Santangelo

08-09-2013

https://doi.org/10.4081/jae.2013.368

1568

PDF: 809
Evaluation of energy savings in white winemaking: impact of temperature management combined with specific yeasts choice on required heat dissipation during industrial-scale fermentation

Valentina Giovenzana, Roberto Beghi, Riccardo Guidetti, Massimiliano Luison, Tiziana Nardi

12-05-2023

https://doi.org/10.4081/jae.2023.1523

2198

PDF: 853

Supplementary Materials: 172

HTML: 122
Anthocyanins estimation in homogeneous bean landrace (Phaseolus vulgaris L.) using probabilistic representation and convolutional neural networks

José Luis Morales-Reyes, Héctor-Gabriel Acosta-Mesa, Elia-Nora Aquino-Bolaños, Socorro Herrera Meza, Aldo Márquez Grajales

01-08-2023

https://doi.org/10.4081/jae.2023.1421

1571

PDF: 669

HTML: 24
Avocado oil extraction processes: method for cold-pressed high-quality edible oil production versus traditional production

Giacomo Costagli, Matteo Betti

115-122

16-10-2015

https://doi.org/10.4081/jae.2015.467

69999

PDF: 10463

HTML: 115821
Design and preliminary test of a fluidised bed photoreactor for ethylene oxidation on mesoporous mixed SiO2/TiO2 nanocomposites under UV-A illumination

Maria Lucia V. de Chiara, Maria Luisa Amodio, Francesco Scura, Luigina Spremulli, Giancarlo Colelli

146-152

21-12-2014

https://doi.org/10.4081/jae.2014.435

3165

PDF: 1269

HTML: 2887
An intelligent system for detecting Mediterranean fruit fly [Medfly; Ceratitis capitata (Wiedemann)]

Yusuf Uzun, Mehmet Resit Tolun, Halil Tanyer Eyyuboglu, Filiz Sarı

30-06-2022

https://doi.org/10.4081/jae.2022.1381

3352

PDF: 944

HTML: 453
An active-optical reflectance sensor in-field testing for the prediction of winter wheat harvest metrics

Marko Milan Kostić, Nataša Ljubičić, Vladimir Aćin, Milan Mirosavljević, Maša Budjen, Miloš Rajković, Nebojša Dedović

16-02-2024

https://doi.org/10.4081/jae.2024.1559

1360

PDF: 507

SUPPLEMENTARY MATERIAL: 135

HTML: 14
Closed tank pneumatic press application to improve Sauvignon Blanc wine quality and nutraceutical properties

Pietro Catania, Filippa Bono, Claudio De Pasquale, Mariangela Vallone

159-165

27-11-2019

https://doi.org/10.4081/jae.2019.896

2119

PDF: 1532

HTML: 671
Recognition of pepper plant and ridge characteristics using an ultrasonic sensor for smart upland crop production

Mohammod Ali, Md Rejaul Karim, Md Sazzadul Kabir, Md Asrakul Haque, Kyu-Ho Lee, Sun-Ok Chung

21-07-2025

https://doi.org/10.4081/jae.2025.1881

883

PDF: 492

HTML: 17
Computational fluid dynamics simulation and optimisation of the threshing unit of buckwheat thresher for effective cleaning of the cleaning chamber

Saddam Hussain, Decong Zheng , Haiyan Song, Muhammad Usman Farid, Abdul Ghafoor, Xinyi Ba, Hao Wang, Wenjun Wang, Alam Sher, Salah Jumaa Alshamali

31-03-2022

https://doi.org/10.4081/jae.2022.1230

1866

PDF: 1031

HTML: 157
Long-term monitoring of deficit irrigation regimes on citrus orchards in Sicily

Daniela Vanella, Filippo Ferlito, Biagio Torrisi, Alessio Giuffrida, Salvatore Pappalardo, Daniela Saitta, Giuseppe Longo-Minnolo, Simona Consoli

23-12-2021

https://doi.org/10.4081/jae.2021.1193

1949

PDF: 926

HTML: 61
The heat stress for workers employed in a dairy farm

Alvaro Marucci, Danilo Monarca, Massimo Cecchini, Andrea Colantoni, Simone Di Giacinto, Andrea Cappuccini

170-174

28-02-2014

https://doi.org/10.4081/jae.2013.218

3339

PDF: 1119

HTML: 743
Comparison of grape harvesting and sorting methods on factors affecting the must quality

Alessandro Parenti, Paolo Spugnoli, Piernicola Masella, Lorenzo Guerrini, Stefano Benedettelli, Stefano Di Blasi

19-22

21-04-2015

https://doi.org/10.4081/jae.2015.456

5370

PDF: 1444

HTML: 3393
Analysis of irrigation system performance based on an integrated approach with Sentinel-2 satellite images

Meriem Er-Rami, Guido D'Urso, Nicola Lamaddalena, Daniela D'Agostino, Oscar Rosario Belfiore

28-06-2021

https://doi.org/10.4081/jae.2021.1170

3691

PDF: 1246

HTML: 176
Evaluation of cropping calendar adherence on an irrigated lowland rice production area using remote sensing-derived aboveground biomass production

Alvin John B. Felipe, Ronaldo B. Saludes, Rubenito M. Lampayan, Patrick Lemuel P. Relativo

03-04-2026

https://doi.org/10.4081/jae.2026.1826

596

PDF: 191

HTML: 48
Effectiveness of the mechanical excitation applied to the olive paste: possible improving of the oil yield, in malaxation phase, by vibration systems

Tullia Gallina Toschi, Annachiara Berardinelli, Chiara Cevoli, Eleonora Iaccheri, Giuseppe Di Lecce, Alessandra Bendini, Luigi Ragni

166-169

28-02-2014

https://doi.org/10.4081/jae.2013.225

3537

PDF: 1090

HTML: 1290
Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

Alessio Cappelli, Lucrezia Lupori, Enrico Cini

22-03-2023

https://doi.org/10.4081/jae.2023.1479

2760

PDF: 1435

HTML: 195
Detection of early collision and compression bruises for pears based on hyperspectral imaging technology

Guanglai Wang, Congcong Wang, Dayang Liu

09-07-2024

https://doi.org/10.4081/jae.2024.1591

890

PDF: 546

HTML: 21
Operation technological process research in the cleaning system of the grain combine

Ildar Badretdinov, Salavat Mudarisov, Eduard Khasanov, Ruslan Nasyrov, Marat Tuktarov

28-06-2021

https://doi.org/10.4081/jae.2021.1129

1453

PDF: 828

HTML: 105
A wireless telecommunications network for real-time monitoring of greenhouse microclimate

Giuliano Vox, Pierfrancesco Losito, Fabio Valente, Rinaldo Consoletti, Giacomo Scarascia-Mugnozza, Evelia Schettini, Cristoforo Marzocca, Francesco Corsi

70-79

02-10-2014

https://doi.org/10.4081/jae.2014.237

3333

PDF: 1166

HTML: 2111
Fast identification of tomatoes in natural environments by improved YOLOv5s

Hongbo Wang, Zhicheng Xie, Yongzheng Yang, Junmao Li, Zilu Huang, Zhihong Yu

09-07-2024

https://doi.org/10.4081/jae.2024.1588

791

PDF: 380

HTML: 36
Non-destructive method for monitoring tomato ripening based on chlorophyll fluorescence induction

Mahmoud A. Abdelhamid, Yuri Sudnik, Haider J. Alshinayyin, Fatma Shaaban

10-11-2020

https://doi.org/10.4081/jae.2020.1098

3793

PDF: 1367

HTML: 373

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