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  The influence on biogas production of three slurry-handling systems in dairy farms

  Damiano Coppolecchia, Davide Gardoni, Cecilia Baldini, Federica Borgonovo, Marcella Guarino

  30-35

  21-04-2015

  https://doi.org/10.4081/jae.2015.449

  3529

  PDF: 1161

  HTML: 634
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  The use of co-digested solid fraction as feedstock for biogas plants

  Elio Dinuccio, Fabrizio Gioelli, Dalibor Cuk, Luca Rollè, Paolo Balsari

  153-159

  28-02-2014

  https://doi.org/10.4081/jae.2013.208

  2822

  PDF: 763

  HTML: 684
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  Limiting factors for anaerobic digestion of olive mill wastewater blends under mesophilic and thermophilic conditions

  Demetrio Antonio Zema, Giovanni Zappia, Souraya Benalia, Giuseppe Zimbalatti, Enzo Perri, Elena Urso, Vincenzo Tamburino, Bruno Bernardi

  130-137

  19-02-2018

  https://doi.org/10.4081/jae.2018.792

  1943

  PDF: 840

  HTML: 67
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  Sustainability of grape-ethanol energy chain

  Ester Foppa Pedretti, Daniele Duca, Giuseppe Toscano, Giovanni Riva, Andrea Pizzi, Giorgio Rossini, Matteo Saltari, Chiara Mengarelli, Massimo Gardiman, Riccardo Flamini

  119-124

  05-11-2014

  https://doi.org/10.4081/jae.2014.425

  2510

  PDF: 1031

  HTML: 664
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  Preliminary analysis on mowing and harvesting grass along riverbanks for the supply of anaerobic digestion plants in north-eastern Italy

  Davide Boscaro, Andrea Pezzuolo, Stefano Grigolato, Raffaele Cavalli, Francesco Marinello, Luigi Sartori

  100-104

  01-10-2015

  https://doi.org/10.4081/jae.2015.465

  2572

  PDF: 1198

  HTML: 644
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  Clinoptilolite (E567), a natural zeolite, inclusion in heavy-pig diets: effect on the productive performance and gaseous emissions during fattening and manure storage

  Elio Dinuccio, Jacopo Maffia, Carla Lazzaroni, Gianfranco Airoldi, Paolo Balsari, Davide Biagini

  31-03-2022

  https://doi.org/10.4081/jae.2022.1290

  1674

  PDF: 676

  HTML: 41

• The use of co-digested solid fraction as feedstock for biogas plants

  E. Dinuccio, F. Gioelli, D. Cuk, L. Rollè, P. Balsari

  08-09-2013

  https://doi.org/10.4081/jae.2013.355

  1162

  PDF: 658
• 

  Towards the environmental sustainability assessment for the viticulture

  Lucia Recchia, Daniele Sarri, Marco Rimediotti, Paolo Boncinelli, Enrico Cini, Marco Vieri

  19-28

  05-04-2018

  https://doi.org/10.4081/jae.2018.586

  2248

  PDF: 1377

  HTML: 119
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  Evaluation of microclimate in dairy farms using different model typologies in computational fluid dynamics analyses

  Enrica Santolini, Marco Bovo, Alberto Barbaresi, Daniele Torreggiani, Patrizia Tassinari

  09-07-2024

  https://doi.org/10.4081/jae.2024.1589

  709

  PDF: 319

  HTML: 24
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  Effect of different technologies and animal manures on solid-liquid separation efficiencies

  Giorgia Cocolo, Silvia Curnis, Maibritt Hjorth, Giorgio Provolo

  e9

  27-09-2012

  https://doi.org/10.4081/jae.2012.e9

  4320

  PDF: 1103

  HTML: 984
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  A study comparing energy consumption and environmental emissions in ostrich meat and egg production

  Behrooz Behboodi, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Saeed Firouzi

  11-02-2025

  https://doi.org/10.4081/jae.2025.1718

  436

  PDF: 285

  HTML: 18
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  Application of MOS gas sensors for detecting mechanical damage of tea plants

  Yubing Sun, Yutong Zheng

  02-12-2024

  https://doi.org/10.4081/jae.2024.1647

  714

  PDF: 271

  HTML: 26
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  Kernel density estimation analyses based on a low power-global positioning system for monitoring environmental issues of grazing cattle

  Simona M.C. Porto, Giulia Castagnolo, Francesca Valenti, Giovanni Cascone

  25-03-2022

  https://doi.org/10.4081/jae.2021.1323

  1669

  PDF: 801

  HTML: 98
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  E-nose: a low-cost fruit ripeness monitoring system

  Pankaj Tyagi, Rahul Semwal, Anju Sharma, Uma Shanker Tiwary, Pritish Varadwaj

  03-11-2022

  https://doi.org/10.4081/jae.2022.1389

  4102

  PDF: 1392

  HTML: 1075