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  What’s now, what’s new and what’s next in virgin olive oil elaboration systems? A perspective on current knowledge and future trends

  Maria Lisa Clodoveo, Tiziana Dipalmo, Cristina Schiano, Domenico La Notte, Sandra Pati

  49-59

  02-10-2014

  https://doi.org/10.4081/jae.2014.193

  3032

  PDF: 1163

  HTML: 3236
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  Aeroponic systems design: considerations and challenges

  Albert Min, Nam Nguyen, Liam Howatt, Marlowe Tavares, Jaho Seo

  15-09-2022

  https://doi.org/10.4081/jae.2022.1387

  5478

  PDF: 2342

  Appendix: 151

  HTML: 3757
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  Identification of drought-salinity combined stress in tomato plants by vegetation indices

  Alessandro Biglia, Francesco Gresta, Davide Lucien Patono, Lorenzo Comba, Claudio Lovisolo, Paolo Gay, Andrea Schubert

  23-10-2024

  https://doi.org/10.4081/jae.2024.1599

  367

  PDF: 215

  HTML: 6
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  Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

  Alessio Cappelli, Lucrezia Lupori, Enrico Cini

  22-03-2023

  https://doi.org/10.4081/jae.2023.1479

  1586

  PDF: 839

  HTML: 118
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  Application of ground penetrating radar technology in moisture content detection of stored grain

  Fan Cui, Guoqi Dong, Baiping Chen, Penglin Yong, Suping Peng

  15-09-2022

  https://doi.org/10.4081/jae.2022.1472

  1586

  PDF: 508

  HTML: 61
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  Agrivoltaic systems towards the European green deal and agricultural policies: a review

  Gabriella Impallomeni, Francesco Barreca

  11-11-2024

  https://doi.org/10.4081/jae.2024.1632

  652

  PDF: 471

  HTML: 27
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  Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

  Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli

  22-27

  08-03-2016

  https://doi.org/10.4081/jae.2016.497

  3002

  PDF: 1297

  HTML: 2086
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  Solid biofuels production from agricultural residues and processing by-products by means of torrefaction treatment: the case of sunflower chain

  Daniele Duca, Giovanni Riva, Ester Foppa Pedretti, Giuseppe Toscano, Chiara Mengarelli, Giorgio Rossini

  97-102

  05-11-2014

  https://doi.org/10.4081/jae.2014.416

  3337

  PDF: 941

  HTML: 777
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  Testing and design of a passive container for the optimisation of highbush blueberries (Vaccinium corymbosum L.) cold chain

  Roberto Beghi, Simone V. Marai, Valentina Giovenzana, Enrico Ferrari, Riccardo Guidetti

  111-117

  10-06-2016

  https://doi.org/10.4081/jae.2016.520

  1723

  PDF: 751

  HTML: 727
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  Shipping container equipped with controlled atmosphere: Case study on table grape

  Bernardo Pace, Maria Cefola, Antonio Francesco Logrieco, Berardo Sciscio, Antonio Sacchetti, Massimiliano Siliberti, Paolo Laforgia, Angelo Amodio, Giovanni Calderoni, Claudio Achille Garavelli, Maria Luisa Amodio, Giancarlo Colelli

  1-8

  16-03-2020

  https://doi.org/10.4081/jae.2020.954

  2036

  PDF: 808

  HTML: 321
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  Energy consumption and analysis of industrial drying plants for fresh pasta process

  Lucio Brunetti, Ferruccio Giametta, Pasquale Catalano, Francesco Villani, Jonathan Fioralba, Flavio Fucci, Giovanna La Fianza

  167-171

  18-12-2015

  https://doi.org/10.4081/jae.2015.478

  4497

  PDF: 1170

  HTML: 5079

• COLOR DEGRADATION KINETICS OF REHYDRATED ‘BORLOTTO’ BEANS STORED IN DIFFERENT GAS ATMOSPHERES AS MEASURED BY IMAGE ANALYSIS

  Maria Luisa Amodio, Rosaria Cornacchia, Fedele Colantuono, Giancarlo Colelli

  33-40

  22-06-2012

  https://doi.org/10.4081/jae.2011.4.33

  1326

  PDF: 695
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  Application of MOS gas sensors for detecting mechanical damage of tea plants

  Yubing Sun, Yutong Zheng

  02-12-2024

  https://doi.org/10.4081/jae.2024.1647

  488

  PDF: 195

  HTML: 24
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  Thermo-fluid-dynamic modelling of a cold store for cheese maturation

  Ferruccio Giametta, Flavio Fucci, Pasquale Catalano, Giovanna La Fianza

  e26

  26-03-2013

  https://doi.org/10.4081/jae.2012.e26

  3091

  PDF: 783

  HTML: 430

• NEW PHYTOTRON FOR STUDYING THE EFFECT OF CLIMATE CHANGE ON PLANT PATHOGENS

  Maria Lodovica Gullino, Massimo Pugliese, Alessandro Paravicini, Enzo Casulli, Andrea Rettori, Mattia Sanna, Angelo Garibaldi

  1-12

  30-06-2012

  https://doi.org/10.4081/jae.2011.1.1

  2126

  PDF: 1245
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  Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging

  Adeshina Fadeyibi, Zinash D. Osunde, Evans C. Egwim, Peter A. Idah

  137-146

  29-05-2017

  https://doi.org/10.4081/jae.2017.565

  1926

  PDF: 953

  HTML: 417
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  Comparing actual transpiration fluxes as measured at leaf-scale and calculated by a physically based agro-hydrological model

  Ameneh Sobhani, Shawkat B.M. Hassan, Giovanna Dragonetti, Raffaella Balestrini, Mauro Centritto, Antonio Coppola, Alessandro Comegna

  20-06-2023

  https://doi.org/10.4081/jae.2023.1527

  1161

  PDF: 377

  Appendix: 67

  HTML: 9
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  Effect of glazing configuration as an energy-saving strategy in naturally ventilated greenhouses for strawberry (Seolhyang sp.) cultivation

  Timothy Denen Akpenpuun, Wook Ho Na, Qazeem Opeyemi Ogunlowo, Anis Rabiu, Misbaudeen Aderemi Adesanya, Kwame Sasu Addae, Hyeon Tae Kim, Hyun-Woo Lee

  10-05-2021

  https://doi.org/10.4081/jae.2021.1177

  1261

  PDF: 683

  HTML: 36