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Found 14 items.
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Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy
3682PDF: 1132HTML: 990 -
Hyperspectral imaging to measure apricot attributes during storage
1203PDF: 478HTML: 47 -
Design and experiment of a self-propelled two-row garlic combine harvester
298PDF: 270HTML: 14 -
Performance analysis of photovoltaic plants installed in dairy cattle farms
3361PDF: 1207Appendix: 306HTML: 2052 -
Comparing actual transpiration fluxes as measured at leaf-scale and calculated by a physically based agro-hydrological model
1079PDF: 364Appendix: 65HTML: 8 -
Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging
1885PDF: 939HTML: 417 -
Variation in ultrasonic frequency and time as pre-treatments to air-drying of carrot
2874PDF: 1070HTML: 560 -
Assessing, measuring and modelling erosion in calanchi areas: a review
1899PDF: 1239HTML: 1316
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