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Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging

Adeshina Fadeyibi, Zinash D. Osunde, Evans C. Egwim, Peter A. Idah

137-146

29-05-2017

https://doi.org/10.4081/jae.2017.565

1977

PDF: 1002

HTML: 417
Grain kernel damage during threshing: a comprehensive review of theories and models

George Ashwehmbom Looh, Fangping Xie, Xiushan Wang, Augustine Ngiejungbwen Looh, Hamdaoui Hind

02-01-2025

https://doi.org/10.4081/jae.2025.1674

722

PDF: 511

HTML: 75
Development and field testing of biodegradable seedling plug-tray cutting mechanism for automated vegetable transplanter

Bhola Paudel, Jayanta Kumar Basak, Seong Woo Jeon, Nibas Chandra Deb, Sijan Karki, Hyeon Tae Kim

22-03-2024

https://doi.org/10.4081/jae.2024.1566

1020

PDF: 469

HTML: 36
Pallet standards in agri-food sector: a brief survey

Alessandro Trevisani, Eleonora Iaccheri, Angelo Fabbri, Adriano Guarnieri

90-95

02-10-2014

https://doi.org/10.4081/jae.2014.220

3200

PDF: 1314

HTML: 3932
A new eco-friendly packaging material made of straw and bioplastic

Giuseppe Rossi, Leonardo Conti, Lorenzo Fiorineschi , Massimiliano Marvasi, Massimo Monti, Federico Rotini, Marco Togni, Matteo Barbari

185-191

13-10-2020

https://doi.org/10.4081/jae.2020.1088

5472

PDF: 1972

HTML: 2180
Agrochemical plastic packaging waste decontamination for recycling: Pilot tests in Italy

Caterina Picuno, Zoe Godosi, Kerstin Kuchta, Pietro Picuno

99-104

25-06-2019

https://doi.org/10.4081/jae.2019.958

2145

PDF: 1292

HTML: 459
Palms (Phoenix canariensis) infested by red PALM weevil (Rhynchophorus ferrugineus Olivier): insecticidal efficacy tests of chipping treatment

G. Sperandio, M. Fedrizzi, M. Guerrieri, R. Fanigliulo, D. Pochi, M. Pagano, S. Arnone, M. Cristofaro, R. Sasso, S. Musmeci, S. Catarci

08-09-2013

https://doi.org/10.4081/jae.2013.364

1193

PDF: 537
Environmental impact assessment of three packages for high-quality extra-virgin olive oil

Antonio Guiso, Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Fabio Baldi, Paolo Spugnoli

191-196

15-12-2016

https://doi.org/10.4081/jae.2016.515

3069

PDF: 1357

Appendix: 362

HTML: 1691
Nutrient losses from cattle co-digestate slurry during storage

Francesca Perazzolo, Gabriele Mattachini, Fulvia Tambone, Aldo Calcante, Giorgio Provolo

94-99

10-06-2016

https://doi.org/10.4081/jae.2016.500

2531

PDF: 1008

HTML: 543
Design and operational parameters optimisation of a citrus substrate filling and transporting machine

Qinchao Xu, Shanjun Li, Haibing Pan, Qian Yang, Jian Zhang, Xuedong Lu, Cheng Shan

10-10-2023

https://doi.org/10.4081/jae.2023.1404

820

PDF: 354

HTML: 12
Assessment of an expanded-polypropylene isothermal box to improve logistic sustainability of catering services

Andrea Casson, Valentina Giovenzana, Alessio Tugnolo, Alessia Pampuri, Ilaria Fiorindo, Roberto Beghi, Riccardo Guidetti

28-06-2021

https://doi.org/10.4081/jae.2021.1139

1432

PDF: 875

HTML: 114
Performance evaluation of a developed rice-processing machine

Adisa A. Folami, Eberendu N. Obioha, Aderinlewo A. Adewole, Kuye S. Ibiyemi

171-176

29-09-2016

https://doi.org/10.4081/jae.2016.506

4079

PDF: 1710

HTML: 3616
Modelling sensorial and nutritional changes to better define quality and shelf life of fresh-cut melons

Maria Luisa Amodio, Antonio Derossi, Giancarlo Colelli

e6

14-06-2013

https://doi.org/10.4081/jae.2013.e6

4031

PDF: 1232

HTML: 841
Multi-temporal geomorphometric analysis to assess soil erosion under different tillage practices: A methodological case study

Sara Cucchiaro, Laura Carretta, Paolo Nasta, Federico Cazorzi, Roberta Masin, Nunzio Romano, Paolo Tarolli

31-03-2022

https://doi.org/10.4081/jae.2022.1279

1239

PDF: 551

Appendix: 152

HTML: 48
Comparative evaluation of mechanised and manual threshing options for Amankwatia and AGRA rice varieties in Ghana

Shadrack Kwadwo Amponsah, Ahmad Addo, Komla Dzisi, Jean Moreira, Sali Atanga Ndindeng

181-189

26-07-2017

https://doi.org/10.4081/jae.2017.684

3295

PDF: 1391

HTML: 2329
Effect of glazing configuration as an energy-saving strategy in naturally ventilated greenhouses for strawberry (Seolhyang sp.) cultivation

Timothy Denen Akpenpuun, Wook Ho Na, Qazeem Opeyemi Ogunlowo, Anis Rabiu, Misbaudeen Aderemi Adesanya, Kwame Sasu Addae, Hyeon Tae Kim, Hyun-Woo Lee

10-05-2021

https://doi.org/10.4081/jae.2021.1177

1293

PDF: 730

HTML: 36
Fast measurement by infrared spectroscopy as support to woody biofuels quality determination

Daniele Duca, Andrea Pizzi, Manuela Mancini, Giorgio Rossini, Chiara Mengarelli, Alessio Ilari, Giulia Lucesoli, Giuseppe Toscano, Ester Foppa Pedretti

17-21

08-03-2016

https://doi.org/10.4081/jae.2016.499

2530

PDF: 1178

HTML: 1277
Solid biofuels production from agricultural residues and processing by-products by means of torrefaction treatment: the case of sunflower chain

Daniele Duca, Giovanni Riva, Ester Foppa Pedretti, Giuseppe Toscano, Chiara Mengarelli, Giorgio Rossini

97-102

05-11-2014

https://doi.org/10.4081/jae.2014.416

3438

PDF: 1004

HTML: 777
Definition of thermal comfort of crops within naturally ventilated greenhouses

Shahad Al-Rikabi, Enrica Santolini, Beatrice Pulvirenti, Marco Bovo, Alberto Barbaresi, Daniele Torreggiani, Patrizia Tassinari

25-10-2023

https://doi.org/10.4081/jae.2023.1540

1391

PDF: 385

HTML: 13
The influence on biogas production of three slurry-handling systems in dairy farms

Damiano Coppolecchia, Davide Gardoni, Cecilia Baldini, Federica Borgonovo, Marcella Guarino

30-35

21-04-2015

https://doi.org/10.4081/jae.2015.449

3418

PDF: 1139

HTML: 633
A landscape project for the coexistence of agriculture and nature: a proposal for the coastal area of a Natura 2000 site in Sicily (Italy)

Lara Riguccio, Laura Carullo, Patrizia Russo, Giovanna Tomaselli

61-71

10-06-2016

https://doi.org/10.4081/jae.2016.518

2999

PDF: 1274

HTML: 1381

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