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Journal of Agricultural Engineering

eISSN 2239-6268 - pISSN 1974-7071

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Editor-in-Chief: Riccardo Guidetti, Milan, Italy

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  • Grain kernel damage during threshing: a comprehensive review of theories and models

    George Ashwehmbom Looh, Fangping Xie, Xiushan Wang, Augustine Ngiejungbwen Looh, Hamdaoui Hind
    02-01-2025
    https://doi.org/10.4081/jae.2025.1674
    1881
    PDF: 1255
    HTML: 454
  • Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device

    Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli
    109-116
    01-06-2017
    https://doi.org/10.4081/jae.2017.639
    2529
    PDF: 1227
    HTML: 420
  • Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging

    Adeshina Fadeyibi, Zinash D. Osunde, Evans C. Egwim, Peter A. Idah
    137-146
    29-05-2017
    https://doi.org/10.4081/jae.2017.565
    2418
    PDF: 1274
    HTML: 435
  • Nutrient losses from cattle co-digestate slurry during storage

    Francesca Perazzolo, Gabriele Mattachini, Fulvia Tambone, Aldo Calcante, Giorgio Provolo
    94-99
    10-06-2016
    https://doi.org/10.4081/jae.2016.500
    2945
    PDF: 1228
    HTML: 571
  • Modelling sensorial and nutritional changes to better define quality and shelf life of fresh-cut melons

    Maria Luisa Amodio, Antonio Derossi, Giancarlo Colelli
    e6
    14-06-2013
    https://doi.org/10.4081/jae.2013.e6
    4364
    PDF: 1434
    HTML: 856
  • The use of co-digested solid fraction as feedstock for biogas plants

    Elio Dinuccio, Fabrizio Gioelli, Dalibor Cuk, Luca Rollè, Paolo Balsari
    153-159
    28-02-2014
    https://doi.org/10.4081/jae.2013.208
    3029
    PDF: 845
    HTML: 721
  • The influence on biogas production of three slurry-handling systems in dairy farms

    Damiano Coppolecchia, Davide Gardoni, Cecilia Baldini, Federica Borgonovo, Marcella Guarino
    30-35
    21-04-2015
    https://doi.org/10.4081/jae.2015.449
    3956
    PDF: 1318
    HTML: 657
  • On evaluating the hypothesis of shape similarity between soil particle-size distribution and water retention function

    Ugo Lazzaro, Caterina Mazzitelli, Benedetto Sica, Paola Di Fiore, Nunzio Romano, Paolo Nasta
    26-10-2023
    https://doi.org/10.4081/jae.2023.1542
    2086
    PDF: 1177
    HTML: 33
  • Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

    Alessio Cappelli, Lucrezia Lupori, Enrico Cini
    22-03-2023
    https://doi.org/10.4081/jae.2023.1479
    2633
    PDF: 1347
    HTML: 188
  • Comparison of grape harvesting and sorting methods on factors affecting the must quality

    Alessandro Parenti, Paolo Spugnoli, Piernicola Masella, Lorenzo Guerrini, Stefano Benedettelli, Stefano Di Blasi
    19-22
    21-04-2015
    https://doi.org/10.4081/jae.2015.456
    5317
    PDF: 1432
    HTML: 3383
  • Energetic and economic viability of olive stone recovery as a renewable energy source: a Southern Italy case study

    Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Antonio Guiso, Paolo Spugnoli
    60-63
    02-10-2014
    https://doi.org/10.4081/jae.2014.230
    2570
    PDF: 925
    HTML: 592
  • Variation in ultrasonic frequency and time as pre-treatments to air-drying of carrot

    Ernest Ekow Abano, Livingston Kobina Sam-Amoah, Ato Bart-Plange
    e23
    26-03-2013
    https://doi.org/10.4081/jae.2012.e23
    3276
    PDF: 1280
    HTML: 571
  • Clinoptilolite (E567), a natural zeolite, inclusion in heavy-pig diets: effect on the productive performance and gaseous emissions during fattening and manure storage

    Elio Dinuccio, Jacopo Maffia, Carla Lazzaroni, Gianfranco Airoldi, Paolo Balsari, Davide Biagini
    31-03-2022
    https://doi.org/10.4081/jae.2022.1290
    2266
    PDF: 813
    HTML: 45
  • Avocado oil extraction processes: method for cold-pressed high-quality edible oil production versus traditional production

    Giacomo Costagli, Matteo Betti
    115-122
    16-10-2015
    https://doi.org/10.4081/jae.2015.467
    69880
    PDF: 10431
    HTML: 115599
  • Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy

    Roberto Beghi, Valentina Giovenzana, Raffaele Civelli, Enrico Cini, Riccardo Guidetti
    e8
    04-10-2013
    https://doi.org/10.4081/jae.2013.e8
    4277
    PDF: 1342
    HTML: 1034
  • Hyperspectral imaging to measure apricot attributes during storage

    Alessandro Benelli, Chiara Cevoli, Angelo Fabbri, Luigi Ragni
    28-06-2022
    https://doi.org/10.4081/jae.2022.1311
    1774
    PDF: 718
    HTML: 63
  • Effect of different technologies and animal manures on solid-liquid separation efficiencies

    Giorgia Cocolo, Silvia Curnis, Maibritt Hjorth, Giorgio Provolo
    e9
    27-09-2012
    https://doi.org/10.4081/jae.2012.e9
    4660
    PDF: 1240
    HTML: 1007
  • Effect of different postharvest pre-treatments on the overall quality of organic strawberries during cold storage

    Burcu Aykanat, Francesco Genovese, Naouel Admane, Vincenzo Verrastro, Simona Marianna Sanzani, Maria Maddalena Cavalluzzi, Attilio Matera
    08-08-2025
    https://doi.org/10.4081/jae.2025.1752
    869
    PDF: 687
    HTML: 132
  • Evaluation of ammonia emissions from filtration of digestate used for fertigation

    Celeste Righi Ricco, Alberto Finzi, Viviana Guido, Elisabetta Riva, Omar Ferrari, Giorgio Provolo
    30-09-2021
    https://doi.org/10.4081/jae.2021.1187
    2125
    PDF: 832
    HTML: 56
  • The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times

    Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli
    e7
    04-10-2013
    https://doi.org/10.4081/jae.2013.e7
    4196
    PDF: 1395
    HTML: 626
  • Design and experiment of furrow side pick-up soil blade for wheat strip-till planter using the discrete element method

    Lei Liu, Xianliang Wang, Xiaokang Zhong, Xiangcai Zhang, Yuanle Geng, Hua Zhou, Tao Chen
    30-10-2023
    https://doi.org/10.4081/jae.2023.1546
    1453
    PDF: 1045
    HTML: 31
  • Reduction of odorous compounds emissions from swine slurry by electrolytic treatments and copper addition

    Mauro Podrecca, Alessandro Chiumenti, Francesco Da Borso, Marco Contin, Maria De Nobili
    12-20
    17-02-2017
    https://doi.org/10.4081/jae.2017.546
    2126
    PDF: 1068
    HTML: 561
  • Testing and design of a passive container for the optimisation of highbush blueberries (Vaccinium corymbosum L.) cold chain

    Roberto Beghi, Simone V. Marai, Valentina Giovenzana, Enrico Ferrari, Riccardo Guidetti
    111-117
    10-06-2016
    https://doi.org/10.4081/jae.2016.520
    2057
    PDF: 867
    HTML: 738
  • Comparative analysis of soil-sampling methods used in precision agriculture

    José Roberto Moreira Ribeiro Gonçalves, Gabriel Araújo e Silva Ferraz, Étore Francisco Reynaldo, Diego Bedin Marin, Patrícia Ferreira Ponciano Ferraz, Manuel Pérez-Ruiz, Giuseppe Rossi, Marco Vieri, Daniele Sarri
    25-01-2021
    https://doi.org/10.4081/jae.2021.1117
    6171
    PDF: 1951
    HTML: 362
  • Estimation of thermal conductivity of short pastry biscuit at different baking stages

    Chiara Cevoli, Angelo Fabbri, Simone Virginio Marai, Enrico Ferrari, Adriano Guarnieri
    64-69
    02-10-2014
    https://doi.org/10.4081/jae.2014.232
    3330
    PDF: 1095
    HTML: 1399
  • Detection of early collision and compression bruises for pears based on hyperspectral imaging technology

    Guanglai Wang, Congcong Wang, Dayang Liu
    09-07-2024
    https://doi.org/10.4081/jae.2024.1591
    833
    PDF: 525
    HTML: 21
  • Proximal optical sensing for vineyard control and management: a review

    Alessio Tugnolo, Hugo M. Oliveira, Valentina Giovenzana, Roberto Beghi, Davide Bianchi, Alessia Pampuri, Andrea Casson, Lucio Brancadoro, Joao Piteira, Natacha Fontes, Antonio Graca, Paulo Freitas, Riccardo Guidetti
    01-07-2025
    https://doi.org/10.4081/jae.2025.1642
    927
    PDF: 462
    HTML: 20
  • ASSESSMENT OF THE TOTAL SOLIDS AND FAT CONTENTS IN WHOLE LIQUID EGG PRODUCTS BY ELECTRICAL AND THERMAL CONDUCTIVITY MEASUREMENTS

    Annachiara Berardinelli, Luigi Ragni, Chiara Cevoli, Adriano Guarnieri
    41-47
    30-06-2012
    https://doi.org/10.4081/jae.2011.1.40
    2248
    PDF: 1417
  • Long-term monitoring of deficit irrigation regimes on citrus orchards in Sicily

    Daniela Vanella, Filippo Ferlito, Biagio Torrisi, Alessio Giuffrida, Salvatore Pappalardo, Daniela Saitta, Giuseppe Longo-Minnolo, Simona Consoli
    23-12-2021
    https://doi.org/10.4081/jae.2021.1193
    1875
    PDF: 903
    HTML: 59
  • Comparison of two different artificial neural network models for prediction of soil penetration resistance

    İlker Ünal, Önder Kabaş, Salih Sözer
    29-12-2023
    https://doi.org/10.4081/jae.2024.1550
    1323
    PDF: 521
    HTML: 29
  • Biogas yield from Sicilian kitchen waste and cheese whey

    Antonio Comparetti, Pierluigi Febo, Carlo Greco, Santo Orlando, Kestutis Navickas, Arvydas Nekrosius, Kestutis Venslauskas
    08-09-2013
    https://doi.org/10.4081/jae.2013.348
    1733
    PDF: 761
  • A novel method for measurement of the angle of repose of granular seeds in discrete element methods

    Xin Du, Cailing Liu; Changqing Liu; Qixin Sun, Shufa Chen
    01-08-2023
    https://doi.org/10.4081/jae.2023.1504
    2091
    PDF: 942
    HTML: 228
1 - 32 of 32 items

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Journal of Agricultural Engineering

is the official journal of the Italian Society of Agricultural Engineering and it is published online by PAGEPress®, Pavia, Italy. Registered in Pavia, n. 9/2012. All credits and honors to PKP for their OJS.

pISSN: 1974-7071
eISSN: 2239-6268

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