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  Agrivoltaic systems towards the European green deal and agricultural policies: a review

  Gabriella Impallomeni, Francesco Barreca

  11-11-2024

  https://doi.org/10.4081/jae.2024.1632

  1053

  PDF: 604

  HTML: 50
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  Effects of different architectural solutions on the thermal behaviour in an unconditioned rural building. The case of an Italian winery

  Daniele Torreggiani, Alberto Barbaresi, Francesca Dallacasa, Patrizia Tassinari

  52-63

  27-02-2018

  https://doi.org/10.4081/jae.2018.779

  1720

  PDF: 814

  Appendix: 260

  HTML: 121
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  A low-energy storage container for food and agriculture products

  Francesco Barreca, Pasquale Praticò, Giuseppe Davide Cardinali

  30-09-2021

  https://doi.org/10.4081/jae.2021.1174

  1478

  PDF: 641

  HTML: 27
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  Hazards assessment and technical actions due to the production of pressured hydrogen within a pilot photovoltaic-electrolyser-fuel cell power system for agricultural equipment

  Simone Pascuzzi, Ileana Blanco, Alexandros Sotirios Anifantis, Giacomo Scarascia-Mugnozza

  88-93

  10-06-2016

  https://doi.org/10.4081/jae.2016.507

  2681

  PDF: 1094

  HTML: 3067
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  Analysis of the thermal loads required by a small-medium sized winery in the Mediterranean area

  Alberto Barbaresi, Daniele Torreggiani, Francesco Tinti, Patrizia Tassinari

  9-20

  08-05-2017

  https://doi.org/10.4081/jae.2017.670

  1596

  PDF: 777
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  Hydrologic performance assessment of nature-based solutions: a case study in North-eastern Italy

  Tommaso Baggio, Francesco Bettella, Lucia Bortolini, Vincenzo d'Agostino

  02-02-2023

  https://doi.org/10.4081/jae.2023.1485

  2385

  PDF: 601

  Appendix: 110

  HTML: 33
• 

  Pallet standards in agri-food sector: a brief survey

  Alessandro Trevisani, Eleonora Iaccheri, Angelo Fabbri, Adriano Guarnieri

  90-95

  02-10-2014

  https://doi.org/10.4081/jae.2014.220

  3294

  PDF: 1347

  HTML: 3954