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Image analysis of real-time classification of cherry fruit from colour features

José F. Reyes, Elías Contreras, Christian Correa, Pedro Melin

23-12-2021

https://doi.org/10.4081/jae.2021.1160

1375

PDF: 631

HTML: 26
Chestnut: from coppice to structural timber. The case study of "Uso Fiume" beams sampled in Liguria

Marco Togni, Alberto Cavalli, Davide Mannozzi

08-09-2013

https://doi.org/10.4081/jae.2013.241

1207

PDF: 615
Mechanical grading in PGI Tropea red onion post harvest operations

Bruno Bernardi, Giuseppe Zimbalatti, Andrea Rosario Proto, Souraya Benalia, Antonio Fazari, Paola Callea

08-09-2013

https://doi.org/10.4081/jae.2013.305

1478

PDF: 553
Multi-class segmentation of navel orange surface defects based on improved DeepLabv3+

Yun Zhu, Shuwen Liu, Xiaojun Wu, Lianfeng Gao, Youyun Xu

20-02-2024

https://doi.org/10.4081/jae.2024.1564

868

PDF: 314

HTML: 17
Zanthoxylum infructescence detection based on adaptive density clustering

Diwei Wu, Shaohua Zeng, Shuai Wang, Yanan Chen, Yidan Xu

26-03-2024

https://doi.org/10.4081/jae.2024.1568

1646

PDF: 243

SUPPLEMENTARY MATERIAL: 39

HTML: 11
Pallet standards in agri-food sector: a brief survey

Alessandro Trevisani, Eleonora Iaccheri, Angelo Fabbri, Adriano Guarnieri

90-95

02-10-2014

https://doi.org/10.4081/jae.2014.220

3142

PDF: 1264

HTML: 3929
FRESHNESS GRADING OF SHELL EGGS USING A DIELECTRIC TECHNIQUE AND ARTIFICIAL NEURAL NETWORK METHOD

Angelo Fabbri, Luigi Ragni, Annachiara Berardinelli, Chiara Cevoli, Alessandro Giunchi, Adriano Guarnieri

49-54

30-09-2008

https://doi.org/10.4081/jae.2008.3.49

1375

PDF: 727
Measurement of food colour in L*a*b* units from RGB digital image using least squares support vector machine regression

Roberto Romaniello, Alessandro Leone, Giorgio Peri

138-143

18-12-2015

https://doi.org/10.4081/jae.2015.482

3476

PDF: 1125

HTML: 4300
Design and experiments of an integrated device for shrimp orientation and decapitation

Panchen Ruan, Yifan Fang, Zetong Li, Qiansheng Tang, Liangyuan Xu

16-10-2024

https://doi.org/10.4081/jae.2024.1611

344

PDF: 183

HTML: 5
Detection of early collision and compression bruises for pears based on hyperspectral imaging technology

Guanglai Wang, Congcong Wang, Dayang Liu

09-07-2024

https://doi.org/10.4081/jae.2024.1591

374

PDF: 231

HTML: 5
Raw earth-based building materials: An investigation on mechanical properties of Floridia soil-based adobes

Monica Parlato, Simona M.C. Porto, Giovanni Cascone

28-06-2021

https://doi.org/10.4081/jae.2021.1154

2229

PDF: 861

HTML: 29
Strategic environmental assessment implementation of transport and mobility plans. The case of Italian regions and provinces

Andrea De Montis, Simone Caschili, Amedeo Ganciu, Antonio Ledda, Filippo Paoli, Federico Puddu, Mario Barra

100-110

10-06-2016

https://doi.org/10.4081/jae.2016.513

2567

PDF: 1142

Appendix: 362

HTML: 1084
Apple recognition and picking sequence planning for harvesting robot in a complex environment

Wei Ji, Tong Zhang, Bo Xu, Guozhi He

31-10-2023

https://doi.org/10.4081/jae.2024.1549

1109

PDF: 434

SUPPLEMENTARY MATERIAL: 32

HTML: 12
E-nose: a low-cost fruit ripeness monitoring system

Pankaj Tyagi, Rahul Semwal, Anju Sharma, Uma Shanker Tiwary, Pritish Varadwaj

03-11-2022

https://doi.org/10.4081/jae.2022.1389

3255

PDF: 1168

HTML: 857
Artificial intelligence to boost traceability systems for fraud prevention in the meat industry

Alessandro Biglia, Paolo Barge, Cristina Tortia, Lorenzo Comba, Davide Ricauda Aimonino, Paolo Gay

30-12-2022

https://doi.org/10.4081/jae.2022.1328

1673

PDF: 971
Clinoptilolite (E567), a natural zeolite, inclusion in heavy-pig diets: effect on the productive performance and gaseous emissions during fattening and manure storage

Elio Dinuccio, Jacopo Maffia, Carla Lazzaroni, Gianfranco Airoldi, Paolo Balsari, Davide Biagini

31-03-2022

https://doi.org/10.4081/jae.2022.1290

1449

PDF: 590

HTML: 37
Detection method of potato leaf disease based on YOLOv5s

Jingtao Li, Hao Chen, Guisong Li, Yueqi Liu, Yanli Yang, Xia Liu, Chang Yi Wang

03-06-2024

https://doi.org/10.4081/jae.2024.1587

609

PDF: 313

HTML: 20

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Image analysis of real-time classification of cherry fruit from colour features

Chestnut: from coppice to structural timber. The case study of "Uso Fiume" beams sampled in Liguria

Mechanical grading in PGI Tropea red onion post harvest operations

Multi-class segmentation of navel orange surface defects based on improved DeepLabv3+

Zanthoxylum infructescence detection based on adaptive density clustering

Pallet standards in agri-food sector: a brief survey

FRESHNESS GRADING OF SHELL EGGS USING A DIELECTRIC TECHNIQUE AND ARTIFICIAL NEURAL NETWORK METHOD

Measurement of food colour in Lab* units from RGB digital image using least squares support vector machine regression

Design and experiments of an integrated device for shrimp orientation and decapitation

Detection of early collision and compression bruises for pears based on hyperspectral imaging technology

Raw earth-based building materials: An investigation on mechanical properties of Floridia soil-based adobes

Strategic environmental assessment implementation of transport and mobility plans. The case of Italian regions and provinces

Apple recognition and picking sequence planning for harvesting robot in a complex environment

E-nose: a low-cost fruit ripeness monitoring system

Artificial intelligence to boost traceability systems for fraud prevention in the meat industry

Clinoptilolite (E567), a natural zeolite, inclusion in heavy-pig diets: effect on the productive performance and gaseous emissions during fattening and manure storage

Detection method of potato leaf disease based on YOLOv5s

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