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Estimation of thermal conductivity of short pastry biscuit at different baking stages
3430Downloads: 1147HTML: 1418 -
A survey of Italian compost dairy barns
5125Downloads: 1715HTML: 1221 -
Environmental impact assessment of three packages for high-quality extra-virgin olive oil
3509Downloads: 2124HTML: 1806 -
Testing the application of an automatic milking system on buffalo (Bubalus bubalis)
4021Downloads: 1193HTML: 4278
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