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  Effect of glazing configuration as an energy-saving strategy in naturally ventilated greenhouses for strawberry (Seolhyang sp.) cultivation

  Timothy Denen Akpenpuun, Wook Ho Na, Qazeem Opeyemi Ogunlowo, Anis Rabiu, Misbaudeen Aderemi Adesanya, Kwame Sasu Addae, Hyeon Tae Kim, Hyun-Woo Lee

  10-05-2021

  https://doi.org/10.4081/jae.2021.1177

  1353

  PDF: 755

  HTML: 37
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  Energy consumption and analysis of industrial drying plants for fresh pasta process

  Lucio Brunetti, Ferruccio Giametta, Pasquale Catalano, Francesco Villani, Jonathan Fioralba, Flavio Fucci, Giovanna La Fianza

  167-171

  18-12-2015

  https://doi.org/10.4081/jae.2015.478

  4646

  PDF: 1246

  HTML: 5111
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  Vineyard pruning residues pellets for use in domestic appliances: a quality assessment according to the EN ISO 17225

  Michela Zanetti, Benoît Brandelet, Diletta Marini, Andrea Sgarbossa, Chiara Giorio, Denis Badocco, Andrea Tapparo, Stefano Grigolato, Caroline Rogaume, Yann Rogaume, Raffaele Cavalli

  99-108

  01-06-2017

  https://doi.org/10.4081/jae.2017.612

  2880

  PDF: 1263

  HTML: 726

• GASEOUS EMISSIONS FROM FOSSIL FUELS AND BIOMASS COMBUSTION IN SMALL HEATING APPLIANCES

  Daniele Dell'Antonia, Rino Gubiani, Daniele Maroncelli, Gianfranco Pergher

  37-46

  26-06-2012

  https://doi.org/10.4081/jae.2010.4.37

  1939

  PDF: 822
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  Sustainability of grape-ethanol energy chain

  Ester Foppa Pedretti, Daniele Duca, Giuseppe Toscano, Giovanni Riva, Andrea Pizzi, Giorgio Rossini, Matteo Saltari, Chiara Mengarelli, Massimo Gardiman, Riccardo Flamini

  119-124

  05-11-2014

  https://doi.org/10.4081/jae.2014.425

  2506

  PDF: 1029

  HTML: 663

• Dynamic neural network modeling of thermal environments of two adjacent single-span greenhouses with different thermal curtain positions

  Timothy Denen Akpenpuun, Qazeem Opeyemi Ogunlowo, Wook-Ho Na, Prabhat Dutta, Anis Rabiu, Misbaudeen Aderemi Adesanya, Mohammadreza Nariman, Ezatullah Zakir, Hyeon Tae Kim, Hyun-Woo Lee

  20-02-2024

  https://doi.org/10.4081/jae.2024.1563

  2851

  PDF: 314

  SUPPLEMENTARY MATERIAL: 46

  HTML: 17

• SAFETY IN WINE CELLARS: THE SITUATION IN FRIULI-VENEZIA GIULIA, ITALY

  Rino Gubiani, Michela Vello, Gianfranco Pergher, Sirio R.C. Cidivino

  1-6

  31-03-2009

  https://doi.org/10.4081/jae.2009.1.1

  1371

  PDF: 615

• LIFE CYCLE ASSESSMENT OF ARUNDO DONAX BIOMASS PRODUCTION IN A MEDITERRANEAN EXPERIMENTAL FIELD USING TREATED WASTEWATER

  Claudia Arcidiacono, Simona M.C. Porto

  29-38

  22-06-2012

  https://doi.org/10.4081/jae.2011.3.29

  1988

  PDF: 1027
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  Solid biofuels production from agricultural residues and processing by-products by means of torrefaction treatment: the case of sunflower chain

  Daniele Duca, Giovanni Riva, Ester Foppa Pedretti, Giuseppe Toscano, Chiara Mengarelli, Giorgio Rossini

  97-102

  05-11-2014

  https://doi.org/10.4081/jae.2014.416

  3518

  PDF: 1029

  HTML: 778
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  Effect of envelope characteristics on the accuracy of discretised greenhouse model in TRNSYS

  Qazeem Opeyemi Ogunlowo, Wook Ho Na, Anis Rabiu, Misbaudeen Aderemi Adesanya, Timothy Denen Akpenpuun, Hyeon Tae Kim, Hyun Woo Lee

  07-07-2022

  https://doi.org/10.4081/jae.2022.1420

  1680

  Appendix: 259

  PDF: 510

  HTML: 117
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  Pallet standards in agri-food sector: a brief survey

  Alessandro Trevisani, Eleonora Iaccheri, Angelo Fabbri, Adriano Guarnieri

  90-95

  02-10-2014

  https://doi.org/10.4081/jae.2014.220

  3282

  PDF: 1344

  HTML: 3952
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  Hot foam and hot water for weed control: A comparison

  Luisa Martelloni, Christian Frasconi, Mino Sportelli, Marco Fontanelli, Michele Raffaelli, Andrea Peruzzi

  30-09-2021

  https://doi.org/10.4081/jae.2021.1167

  3138

  PDF: 942

  HTML: 132
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  The heat stress for workers employed in a dairy farm

  Alvaro Marucci, Danilo Monarca, Massimo Cecchini, Andrea Colantoni, Simone Di Giacinto, Andrea Cappuccini

  170-174

  28-02-2014

  https://doi.org/10.4081/jae.2013.218

  3071

  PDF: 953

  HTML: 724