Vol 47 No 1 (2016)

Published: 2016-03-08

Fast measurement by infrared spectroscopy as support to woody biofuels quality determination

Daniele Duca, Andrea Pizzi, Manuela Mancini, Giorgio Rossini, Chiara Mengarelli, Alessio Ilari, Giulia Lucesoli, Giuseppe Toscano, Ester Foppa Pedretti

Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli

Monitoring feeding behaviour of dairy cows using accelerometers

Gabriele Mattachini, Elisabetta Riva, Francesca Perazzolo, Ezio Naldi, Giorgio Provolo