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  The health risk of the agricultural production in potentially contaminated sites: an environmental-health risk analysis

  Giovanni Russo, Giuseppe Verdiani

  e15

  18-12-2012

  https://doi.org/10.4081/jae.2012.e15

  3276

  PDF: 981

  HTML: 483
• 

  Sanitary risk analysis for farm workers exposed to environmental pollutants

  Simone Pascuzzi, Giovanni Russo, Giacomo Scarascia-Mugnozza, Giuseppe Verdiani

  e21

  26-03-2013

  https://doi.org/10.4081/jae.2012.e21

  3212

  PDF: 892

  HTML: 455
• 

  Pallet standards in agri-food sector: a brief survey

  Alessandro Trevisani, Eleonora Iaccheri, Angelo Fabbri, Adriano Guarnieri

  90-95

  02-10-2014

  https://doi.org/10.4081/jae.2014.220

  3674

  PDF: 1655

  HTML: 4055
• 

  Comparison of grape harvesting and sorting methods on factors affecting the must quality

  Alessandro Parenti, Paolo Spugnoli, Piernicola Masella, Lorenzo Guerrini, Stefano Benedettelli, Stefano Di Blasi

  19-22

  21-04-2015

  https://doi.org/10.4081/jae.2015.456

  5378

  PDF: 1451

  HTML: 3398