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  Vineyard pruning residues pellets for use in domestic appliances: a quality assessment according to the EN ISO 17225

  Michela Zanetti, Benoît Brandelet, Diletta Marini, Andrea Sgarbossa, Chiara Giorio, Denis Badocco, Andrea Tapparo, Stefano Grigolato, Caroline Rogaume, Yann Rogaume, Raffaele Cavalli

  99-108

  01-06-2017

  https://doi.org/10.4081/jae.2017.612

  2784

  PDF: 1149

  HTML: 720
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  Model for the economic, energy and environmental evaluation in biomass productions

  Marco Fiala, Jacopo Bacenetti

  e5

  30-06-2012

  https://doi.org/10.4081/jae.2012.e5

  2789

  PDF: 670

  HTML: 353
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  Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

  Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli

  22-27

  08-03-2016

  https://doi.org/10.4081/jae.2016.497

  3008

  PDF: 1299

  HTML: 2086
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  Energetic and economic viability of olive stone recovery as a renewable energy source: a Southern Italy case study

  Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Antonio Guiso, Paolo Spugnoli

  60-63

  02-10-2014

  https://doi.org/10.4081/jae.2014.230

  2108

  PDF: 805

  HTML: 544
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  Potential biogas production from agricultural by-products in Sicily. A case study of citrus pulp and olive pomace

  Francesca Valenti, Simona M.C. Porto, Giovanni Cascone, Claudia Arcidiacono

  196-202

  13-07-2017

  https://doi.org/10.4081/jae.2017.727

  2321

  PDF: 1025

  HTML: 268

• A GIS approach for the quantification of forest and agricultural biomass in the Basilicata region

  D. Statuto, A. Tortora, P. Picuno

  08-09-2013

  https://doi.org/10.4081/jae.2013.367

  1941

  PDF: 667
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  Exploring the feasibility of near-infrared spectroscopy in analyzing and predicting the chemical and biochemical changes of chitin-amended soils

  Ken Abamba Omwange, Ana Chen, Renfu Lu, Carly Daiek, Julie Celini, Yan Liu

  03-02-2025

  https://doi.org/10.4081/jae.2025.1710

  311

  PDF: 146

  HTML: 6
• 

  Bank erosion and large wood recruitment along a gravel bed river

  Lorenzo Picco, Alessia Tonon, Riccardo Rainato, Mario Aristide Lenzi

  72-81

  10-06-2016

  https://doi.org/10.4081/jae.2016.488

  2064

  PDF: 955

  HTML: 645

• Sustainable management of waste in green nursery: the Tuscan experience

  Daniele Sarri, Riccardo Lisci, M. Rimediotti, M. Vieri

  08-09-2013

  https://doi.org/10.4081/jae.2013.270

  945

  PDF: 489

• Mechanized recovery of olive pruning residues: ash contamination and harvesting losses

  A. Assirelli, A. Acampora, S. Croce, R. Spinelli, E. Santangelo, L. Pari

  08-09-2013

  https://doi.org/10.4081/jae.2013.366

  1002

  PDF: 473
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  Energy efficiency of a hybrid cable yarding system: A case study in the North-Eastern Italian Alps under real working conditions

  Alberto Cadei, Omar Mologni, Luca Marchi, Francesco Sforza, Dominik Röser, Raffaele Cavalli, Stefano Grigolato

  30-09-2021

  https://doi.org/10.4081/jae.2021.1185

  1616

  PDF: 659

  HTML: 7
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  Mechanical oil extraction of Nicotiana tabacum L. seeds: analysis of main extraction parameters on oil yield

  Salvatore Faugno, Luisa del Piano, Mariano Crimaldi, Gennaro Ricciardiello, Maura Sannino

  142-147

  29-09-2016

  https://doi.org/10.4081/jae.2016.539

  3188

  PDF: 1500

  HTML: 2114
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  Machines for non-chemical intra-row weed control in narrow and wide-row crops: a review

  Andrea Peruzzi, Luisa Martelloni, Christian Frasconi, Marco Fontanelli, Michel Pirchio, Michele Raffaelli

  57-70

  01-06-2017

  https://doi.org/10.4081/jae.2017.583

  6042

  PDF: 2780

  Appendix: 302

  HTML: 4339
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  What’s now, what’s new and what’s next in virgin olive oil elaboration systems? A perspective on current knowledge and future trends

  Maria Lisa Clodoveo, Tiziana Dipalmo, Cristina Schiano, Domenico La Notte, Sandra Pati

  49-59

  02-10-2014

  https://doi.org/10.4081/jae.2014.193

  3041

  PDF: 1164

  HTML: 3236
• 

  Agrivoltaic systems towards the European green deal and agricultural policies: a review

  Gabriella Impallomeni, Francesco Barreca

  11-11-2024

  https://doi.org/10.4081/jae.2024.1632

  665

  PDF: 474

  HTML: 27
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  A study comparing energy consumption and environmental emissions in ostrich meat and egg production

  Behrooz Behboodi, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Saeed Firouzi

  11-02-2025

  https://doi.org/10.4081/jae.2025.1718

  226

  PDF: 179

  HTML: 11
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  The influence on biogas production of three slurry-handling systems in dairy farms

  Damiano Coppolecchia, Davide Gardoni, Cecilia Baldini, Federica Borgonovo, Marcella Guarino

  30-35

  21-04-2015

  https://doi.org/10.4081/jae.2015.449

  3355

  PDF: 1087

  HTML: 633
• 

  Cropping pattern simulation-optimization model for water use efficiency and economic return

  Cesar Augusto Terán-Chaves, Sonia Mercedes Polo-Murcia

  23-12-2021

  https://doi.org/10.4081/jae.2021.1197

  1546

  PDF: 627

  HTML: 80
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  Statistical assessment of vegetation dynamics within protected areas using remote sensing data

  Maria Elena Menconi, David Grohmann

  e5

  14-06-2013

  https://doi.org/10.4081/jae.2013.e5

  2955

  PDF: 834

  HTML: 834
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  Identification of drought-salinity combined stress in tomato plants by vegetation indices

  Alessandro Biglia, Francesco Gresta, Davide Lucien Patono, Lorenzo Comba, Claudio Lovisolo, Paolo Gay, Andrea Schubert

  23-10-2024

  https://doi.org/10.4081/jae.2024.1599

  387

  PDF: 216

  HTML: 6
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  Study of the steering of a wide span vehicle controlled by a local positioning system

  Volodymyr Bulgakov, Simone Pascuzzi, Semjons Ivanovs, Volodymyr Kuvachov, Yulia Postol, Francesco Santoro, Viktor Melnyk

  30-09-2021

  https://doi.org/10.4081/jae.2021.1144

  1143

  PDF: 426

  HTML: 17
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  Design and operational parameters optimisation of a citrus substrate filling and transporting machine

  Qinchao Xu, Shanjun Li, Haibing Pan, Qian Yang, Jian Zhang, Xuedong Lu, Cheng Shan

  10-10-2023

  https://doi.org/10.4081/jae.2023.1404

  767

  PDF: 328

  HTML: 12
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  Environmental impact assessment of three packages for high-quality extra-virgin olive oil

  Antonio Guiso, Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Fabio Baldi, Paolo Spugnoli

  191-196

  15-12-2016

  https://doi.org/10.4081/jae.2016.515

  2992

  PDF: 1290

  Appendix: 347

  HTML: 1686
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  A new eco-friendly packaging material made of straw and bioplastic

  Giuseppe Rossi, Leonardo Conti, Lorenzo Fiorineschi , Massimiliano Marvasi, Massimo Monti, Federico Rotini, Marco Togni, Matteo Barbari

  185-191

  13-10-2020

  https://doi.org/10.4081/jae.2020.1088

  5412

  PDF: 1954

  HTML: 2165