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  Passive ultra high frequency radio frequency identification systems for single-item identification in food supply chains

  Paolo Barge, Paolo Gay, Valentina Merlino, Cristina Tortia

  28-35

  17-02-2017

  https://doi.org/10.4081/jae.2017.584

  2327

  PDF: 771

  HTML: 1014

• Application of Computer Vision for quality control in frozen mixed berries production: colour calibration issues

  D. Ricauda Aimonino, P. Gay, L. Comba

  08-09-2013

  https://doi.org/10.4081/jae.2013.296

  1352

  PDF: 537

• Open problems in traceability: from raw materials to finished food products

  Lorenzo Comba, Fabrizio Dabbene, Paolo Gay, Cristina Tortia

  08-09-2013

  https://doi.org/10.4081/jae.2013.272

  1498

  PDF: 869

• UHF-RFID solutions for logistics units management in the food supply chain

  Paolo Barge, Paolo Gay, Valentina Merlino, Cristina Tortia

  08-09-2013

  https://doi.org/10.4081/jae.2013.301

  1241

  PDF: 685
• 

  Identification of drought-salinity combined stress in tomato plants by vegetation indices

  Alessandro Biglia, Francesco Gresta, Davide Lucien Patono, Lorenzo Comba, Claudio Lovisolo, Paolo Gay, Andrea Schubert

  23-10-2024

  https://doi.org/10.4081/jae.2024.1599

  394

  PDF: 216

  HTML: 6
• 

  Artificial intelligence to boost traceability systems for fraud prevention in the meat industry

  Alessandro Biglia, Paolo Barge, Cristina Tortia, Lorenzo Comba, Davide Ricauda Aimonino, Paolo Gay

  30-12-2022

  https://doi.org/10.4081/jae.2022.1328

  1673

  PDF: 971